34153 slow stuffing casserole Recipes

chicken stuffing mix, condensed cream of mushroom soup, undiluted, milk, cubed cooked chicken, frozen corn, mushroom stems and pieces, drained, shredded cheddar cheese

boneless skinless chicken breasts, chicken, flavor stuffing (i use stovetop), condensed cream of chicken soup, sour cream

fresh broccoli florets, eggs, beaten, onion, chopped, condensed cream of mushroom soup, mayonnaise, dry bread stuffing mix, butter, melted, shredded cheddar cheese

pepperidge farm herb seasoned stuffing, butter or margarine, condensed cream of celery soup or campbell s condensed 98% fat free cream of celery soup, sour cream, onion powder, frozen chopped spinach, thawed and drained, grated parmesan cheese

pork chops, stove top pork stuffing mix, cream of mushroom soup, water, mixed with, pork dripping, melted butter

boneless chicken breasts, cream of chicken soup, cream of celery soup, stove top chicken flavor stuffing mix, milk

herb stuffing mix, cream of mushroom soup, pork chops, milk

butter or 1 tbsp margarine, boneless skinless chicken breast halves, chicken flavor stuffing mix, mushroom soup or 1 (10 3/4 oz) can 98% fat-free cream of, milk, shredded cheddar cheese, cooked vegetables

instant chicken stove top stuffing mix, boneless chicken, cooked and chopped, raw broccoli, pieces chopped, cream of mushroom soup, mayonnaise, all purpose greek seasoning (or desired mix of garlic, salt, onion powder and pepper)

boneless skinless chicken breasts, chicken broth, margarine, melted, cream of mushroom soup, cream of chicken soup, cornbread stuffing mix

boneless skinless chicken breasts, cooked and cubed, cream of mushroom soup, sour cream (light is ok), herb stuffing mix (i use pepperidge farm), margarine or 1/2 cup butter, chicken broth

boneless skinless chicken breasts, stove top stuffing mix, cream of chicken soup, milk

stove top stuffing mix (long grain and wild rice flavor), butter, sour cream, chicken broth, cream of chicken soup, chicken breasts, cooked and diced

herb stuffing mix (i used roasted garlic flavor), frozen broccoli florets, thawed and drained, low-fat cream of mushroom soup, velveeta cheese (low fat versions) or 1 cup cheez whiz (low fat versions)

chicken breasts, cream of chicken soup, frozen chopped broccoli, chicken flavor stuffing mix, shredded cheddar cheese, water

sliced mushrooms, butter, divided, cream cheese, cubed, condensed cream of mushroom soup, green beans, thawed if frozen, herb stuffing mix (like stove top)

zucchini, diced and unpeeled, onion, diced, water, shredded carrots (squeeze out any moisture with hands), cream of chicken soup (undiluted ), garlic powder (or to taste), salt and pepper (optional), sour cream, chicken breasts, cooked and chopped into 1-inch pieces (can use leftover turkey also), butter, chicken flavor stuffing mix (i use stove top stuffing mix for this), grated cheddar cheese

skinless, boneless chicken breast halves, butter, onion, chopped, cream of celery soup, evaporated milk, chicken broth, melted butter, corn bread stuffing mix