575 smoked baby Recipes

  • Baby Zucchini Salad
    baby zucchini, sliced thinly, red onion, sliced thin and
    5 More
    baby zucchini, sliced thinly, red onion, sliced thin, red bell pepper, diced, leaves fresh basil, minced, smoked olive oil, balsamic vinegar, salt and pepper to taste
    15 min, 7 ingredients
  • Paprika-and-Ancho-Rubbed Smoked Baby Back Ribs
    racks pork baby back ribs, paprika-ancho spice rub and
    1 More
    racks pork baby back ribs, paprika-ancho spice rub, hardwood chips , soaked in water for 1 hour and drained
    3 ingredients
  • Smoked Salmon Dip
    lebanese cucumbers, cream cheese (chopped softened ) and
    10 More
    lebanese cucumbers, cream cheese (chopped softened ), sour cream, lemon rind (finely grated ), lemon juice, dill (fresh chopped ), capers (baby in brine and drained), smoked salmon (roughly chopped ), radishes (trimmed washed and halved ), celery rib (thickly slice diagonally ), baby carrots (dutch trimmed peeled ), cracker (lavosh to serve)
    45 min, 12 ingredients
  • Smoked Salmon Pizza
    pita bread, quartered, olive oil, for brushing and
    8 More
    pita bread, quartered, olive oil, for brushing, low-fat sour cream, smoked salmon , slices, baby spinach leaves, fresh chives, chopped, fresh dill, chopped, baby capers, rinsed and drained, kalamata olive, halved, red onion, thinly sliced
    5 min, 10 ingredients
  • Smoked Mozzarella Pasta Salad
    marinated artichoke hearts, rotini pasta, uncooked and
    9 More
    marinated artichoke hearts, rotini pasta, uncooked, roasted red peppers, drained and julienned, smoked mozzarella cheese, cubed (may substitute smoked gouda), baby spinach leaves, chopped green chilies, drained, mayonnaise, grated parmesan cheese, toasted pine nuts, garlic, minced, black pepper
    1 hour 20 min, 11 ingredients
  • Arugula with Brûléed Figs, Ricotta, Prosciutto, and Smoked Marzipan
    smoked marcona or smoked regular almonds, grapeseed oil and
    13 More
    smoked marcona or smoked regular almonds, grapeseed oil, sugar, kosher salt, canola oil, sliced prosciutto , trimmed of excess fat, heavy cream, well chilled, fresh ricotta, kosher salt, fresh figs, turbinado sugar, fleur de sel, extra-virgin olive oil, juice of 1 lemon, baby arugula
    15 ingredients
  • Smoked Fish Trio
    sour cream, pink peppercorns*, crushed and
    10 More
    sour cream, pink peppercorns*, crushed, coarsely chopped fresh chives (wash and dry before chopping), extra-virgin olive oil, coarse salt, fresh lemon juice , or to taste, loosely packed mesclun (mixed baby greens), rinsed and dried, peppered smoked mackerel **, cut into twelve 2-inch pieces, sliced smoked salmon, lemon wedges, smoked trout mousse, anchovy toasts
    12 ingredients
  • Smoked Egg Salad Toasts
    eggs and
    9 More
    eggs, applewood indoor barbecue chips for stove-top smokers, vegetable cooking spray, mayonnaise, buttermilk, hot sauce, kosher salt, whole wheat bread slices, crusts removed, freshly ground pepper, baby arugula or baby lettuces
    10 ingredients
  • Stuffed Baby Portabello Mushrooms
    baby whole portabellos, onion chopped, red pepper chopped and
    9 More
    baby whole portabellos, onion chopped, red pepper chopped, garlic, olive oil, red pepper flakes, herb de provence, smoked paprika, parmesan cheese, bread crumbs, shredded part skin or fat free mozzerella, baby spinach leaves (not a lot)
    40 min, 12 ingredients
  • Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver) Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver)
    baby beetroots , scrubbed, lemon, juiced and
    6 More
    baby beetroots , scrubbed, lemon, juiced, salt and freshly ground pepper, extra-virgin olive oil, good balsamic vinegar, wild smoked salmon, watercress, by 2.5cm (1-inch) piece fresh horseradish
