99 smoked chicken legs Recipes

dried split peas, water , or more if needed, smoked turkey legs, chicken broth, chopped carrot, chopped celery, potatoes, peeled and chopped, onion, chopped, garlic powder, dried oregano, bay leaves

all-purpose flour, divided, all-purpose flour, divided, dried thyme, onion powder, seasoning salt (i use lawrys), smoked hungarian paprika, pepper, divided, chicken thighs or 8 chicken legs, buttermilk, oil (i use 4 generally), chicken bouillon granule, milk

carrots or celery ribs, chicken leg quarters, chopped fresh rosemary, pimenton (sweet smoked spanish paprika), kosher salt, divided, freshly ground pepper, divided, garlic cloves, sliced, olive oil, chicken broth, fingerling yukon gold potatoes, halved, olive oil, garnish: fresh rosemary

ketchup, brown sugar, honey, liquid smoke, molasses, serrano pepper, finely chopped, prepared mustard, white wine vinegar, worcestershire sauce, onion powder, garlic powder, cayenne pepper, chicken leg quarters, salt, pepper

water, kosher salt, brown sugar, garlic cloves, smashed with the side of a large knife, fresh thyme, chicken legs with thigh , still connected, bone in, skin on, about 10 oz each, bacon, fresh thyme, extra virgin olive oil, onion, chopped, garlic cloves, chopped, ketchup, brown sugar, molasses, white wine vinegar, dry mustard, ground cumin, paprika or 1 tsp smoked , if available, fresh ground black pepper

chicken (breasts, legs, thighs) (use bones & skin), diced or chopped tomatoes, ketchup, red wine vinegar, heaping tbsp of brown sugar, worcestershire sauce, dijon mustard, lemon juice, salt & pepper, smoke flavor paprika, thyme, basil, red pepper flakes, liquid smoke, red pepper chopped, onion sliced

chicken legs, smoked cajun sausage, white rice, chicken broth, butter, bell pepper (chopped ), onion (chopped ), celery ribs (chopped ), garlic powder, paprika, salt, black pepper, cayenne pepper, cooking oil

fresh kale, smoked turkey leg, garlic cloves, chopped, oil, cider vinegar, low-sodium chicken broth, pepper, maple syrup

fresh collard greens, stems removed, smoked turkey leg, garlic cloves, chopped, oil, cider vinegar, low-sodium chicken broth, pepper, maple syrup

greek-style yogurt or reduced fat yogurt, milk, garlic, grated, granulated onion , a palmful, paprika , a palmful, hot sauce, chopped chives, a small handful dill leaves, finely chopped, salt and freshly ground black pepper, plus more for seasoning, white meat tenders and 6 chicken leg drummers, vegetable or any light frying oil, all-purpose flour, mustard powder , a palmful, poultry seasoning or ground thyme, sweet paprika or smoked , a palmful, turmeric, cayenne pepper , 1/3 palmful, honey and hot sauce, for serving, pickle spears , carrot and celery sticks and salted radishes, for serving

olive oil, diced onion, diced celery, diced green bell pepper, salt and pepper, smoked turkey legs, bouquet garni, water, black-eyed peas , soaked overnight, cayenne pepper, louisiana hot sauce , to taste, olive oil, diced onion, garlic, crushed, collard greens, stems removed , cut crosswise and julienned, salt, crushed red pepper , to taste, chicken stock or water

buttermilk, paprika, garlic powder, onion powder, kosher salt and cracked black pepper, all-purpose gluten-free flour mix, smoked paprika, chicken breasts, each cut in half, chicken thighs, chicken legs, chicken wings, canola oil (you could also use grapeseed or vegetable oil)

ketchup, garlic finely chopped, dark brown sugar, dark amber maple syrup, worchestershire sauce, cider vingar, smoked sweet paprika, palmful coarse black pepper, bone in chicken breasts, bone in chicken legs or thighs, eveoo, for drizzling, salt & pepper, scallions , whigs & greens chopped

green split peas, water (some like it thicker than others, if it becomes too thick during cooking add more until it satisfies you), smoked chicken legs, skin and end caps removed, carrot, diced, onion, diced, garlic, diced, stalks celery, diced, chicken boullion cubes, olive oil, bay leaf, paprika, salt/pepper , to taste, dry pastina

hot sauce, dijon mustard, garlic powder, smoked paprika, chicken legs, vegetable shortening, for frying, all-purpose flour, fine ground blue cornmeal, cornstarch, poultry seasoning salt, freshly ground black pepper, malt vinegar aioli , recipe follows, malt vinegar, egg yolks, juice of 1 lemon, kosher salt , plus more to taste, canola oil

duck legs, duck breasts , deboned, syrup, water, brown sugar, kosher salt, liquid smoke flavoring, olive oil, bay leaves, springs fresh thyme, garlic cloves, minced, cracked black pepper, kosher salt, garlic, shallots, minced, arborio rice, chicken stock or 4 cups duck stock, warmed, fresh thyme, roquefort cheese, parmesan cheese, roasted pecan pieces, scallions, chopped, salt and black pepper, to taste, olive oil, syrup, beef gravy (heinz homestyle ), salt and pepper, to taste, foie gras , 1 oz each, salt and pepper, to taste

vegetable oil, duck leg quarters, cut in 1/2, salt, freshly ground black pepper, dark brown roux, see how to roux, recipe follows, chopped onions, chopped celery, chopped bell peppers, smoked sausage , such as andouille or kiebasa, cut crosswise into 1/2-inch slices, browned in a skillet, and drained on paper towels., salt, cayenne, bay leaves, chicken stock, boneless chicken meat, cut into 1-inch chunks, bayou blast , recipe follows, chopped fresh parsley leaves, chopped green onion tops, steamed white rice , for serving, hot sauce , for serving, vegetable oil, all-purpose flour, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

extra-virgin olive oil, andouille sausage links, leg-thigh chicken pieces, kosher salt and freshly ground black pepper, unsalted butter, all-purpose flour, onion, roughly chopped, ribs celery, roughly chopped, green bell pepper, roughly chopped, garlic, beer, low-sodium chicken stock, bay leaves, paprika, cayenne pepper, chopped fresh flat-leaf parsley, scallions diced