12831 smart alec neck bones cooker Recipes

dried split peas, rinsed, ham, diced or 1 ham bone (meaty) or 2 ham hocks, carrot, diced, onion, chopped, celery, chopped, garlic cloves, minced, bay leaf, parsley flakes, dried marjoram, crushed, dried thyme, crushed, salt (to taste-definitely reduce if not using water ), pepper, water

dried split peas, water, ham bone or 1 lb ham, chunks, onion, diced, carrots, diced, celery ribs, diced, dried thyme, sherry wine (optional)

collard greens, cleaned, and big stems removed (2 big bunches), water, salt, smoked pork neck bones, about 6 good size pieces, onions, cut in half , then cut into slices, garlic, chopped (i used garlic in the jar), knorr chicken broth (1/2 box), pepperoncini peppers, pepperoncini pepper juice , from jar

smoked meat (ham hocks, smoked turkey wings, or smoked neck bones), seasoning salt, hot red pepper sauce, collard greens, butter, white vinegar, salt, black pepper, garlic powder

dried split peas, water, ham bone or 1 lb diced ham, onions, chopped small, celery ribs, chopped small, carrots, peeled and diced, potatoes, peeled and diced, bay leaf, beef bouillon cubes, salt, black peppercorns, crushed, dried thyme

turkey giblets , and neck bone, chicken broth, carrots, finely chopped, celery rib, chopped, shallots, finely chopped, cornstarch, cold water, turkey drippings, chicken bouillon granules

olive oil, beef neck bone , with meat, fat trimmed, onion, medium, white, quartered, carrot, medium, quartered, garlic cloves, bay leaf, thyme, dried, soy sauce, red pepper flakes, espresso (or very strong coffee), water, sweet cherries, coarsely chopped (fresh or thawed frozen ), egg white, gelatin powder (1 envelope), boneless beef top loin steak , cut into thin strips, butter, melted, natural-style peanut butter, red pepper flakes, soy sauce, olive oil, sweet cherries, sliced

smoked ham hocks or 2 lbs smoked pork neck bones, collard greens (if you can tsp get them fresh, frozen will do.) or 2 -3 bunches (if you can tsp get them fresh, frozen will do.), salt

split peas, ham bone (with some meat left on) or 2 ham hocks, carrot, peeled and diced, onion, diced, potato, peeled and diced, link smoked sausage, sliced, celery rib, diced, water, salt (or to taste after soup has cooked), pepper

extra virgin olive oil, pork neck bones , some smoked if you wish, tomato paste, tomato puree, garlic (or as much or as little as you like), some kind meat (italian meatballs or sausage or braciole)

sliced bacon (cut into 1 pieces), baked beans, onion (sliced thin), molasses (available at most food stores), tomatoes (crushed ), tomato sauce, dry mustard, salt, minced garlic, smoked pork neck bones (optional)

dried beans (pinto preferred, but almost anything will work, my school cafeteria always made them with navy beans), ham hock (salt pork, ham bone, or other salty pork), onion, chopped, garlic clove, minced, butter or 1 tbsp bacon grease, water

sausage (good quality ), croutettes ((or your favorite herb seasoned cubed stuffing), onion, diced, stalks celery, sliced, poultry seasoning, butter, chicken livers, turkey giblets, turkey neck bone, water

virgin olive oil, garlic cloves, beef neck bone , ribs or other, cut into chunks, sweet italian sausage, pork , uncut, crushed tomatoes, undrained, tomato paste, chicken bouillon cube, beef bouillon cube, water, salt and pepper, fresh basil, dried oregano, dried parsley

fresh pork neck bones (rinsed ), water, beef bouillon cubes or 4 chicken bouillon cubes, seasoning salt, black pepper, crushed red pepper flakes, potatoes (peeled and quartered )

salt, black pepper, garlic powder, smoked ham hocks or 1/2 lb smoked turkey wings or 1/2 lb smoked turkey, neck bones, house seasoning, seasoning salt, hot red pepper sauce, collard greens, butter

crushed tomatoes (i use furmano brand), water, fresh sweet italian sausage (hot sausage may be used too, depending on taste preference), fresh pork neck bones, fresh minced garlic, olive oil, salt & pepper, garlic powder, parsley flakes, crushed basil, dried oregano