1014 smoked breast Recipes
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smoked duck breast, thinly sliced and15 Moresmoked duck breast, thinly sliced, pain au levain (french country bread), lightly toasted, dried figs (or plums) cut in half, red-wine vinegar, sugar , to taste, dijon mustard, garlic , smashed, olive oil, kosher salt, freshly ground black pepper , to taste, salad (or purchase an organic bagged mix), baby romaine leaves, mache, oak leaf lettuce, mizuna or baby spinach leaves15 min, 17 ingredients
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Smoked Goose Breast with Pear Salad (Mario Batali)smoked goose breast , fat still intact, about 3/4 lb and5 Moresmoked goose breast , fat still intact, about 3/4 lb, cornice pears , perfectly ripe, arugula, trimmed, washed and spun dry, zest and juice of 1 lemon, extra virgin olive oil from lake como region, black pepper and salt6 ingredients
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Oak Smoked Breast of Duck With Port Wine Reductionduck breast, duck breast, port wine, dried currant and1 Moreduck breast, duck breast, port wine, dried currant, shallot (finely diced )30 min, 5 ingredients
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Smoked Turkey Mango Saladsmoked turkey breast , cut into thin strips and9 Moresmoked turkey breast , cut into thin strips, sliced savoy cabbage, chopped mango (about 1 large), chopped fresh cilantro, red onion , slivered, grapefruit juice, cider vinegar, olive oil, pepper, salt10 ingredients
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Smoked Turkey and Walnut Canapessmoked turkey breast, cream cheese, softened and6 Moresmoked turkey breast, cream cheese, softened, shallot, minced, white pepper, walnut halves, toasted, olive oil, italian bread (enough for 6 slices, any white bread may be used), chutney (canned or homemade , whatever flavor you desire)30 min, 8 ingredients
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Smoked Turkey and Jarlsberg Saladsmoked turkey breast , cut into 1x 1/4-inch strips (5 cup... and8 Moresmoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired20 min, 9 ingredients
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Smoked Turkey and Corn Tortilla Bakesmoked turkey breast, diced green chilies, chicken broth and5 Moresmoked turkey breast, diced green chilies, chicken broth, low-fat cream of mushroom soup, reduced-fat cream of chicken soup, diced onion, corn tortillas, shredded sharp cheddar cheese45 min, 8 ingredients
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Smoked Chicken Endive and Walnut Dressingsmoked chicken breast (12 oz), endives and8 Moresmoked chicken breast (12 oz), endives, haricots verts , ends snapped and strung, rice vinegar, dijon mustard, vegetable oil, walnut oil, green onions, crumbled blue or goat s cheese cheese , optional, salt and pepper10 ingredients
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Smoked Chicken, Chorizo and White Bean Saladsmoked chicken breasts, skinned,diced bite size and8 Moresmoked chicken breasts, skinned,diced bite size, chickpeas, drained,rinsed (or other white bean), chorizo sausages, lightly poached,skinned,thinly sliced, sun-dried tomatoes, patted dry,sliced, lemon , juice and rind of, grated, extra virgin olive oil, freshly ground salt, fresh ground pepper, parsley, roughly chopped20 min, 9 ingredients
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Smoked Chicken and Sugar Snap Pea Salad with Mintsmoked chicken breast halves (about 6 oz each) and7 Moresmoked chicken breast halves (about 6 oz each), sugar snap peas, english cucumber, scallions, fresh mint leaves, minced peeled fresh gingerroot, olive oil, fresh lime juice8 ingredients
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Smoked Chicken Endive and Walnut Dressing (Michele Urvater)smoked chicken breast (12 oz), endives and8 Moresmoked chicken breast (12 oz), endives, haricots verts , ends snapped and strung, rice vinegar, dijon mustard, vegetable oil, walnut oil, green onions, crumbled blue or goat s cheese cheese , optional, salt and pepper15 min, 10 ingredients
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Stove Top Smoker Chinese Smoked Breast of Pheasantskinless boneless pheasant breast halves, sesame oil and8 Moreskinless boneless pheasant breast halves, sesame oil, soy sauce, sherry wine, chopped gingerroot, chopped garlic, hot chili oil, green onions , flattened and chopped, cherry wood chips, brown sugar3 hour 30 min, 10 ingredients
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Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighsduck breasts , 3/4 lb each, boned, salt, dark brown sugar and11 Moreduck breasts , 3/4 lb each, boned, salt, dark brown sugar, asian five-spice powder, black pepper, apple cider, apple cider vinegar, garlic, minced, black pepper coarse ground, duck thighs , about 4 oz each, boned and trimmed of excess fat, tart cherries, pears, cored and cubed 12-inch, balsamic vinegar, salt and cracked black pepper, to taste9 hour , 14 ingredients
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Smoked Réveillon Duck Breast and Confit Legduck legs, duck breasts , deboned, syrup, water and27 Moreduck legs, duck breasts , deboned, syrup, water, brown sugar, kosher salt, liquid smoke flavoring, olive oil, bay leaves, springs fresh thyme, garlic cloves, minced, cracked black pepper, kosher salt, garlic, shallots, minced, arborio rice, chicken stock or 4 cups duck stock, warmed, fresh thyme, roquefort cheese, parmesan cheese, roasted pecan pieces, scallions, chopped, salt and black pepper, to taste, olive oil, syrup, beef gravy (heinz homestyle ), salt and pepper, to taste, foie gras , 1 oz each, salt and pepper, to taste24 min, 31 ingredients
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