155565 smeared tomato virgin basil Recipes

tomatoes, cut in half (about 3 large vine-ripened tomatoes), minced fresh herb (basil, parsley, marjoram), grated dry breadcrumbs, shredded parmesan cheese or 1/2 cup asiago cheese, garlic cloves, finely minced, salt, fresh ground black pepper, extra virgin olive oil

extra virgin olive oil, onion, chopped, garlic, crushed, tomatoes, chopped, red pepper flakes , or to taste, balsamic vinegar, white sugar, basil leaves , torn into pieces, salt and ground black pepper to taste

tilapia, tomatoes, garlic, basil, extra virgin olive oil, kosher salt, black pepper

tomatoes, mozzarella cheese, leaves fresh basil, extra virgin olive oil, salt and pepper, balsamic vinegar (optional)

dried orzo pasta, firm-ripe tomatoes, at room temperature, chopped fresh basil leaf, garlic clove, peeled and minced, extra virgin olive oil, balsamic vinegar, grated parmesan cheese, salt and pepper

ripe grape tomatoes, sliced, fresh basil, chopped, crusty french bread, sliced 3/4 inch thick (or italian ), garlic cloves, peeled and sliced in half, extra virgin olive oil, parmesan cheese, shaved

cooked couscous, crushed home grown tomato, garlic, minced, salt, gorgonzola, dijon mustard, virgin olive oil, white balsamic vinegar, pepper, fresh basil, chopped, fresh herbs, mixed with, red onion, sliced very thinly

extra virgin olive oil, onion, chopped, garlic cloves, crushed, tomatoes, chopped, dried chili pepper flakes, balsamic vinegar, sugar, fresh basil leaf , torn into small pieces (don tsp use dried basil)

cannellini beans, drained & rinsed, roma tomato , cut into 1-inch pieces, fresh basil , torn into 1/2 inch pieces, kosher salt, fresh ground pepper, extra virgin olive oil, garlic cloves, minced

ripe tomatoes, garlic cloves, minced, sea salt, fresh ground pepper, extra virgin olive oil, fresh basil leaves, baguette , 24 thin slices, olive oil

cannellini beans, drained and rinsed, roma tomato , cut into 1-inch pieces, fresh basil leaf , torn into 1/2 inch pieces, coarse salt, fresh ground pepper, extra virgin olive oil, garlic cloves, minced

ripe plum tomatoes, seeded and chopped, french bread (baguette type), garlic, peeled and cut end tip off, extra virgin olive oil, chopped fresh basil, lemon , zest of, salt , to taste, fresh ground pepper , to taste

turkish tulum cheese, tomatoes, extra virgin olive oil, fresh basil

dried orzo pasta, firm-ripe tomatoes, at room temperature, chopped fresh basil leaves, garlic, peeled and minced, extra-virgin olive oil, balsamic vinegar, grated parmesan cheese, salt and pepper

tomatoes (preferably a combination of red and yellow heirloom and/or cherry ), garlic, crushed and finely chopped, basil, leaves washed and coarsely chopped, extra-virgin olive oil, capers , preferably salted italian, well soaked and rinsed, spaghetti, salt, crushed red pepper flakes , optional, grated parmigiano, for garnish

tomatoes, fresh basil leaves , cut in chiffonade, white balsamic vinegar, extra virgin olive oil, salt, pepper, freshly ground

tomatoes, extra-virgin olive oil, garlic cloves, peeled, coarse salt, cracked black pepper, loosely packed basil leaves , torn into halves and thirds, white fleshed fish

ripe tomatoes, cored, seeded, and medium dice, fresh basil leaves, finely shredded, freshly ground black pepper, garlic cloves, 1 halved, the other 3 sliced paper thin, italian peasant bread, extra-virgin olive oil, kosher salt or sea salt