404630 smith traditional scotch eggs fresh herbs Recipes

  • Fortnum and Masons Authentic Scotch Eggs With Sausage and Herbs
    free-range eggs, good quality sausage meat and
    8 More
    free-range eggs, good quality sausage meat, chopped fresh herbs (a mix of parsley, sage and thyme), chopped spring onion , green onion, mace or 1/2 tsp nutmeg, mixed spice (optional), plain flour, white breadcrumbs, salt and pepper, oil (for frying )
    25 min, 10 ingredients
  • Scotch Eggs With Fresh Herbs
    eggs , plus 1 small egg, beaten, sausagemeat and
    8 More
    eggs , plus 1 small egg, beaten, sausagemeat, spring onions, finely chopped, level tsp finely chopped fresh thyme, level tsp snipped chives, level tbsp finely chopped parsley, seasoned plain flour for dusting and coating, some toasted breadcrumbs, oil, for frying, salt and freshly milled black pepper
    20 min, 10 ingredients
  • Scotch Eggs with Mustard Sauce
    egg, mayonnaise, yellow mustard, white sugar, eggs and
    9 More
    egg, mayonnaise, yellow mustard, white sugar, eggs, oil for deep frying, ground pork sausage, dried parsley, crushed, grated lemon zest, ground nutmeg, dried marjoram, salt and pepper to taste, egg, beaten, dry bread crumbs
    30 min, 14 ingredients
  • Scotch Eggs
    eggs, pork sausage , formed into 6 patties, eggs, beaten and
    2 More
    eggs, pork sausage , formed into 6 patties, eggs, beaten, seasoned bread crumbs, vegetable oil for frying
    5 ingredients
  • Baked Eggs With Herbs
    butter, cheddar cheese, grated, eggs and
    4 More
    butter, cheddar cheese, grated, eggs, salt and black pepper, fresh parsley, finely chopped, mixed fresh herbs, finely chopped (sage, thyme, etc.,), double cream
    30 min, 7 ingredients
  • Scotch Eggs
    eggs, sausage meat, egg, slightly beaten and
    4 More
    eggs, sausage meat, egg, slightly beaten, fat or oil (for frying ), seasoned flour, breadcrumbs, salt & pepper
    50 min, 7 ingredients
  • Baked Eggs With Fresh Herbs and Goat Cheese
    chopped mixed fresh herbs (parsley, basil, thyme, mint, t... and
    6 More
    chopped mixed fresh herbs (parsley, basil, thyme, mint, tarragon), garlic clove, minced, butter, melted, heavy cream or 2 tbsp half-and-half, eggs, goat cheese, crumbled fine, sea salt and black pepper
    25 min, 7 ingredients
  • Herb Dressing
    egg, whole grain mustard, white wine vinegar and
    3 More
    egg, whole grain mustard, white wine vinegar, fresh herb (parsley, chives, mint any herbs of your choice), olive oil, salt and pepper
    15 min, 6 ingredients
  • Scotch Eggs
    eggs, sausage meat, breadcrumbs
    8 min, 3 ingredients
  • Herb and Three Cheese Omelet
    eggs, half-and-half or 1 tbsp milk or 1 tbsp water and
    6 More
    eggs, half-and-half or 1 tbsp milk or 1 tbsp water, chopped fresh chives (or other fresh herb), salt and pepper, butter, swiss cheese, grated, cheddar cheese, grated, parmesan cheese, grated
    7 min, 8 ingredients
  • Traditional Deviled Eggs
    eggs, olive oil mayonnaise, dry mustard, chives and
    5 More
    eggs, olive oil mayonnaise, dry mustard, chives, capers, drained and chopped, sea salt, black pepper, capers, chives, for garnish
    45 min, 9 ingredients
  • Garlic and Fresh Herb Pull–apart Bread
    corn oil (canola and extra virgin olive oil blend) and
    11 More
    corn oil (canola and extra virgin olive oil blend), fresh herbs, minced (rosemary, oregano, thyme, sage, chives, basil), minced fresh italian flat leaf parsley, fresh garlic cloves, minced, salt, all-purpose flour, fast rise yeast, sugar, salt, very warm milk, egg, lightly beaten, corn oil (canola and extra virgin olive oil blend)
    30 hour 1 min, 12 ingredients
  • Herbed Ricotta Fritters
    fresh ricotta cheese, egg yolks and
    4 More
    fresh ricotta cheese, egg yolks, self-raising flour , sifted, mixed fresh herbs, chopped (we used flat-leaf parsley, oregano and rosemary leaves), parmesan cheese, finely grated, vegetable oil , for shallow-frying
    20 min, 6 ingredients
  • Fresh Herb Pita Fresh Herb Pita
    pita rounds, olive oil, fresh lemon juice and
    1 More
    pita rounds, olive oil, fresh lemon juice, mixed chopped fresh herbs (such as rosemary, thyme, and oregano)
    4 ingredients
  • New Potatoes with fresh herbs New Potatoes with fresh herbs
    fresh lemon juice, dijon mustard, minced garlic, salt and
    5 More
    fresh lemon juice, dijon mustard, minced garlic, salt, canola oil, fresh herbs (dill, chives, parsley) chopped, ground pepper, new potatoes cut into pieces, lemon zest
    25 min, 9 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Herbed Bread Pudding (Anne Burrell) Herbed Bread Pudding (Anne Burrell)
    eggs, milk, heavy cream, grated gruyere cheese and
    6 More
    eggs, milk, heavy cream, grated gruyere cheese, cayenne pepper, kosher salt, chopped fresh herbs (i like a mixture of parsley, oregano and chives), day-old bread , some of the crusts removed (if you are a crust person leave it all) and cut into 1/2-inch chunks, special equipment : 6-cup muffin tin
    45 min, 10 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients




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