    10 min, 8 ingredients
  • Big  D  Smoked Baby Back Ribs Big D Smoked Baby Back Ribs
    slabs baby back pork ribs (about 6 lb), lemon juice and
    5 More
    slabs baby back pork ribs (about 6 lb), lemon juice, olive oil, pork ribs rub, hickory wood chunks, dark beer, barbecue sauce
    30 min, 7 ingredients
  • Creole Style Smoked Baby Back Ribs Creole Style Smoked Baby Back Ribs
    paprika, dried thyme, brown sugar, garlic powder and
    15 More
    paprika, dried thyme, brown sugar, garlic powder, onion powder, dry mustard, celery seeds, cajun spices, cayenne, fresh ground black pepper, salt, bottled chili sauce, hickory flavored barbecue sauce, bourbon, cider vinegar, maple syrup (or honey), worcestershire sauce, tabasco sauce, racks of baby-back pork ribs (5lb or 2.5 kg)
    2 hour 15 min, 19 ingredients
  • Smoked Mozzarella Pasta Salad Smoked Mozzarella Pasta Salad
    marinated artichoke hearts, rotini pasta, cooked and
    12 More
    marinated artichoke hearts, rotini pasta, cooked, roasted red bell peppers, drained and cut into strips, smoked mozzarella cheese, cut into 1/2-inch cubes, may use smoked gouda or cheddar cheese instead, baby spinach leaves (about 1-1/2 cups), a 4 oz can chopped green chilies, drained, mayonnaise, grated parmesan cheese, pine nuts, toasted, garlic clove, minced, black pepper, may garnish with tomato wedges, or baby spinach leaves, chopped fresh green onions
    12 min, 14 ingredients
  • Smoked Turkey, Brie, & Marmalade Baguette Smoked Turkey, Brie, & Marmalade Baguette
    baguette , cut crosswise into 4 pieces, orange marmalade and
    3 More
    baguette , cut crosswise into 4 pieces, orange marmalade, baby arugula or 1 cup baby spinach, sliced smoked turkey breast, brie cheese , slice
    5 min, 5 ingredients
  • Poached Smoked Salmongrilled Baby Leeds And Caviar... Poached Smoked Salmongrilled Baby Leeds And Caviar...
    smoked salmon per person and
    8 More
    smoked salmon per person, baby leeks per individual trimmed to about 2.5 inches each, parchment paper, i lemon, heavy cream, knob of butter, white wine, farm raised sturgeon caviar, saly and pepper to taste
    30 min, 9 ingredients
  • Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad
    baby bok choy, separated into leaves and
    12 More
    baby bok choy, separated into leaves, rice vinegar (not seasoned ), soy sauce, hoisin sauce, black pepper, chinese five-spice powder, vegetable oil, asian sesame oil, sesame seeds, toasted, cooked cold-smoked chicken legs (see cooks note, below), skin discarded and meat finely shredded (3 cups), seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro, roasted unsalted cashews (2 1/2 oz)
    30 min, 13 ingredients
  • Smoked Bean Ragout Smoked Bean Ragout
    dried white beans, dried baby lima beans, water and
    18 More
    dried white beans, dried baby lima beans, water, barbecue smoke seasoning (such as hickory liquid smoke), bay leaves, whole garlic heads, cubed peeled butternut squash, vertically sliced onion, sherry, balsamic vinegar, sugar, vegetable broth, dried savory, dried marjoram, salt, dried thyme, pepper, ground nutmeg, bay leaf, chopped tomato, corn risotto
    21 ingredients
  • Smoke House Short Ribs Smoke House Short Ribs
    olive oil, short ribs and
    10 More
    olive oil, short ribs, salt and freshly ground black pepper, onion, thickly sliced, baby carrots, celery, thickly sliced, about 2 stalks, minced garlic, smoked paprika, smoked ground black pepper, all-purpose seasoning salt, red wine, beef stock
    8 hour 3 min, 12 ingredients




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