66147 smoked eel smoked choupique caviar dilled buttermilk dressing Recipes

buttermilk, light cream cheese, garlic minced, tabasco sauce, ground black pepper, extra virgin olive oil, shallots minced, shiitake mushrooms stemmed and sliced, chardonnay, fresh lemon juice, flat leaf parsley chopped, spinach tortellini, shrimp cooked

buttermilk, miracle whip, sugar, vinegar, torn leaf lettuce

buttermilk, sugar, mayonnaise, white vinegar, torn leaf lettuce

chopped fresh dill, olive oil, fresh lemon juice, shallot, finely chopped, grated lemon peel, skinless boneless chicken breast halves, mayonnaise, sour cream, red-skinned potatoes, unpeeled, cut into 1/2-inch cubes, zucchini , cut on diagonal into 1/4-inch-thick slices, celery stalks, thinly sliced, coarsely chopped pitted large green sicilian olives or other brine-cured green olives

dill vinaigrette, white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, hash, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish

caviar (sevruga is best to use but if your budget says no you can opt for a less expensive type--- or leave it out all together!), smoked salmon, ea yukon gold potatoes, thinly sliced, thyme, chopped fine, black pepper, salt, butter, flour, half and half, parmesan cheese, monterey jack cheese, shredded, dill and creme fraiche (for garnish)

cooked boneless skinless chicken breasts, mangoes , cut into 1/2 inch by 1 inch pieces, lychees, quartered (canned work fine ), red peppers , cut into 1/2 inch strips, green lettuce leaves, low-fat buttermilk, plain nonfat yogurt or 1/2 cup low-fat yogurt, fresh orange juice, lemon, fresh dill or 1 tsp dried dill, cumin, salt, black pepper

sugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt, pepper, shredded (angel hair ) cabbage, carrot, shredded

red potatoes , scrubbed clean, patted dry with paper towel (or white potatoes), olive oil, salt, fresh ground black pepper, fennel bulb, stem removed , fronds reserved, wiped clean, bottom left intact, cut lengthwise into 1/4-inch slices, sweet onion, peeled, ends trimmed , cut lengthwise into 1/4-inch slices, buttermilk, sour cream, apple cider vinegar, hot red pepper sauce (or to taste), chopped scallions (green onions), chopped fresh parsley leaves, chopped fresh dill (1/4-1/2 tsp. dried ), minced fresh garlic, chopped fresh oregano leaves (1/4 tsp. dried ), reserved fennel leaves

spaghetti, cucumbers, garlic clove, salt, low-fat plain yogurt, well-shaken buttermilk, fresh dill sprigs, chopped, vine-ripened cherry tomatoes, kalamata or other brine-cured black olives, pitted

red potatoes, olive oil, fresh corn (cut from about 3 ears) or thawed frozen, buttermilk, mayonnaise, white-wine vinegar, scallions, chopped

smoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar

buttermilk, salt, lemon pepper seasoning, colossal shrimp, peeled , tail attached, deveined, canola oil, all-purpose flour, baking soda, baking powder, salt, lemon pepper seasoning, buttermilk, sparkling water, olive oil, meyer lemon zest, meyer lemon juice, kosher salt and freshly ground black pepper, fresh pea sprouts, teardrop , or grape tomatoes, halved, creme fraiche, california sturgeon caviar , or other quality caviar, divided

smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs

sugar, dry yeast, warm water (105o to 115o), low-fat buttermilk, vegetable oil, egg, all-purpose flour, buckwheat flour, sugar, baking powder, baking soda, salt, egg whites (at room temperature ), sliced smoked salmon , cut into 1/4-inch-wide strips, dilled onion compote, dill sprigs (optional)

sour cream, olive oil, divided, prepared horseradish, chopped fresh dill, white wine vinegar, divided, arugula, sliced fennel bulb, sliced red onion, smoked trout or smoked whitefish, coarsely flaked

potatoes, eggs, beaten, onions, minced, flour, nutmeg, salt, pepper (to taste), vegetable oil, sour cream, black caviar, dill

caviar, hard-boiled eggs, red onion, parsley, capers, toast points, chive cream, sour cream, white wine, lemon, chopped chives, salt and white pepper, salmon rosettes, smoked salmon , already sliced, new potatoes, new potatoes, blanched with skin on, crepes (4-inches round), chives, blanched, edible flowers, herb salad ( chervil sprigs, snipped chives, tarragon leaves, small basil leaves)