25 smoked hamburger sausage Recipes

hamburger, tender quick salt, liquid smoke, mustard seeds, black pepper, garlic powder

ground beef (or 5 lbs ground meat combination-see note above), curing salt , rounded, mustard seeds, fresh coarse ground black pepper, garlic powder or 2 1/2 tsp garlic salt, hickory smoke salt or 1 tbsp liquid smoke

hamburger (not chuck or round-its too dry), morton tender quick salt, ground black pepper, mustard seeds, garlic salt, hickory smoke salt

fresh ground beef, fresh fresh cajun sausage (or your choice , not smoked sausage), bacon, chopped, lightly beaten eggs, onion, minced, bell pepper, minced, minced green onion, minced garlic (2 cloves), black pepper, salt, cayenne , if you want to spice it up, your favorite dry steak seasoning, worcestershire sauce, liquid smoke, soy sauce, water

lean hamburger, mustard seeds, garlic salt, hickory smoke salt, liquid smoke, morton tender quick salt, cracked black pepper

lean hamburger or 2 lbs venison, liquid smoke, grated onion, quick curing salt, mustard seeds, garlic powder, sugar

bacon, chopped, hamburger, smoked sausage (sliced & halved ), onion, chopped, brown sugar, white sugar, catsup, liquid smoke, dry mustard, salt, pepper, pork and beans, kidney beans, baby butter beans

hamburger (don tsp use ground chuck), curing salt, salt, garlic salt, red pepper flakes (crushed red pepper), liquid smoke, coarse black pepper (pepper mill grind), mustard seeds

ground beef, tender quick, course ground pepper, garlic powder, garlic salt, mustard seeds, liquid smoke

hamburger, morton tender quick salt, liquid smoke, fresh coarse ground black pepper, garlic powder, mustard seeds, light brown sugar

hamburger, sausage, milk, quick oats, pepper, chili powder, garlic powder, salt, eggs, chopped onion, ketchup, brown sugar, garlic powder, bbq sauce, liquid smoke, chopped onion

hamburger meat, morton tender quick salt, mustard seeds, pepper, garlic salt, hickory smoke salt, i use frenches

bacon, chopped, hamburger, sausage, smoked sausage (sliced 1/4 in . slices), pork & beans, kidney bean, navy beans, baby lima beans, butter beans, ketchup, brown sugar, chopped onions, white wine vinegar, dry hot mustard, celery, chopped, red pepper flakes

ground meat (i like to use 3 lbs. ground venison plus 2 lbs. of regular beef hamburger. if you would like to use all venison, you should add a little bit of ground beef fat, or the meat will be too dry)., heaping tsp. mortons tender quick, mustard seed (this is the whole seed, not the ground type), cracked black peppercorns, garlic salt, liquid smoke (i sometimes add a bit more, depends on how smoky you like it)

ground chuck, andouille sausages, diced, orange bell pepper, diced, vidalia onion, diced, worcestershire sauce, grilling seasoning (recommended: montreal s grilling seasoning ), your favorite barbecue sauce, sliced mushrooms , sauteed ahead of time, smoked bacon , cooked ahead of time, thick slices smoked cheddar, hamburger buns or 16 slices sourdough toast

ground chuck, andouille sausages, diced, orange bell pepper, diced, vidalia onion, diced, worcestershire sauce, grilling seasoning (recommended: montreal s grilling seasoning ), your favorite barbecue sauce, sliced mushrooms , sauteed ahead of time, smoked bacon , cooked ahead of time, thick slices smoked cheddar, hamburger buns or 16 slices sourdough toast

rhodes bread dough, thawed to room temperature (or use other brand , or make your own homemade dough), spaghetti, cooked (or use angel hair), thick spaghetti sauce, cooked vegetarian italian sausage (or cooked veggie crumbles or hamburger) (optional), mozzarella cheese, cut into 1/2 inch cubes, parmesan cheese, butter, melted, minced garlic, dried basil, smoked paprika (optional), fresh parsley

pork butt, brown sugar rub , recipe follows, sliced smoked cheddar, hot link sausages (we make ours in house but you can use any spicy store-bought sausage), hamburger buns, south carolina mayo , recipe follows, pickled chiles, maple bacon , recipe follows, hand-cut fries , potato salad or chips, for serving, brown sugar, chili powder, kosher salt, granulated garlic, granulated onion, black pepper, cayenne pepper, yellow mustard, cider vinegar, brown sugar, paprika, black pepper, cayenne pepper, worcestershire sauce, mayonnaise, kosher salt, brown sugar, pink salt (optional, only necessary if smoking the bacon ), skinless pork belly, michigan maple syrup (or your favorite real maple syrup)