27519 smoked mackerel herb april Recipes

  • Mackerel Dip
    mackerel, drained and rinsed, onion, finely diced and
    4 More
    mackerel, drained and rinsed, onion, finely diced, tomato-based hot pepper sauce, salt , or to taste, ground black pepper , or to taste, mayonnaise
    15 min, 6 ingredients
  • Mackerel Stew
    mackerel fish , cut into 2-inch slices, leek, sliced and
    8 More
    mackerel fish , cut into 2-inch slices, leek, sliced, carrots, peeled and quartered, celery root, thinly sliced, butter, vegetable stock, salt, freshly gournd black pepper, chopped parsley, parsley, chopped, for garnish
    25 min, 10 ingredients
  • Mackerel
    mackerel, crackers, cream cheese (philadelphia), chives and
    2 More
    mackerel, crackers, cream cheese (philadelphia), chives, salt, pepper
    6 ingredients
  • Mackerel Gravlax with Roasted Red Pepper Puree
    mackerel fillets, fine sea salt, sugar, cilantro sprigs and
    4 More
    mackerel fillets, fine sea salt, sugar, cilantro sprigs, sliced shallots, red bell peppers, cilantro leaves, balsamic vinegar
    8 ingredients
  • Smoked Salmon, Herbs & Cream Cheese Stacks Smoked Salmon, Herbs & Cream Cheese Stacks
    mascarpone cheese, onion & chive low-fat cream cheese and
    6 More
    mascarpone cheese, onion & chive low-fat cream cheese, capers, rinsed and drained and chopped, chives, chopped, plus extra for decoration, dill, plus extra for decoration (optional), lemon, juiced and zested, country bread (something that won tsp fall apart) or 8 potato bread (something that won tsp fall apart), smoked salmon (we prefer nova)
    40 min, 8 ingredients
  • Buckwheat Crackers with Smoked Fish Buckwheat Crackers with Smoked Fish
    all-purpose flour, plus more for dusting, buckwheat flour and
    12 More
    all-purpose flour, plus more for dusting, buckwheat flour, fine salt, cold unsalted butter, cut into small pieces, ice water, egg, beaten, sea salt flakes, for sprinkling, frache, fresh lemon juice, freshly ground black pepper, sliced smoked salmon, smoked mackerel fillets, skinned and broken into pieces, smoked shrimp, sliced onions , for serving
    4 hour 45 min, 14 ingredients
  • Granary Toasts With Smoked Fish, Horseradish, and Orange Granary Toasts With Smoked Fish, Horseradish, and Orange
    granary bread, horseradish cream and
    2 More
    granary bread, horseradish cream, orange, peeled and thinly sliced into rounds, boneless smoked mackerel, skinned and flaked
    8 min, 4 ingredients
  • MACKEREL (Broiled Boston or Atlantic Mackerel) MACKEREL (Broiled Boston or Atlantic Mackerel)
    boston mackerel or 3 lbs atlantic mackerel and
    9 More
    boston mackerel or 3 lbs atlantic mackerel, extra virgin olive oil, butter (not margarine), salt, pepper, lemon juice, cut fresh flat-leaf parsley, granulated garlic powder, onion powder or 1 tsp minced onion, paprika
    13 min, 10 ingredients
  • Smoked Tuna Pate with Crostini Smoked Tuna Pate with Crostini
    smoked tuna or 1 lb other smoked fish fillet, skinned and... and
    13 More
    smoked tuna or 1 lb other smoked fish fillet, skinned and flaked, cream cheese, unsalted butter, red onion, minced, chopped fresh dill, drained capers, fresh lemon juice, cognac, pepper, lemon wedge (to garnish ), capers (to garnish ), loaves day-old french baguettes, olive oil, fines herbes or 1 1/2 tbsp italian herb seasoning
    4 hour 30 min, 14 ingredients
  • Mackerel and Mushroom Paté Mackerel and Mushroom Paté
    mackerel in brine, drained (15 oz) and
    7 More
    mackerel in brine, drained (15 oz), butter, softened (1 oz), creme fraiche, lemon , zest and juice, fresh parsley, chopped, worcestershire sauce, salt & freshly ground black pepper, sliced mushrooms, drained (6 oz)
    25 min, 8 ingredients
  • Mackerel With Curry Spices Mackerel With Curry Spices
    mackerel , each weighing about 350g/12oz, cleaned, rinsed... and
    4 More
    mackerel , each weighing about 350g/12oz, cleaned, rinsed and dried, thai red curry paste, olive oil, lemons , juice of, chopped fresh coriander
    30 min, 5 ingredients
  • Mackerel With Fennel - Wales Mackerel With Fennel - Wales
    mackerel, chopped fresh fennel, salt and pepper, butter
    20 min, 4 ingredients
  • Mackerel, Soused and Fried Mackerel, Soused and Fried
    mackerel , deboned, and filleted, garlic cloves, pounded and
    7 More
    mackerel , deboned, and filleted, garlic cloves, pounded, paprika, oregano, marjoram, salt and pepper, vinegar, water, flour or beaten eggs or breadcrumbs
    24 hour 15 min, 9 ingredients
  • Smoked Salmon & Roast Vegetable Salad Smoked Salmon & Roast Vegetable Salad
    smoked salmon, olive oil, pumpkin, chopped and
    9 More
    smoked salmon, olive oil, pumpkin, chopped, red capsicums, chopped, red onion, cut into quarters, fennel bulbs, cut into 1/8, asparagus, risoni, cooked, pine nuts, toasted, fresh herb, chopped, baby spinach, vinaigrette
    55 min, 12 ingredients
  • Smoked Turkey and White Bean Casserole with Herbed Crumb Topping (Emeril Lagasse) Smoked Turkey and White Bean Casserole with Herbed Crumb Topping (Emeril Lagasse)
    smoked turkey legs or thighs, chicken broth and
    25 More
    smoked turkey legs or thighs, chicken broth, essence , recipe follows, cayenne pepper, bay leaves, olive oil, chopped onion, chopped celery, chopped bell pepper, minced garlic, minced fresh thyme leaves, dried white beans , such as navy or cannellini, soaked overnight and drained, salt and freshly ground black pepper, cus dried bread crumbs, grated parmesan, chopped fresh parsley leaves, chopped fresh chives, chopped fresh basil leaves, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    5 hour 50 min, 27 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Smoked Salmon or Smoked Oyster Hobo Bags Smoked Salmon or Smoked Oyster Hobo Bags
    smoked oysters, drained or, smoked salmon and
    8 More
    smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels
    50 min, 10 ingredients
  • Smoked Haddock With Whole Grain Mustard Sauce & Poached Egg Smoked Haddock With Whole Grain Mustard Sauce & Poached Egg
    smoked haddock (or other smoked fish, e.g. cod, coley, et... and
    8 More
    smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper
    45 min, 9 ingredients




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