148974 smeared bruschetta olive Recipes
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ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and13 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, olive oil, for drizzling, garlic clove, halved, olive oil, shallots, thinly sliced, garlic, chopped, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, roma tomatoes, chopped, white wine, low-sodium chicken stock, chopped fresh tarragon leaves, arugula, chopped, mascarpone cheese, at room temperature40 min, 14 ingredients
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buitoni refrigerated pesto with basil and7 Morebuitoni refrigerated pesto with basil, buitoni refrigerated classic bruschetta, chopped black olives, drained, garlic, finely chopped, cream cheese, at room temperature, soft goat cheese, at room temperature, shredded fresh basil, crackers6 hour , 8 ingredients
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extra virgin olive oil (preferably strong and spicy ) and12 Moreextra virgin olive oil (preferably strong and spicy ), dried chili pepper flakes or to taste, spring water, sea salt or to taste, freshly ground black pepper to taste, extra virgin olive oil as garnish, sea salt as garnish15 min, 13 ingredients
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diced seeded plum tomato, chopped pitted olives and7 Morediced seeded plum tomato, chopped pitted olives, chopped fresh basil, sherry vinegar, salt, freshly ground black pepper, thick) slices french bread baguette (about 4 oz), garlic clove, peeled, mild goat cheese, at room temperature9 ingredients
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Bruschetta with Shrimp, Tarragon and Arugula (Giada De Laurentiis)ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and13 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, olive oil, for drizzling, garlic clove, halved, olive oil, shallots, thinly sliced, garlic, chopped, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, roma tomatoes, chopped, white wine, low-sodium chicken stock, chopped fresh tarragon leaves, arugula, chopped, mascarpone cheese, at room temperature35 min, 14 ingredients
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Bruschetta with White Bean Puree (Michael Chiarello)white marrow beans (or other white beans), cooked and coo... and7 Morewhite marrow beans (or other white beans), cooked and cooled, 1 cup cooking liquid reserved, olive paste, minced fresh thyme leaves , plus 6 sprigs fresh thyme, for garnish, optional, extra-virgin olive oil, plus more for drizzling, gray salt, fresh ground black pepper, thick italian bread, garlic, peeled1 hour 50 min, 8 ingredients
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Bruschetta with White Beans, Sun-dried Tomatoes and Basil (Michael Chiarello)cannelloni beans, extra-virgin olive oil and13 Morecannelloni beans, extra-virgin olive oil, garlic clove, peeled, bay leaf, salt, baguette, sliced into thick pieces, sliced garlic , plus 1 garlic clove, peeled, for coating bread, extra-virgin olive oil, chili flakes, basil leaves, oil-packed sun-dried tomatoes, drained and sliced 1/4-inch thick, chopped fresh parsley, lemon juice, salt and fresh black pepper, ricotta salata cheese, grated large1 hour 40 min, 15 ingredients
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Bruschetta Pomodorominced roma tomatoes, capers, chopped kalamata olives and5 Moreminced roma tomatoes, capers, chopped kalamata olives, chopped fresh basil, extra-virgin olive oil, salt, balsamic vinegar, pepper8 ingredients
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Bruschettabaguette-style french bread, torn fresh spinach and12 Morebaguette-style french bread, torn fresh spinach, grated parmesan cheese, almonds, snipped fresh basil or 1 tbsp dried basil, crushed, garlic, quartered, salt, olive oil, water, chopped red and/or yellow tomato, sliced green onion, olive oil, pepper, fresh basil (optional)5 min, 15 ingredients
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Bruschetta With White Bean Puree And Anchoviescannellini beans, garlic, butter, anchovies in olive oil and5 Morecannellini beans, garlic, butter, anchovies in olive oil, baguette or loaf of crusty bread, lemon, olive oil, chives, salt9 ingredients
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Bruschetta With Roasted Cherry Tomatoestomatoes, garlic clove crushed, red pepper flakes and7 Moretomatoes, garlic clove crushed, red pepper flakes, extra virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, day old bread 1/2 thick, garlic clove halved, extra virgin olive oil10 ingredients
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Olive-goat Cheese Bruschettadiced seeded plum tomato, chopped pitted olives and7 Morediced seeded plum tomato, chopped pitted olives, chopped fresh basil, sherry vinegar, salt, freshly ground black pepper, thick) slices french bread baguette (about 4 oz), garlic clove, peeled, mild goat cheese, at room temperature10 min, 9 ingredients
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Bruschettabig rounded crusty bread roll, roma tomatoes minced and5 Morebig rounded crusty bread roll, roma tomatoes minced, garlic minced, olive oil, sm can minced black olives, salt, fresh basil minced15 min, 7 ingredients
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Bruschetta Pomodorominced plum tomato (about 3/4 lb), capers and8 Moreminced plum tomato (about 3/4 lb), capers, chopped kalamata olives, chopped red onion, chopped fresh basil, extra-virgin olive oil, salt, balsamic vinegar, pepper, thick) slices diagonally cut french bread baguette, toasted10 ingredients
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Peppered Tuna Bruschettaolive oil, divided, fresh tuna steaks and7 Moreolive oil, divided, fresh tuna steaks, freshly ground pepper, olive oil-flavored vegetable cooking spray, roasted red peppers in water, chopped fresh tarragon, fresh lemon juice, garlic, divided, thick) slices french baguette28 min, 9 ingredients
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Crispy Tomato-Caper Bruschettaolive oil, capers, rinsed, garlic clove, halved and5 Moreolive oil, capers, rinsed, garlic clove, halved, thick) slices french bread (about 3 oz), olive oil-flavored cooking spray, fresh basil leaves, thick) slices plum tomato (about 4), balsamic vinegar13 min, 8 ingredients
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