Braided Spaghetti Bread (Spaghetti Baked Inside Garlic Bread) ! Recipe

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Braided Spaghetti Bread (Spaghetti Baked Inside Garlic Bread) !
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Ingredients
11
Count
Nutrition
353
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Pre heat oven to 350* F. Lay out a large sheet of parchment paper (Do it. Don't even bother trying to go sans the paper. I'm 99% sure you'll make a mess when trying to transfer) & roll your loaf out into a 12x16 rectangle. Cover with plastic wrap & let it rest while you get everything else ready (10 min or so).
  2. Cook your spaghetti (or angel hair) according to directions & drain. Mix in the tomato sauce & vegetarian Italian sausage/hamburger (or use real meat-optional) & let it cool slightly while you continue to prepare.
  3. Cut your block of mozzarella into chunks.
  4. Melt the butter in a microwave safe dish & stir in the minced garlic & a few pinches of basil. Uncover the dough & using a pastry brush, brush a little more than 1/2 of the butter mixture onto the dough.
  5. Now spoon the spaghetti lengthwise in a 4-inch strip down the center of the dough- top with the mozzarella chunks.
  6. Make cuts 1 1/2 inches apart on the long sides of the dough to within 1/2 inch of the filling.
  7. Start braiding by folding the strips towards the filling- braid left over right, right over left, etc etc- all the way down.
  8. Finish the ends by pulling the strips over & tucking under the braid.
  9. Then brush the remainder of the garlic butter all over the top of the bread. Sprinkle with the parmesan cheese, a little more basil & some garlic powder. Add smoked paprika to taste, a pinch or two. Sprinkle parsley over the top.
  10. Slide the parchment paper to a large baking sheet & bake in your pre heated oven for 30 minutes, until golden brown. Let it rest for about 5 minutes & then slice to serve.
  11. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.1 Kcal (1478 kJ)
Calories from fat 135.53 Kcal
% Daily Value*
Total Fat 15.06g 23%
Cholesterol 53.86mg 18%
Sodium 828.14mg 35%
Potassium 256.85mg 5%
Total Carbs 24.67g 8%
Sugars 2.78g 11%
Dietary Fiber 3.19g 13%
Protein 29.41g 59%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 566mg 57%
Amount Per 100 g
Calories 180.06 Kcal (754 kJ)
Calories from fat 69.11 Kcal
% Daily Value*
Total Fat 7.68g 23%
Cholesterol 27.47mg 18%
Sodium 422.3mg 35%
Potassium 130.98mg 5%
Total Carbs 12.58g 8%
Sugars 1.42g 11%
Dietary Fiber 1.63g 13%
Protein 15g 59%
Vitamin C 1.8mg 6%
Iron 0.7mg 7%
Calcium 288.6mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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