92396 slow spareribs hot apple salsa Recipes

apple cider (or 1 1/2 cup water with 2 tbsp brown sugar), cinnamon sticks, allspice berry, ground ginger, bourbon, salted butter, at room temperature, freshly grated nutmeg, powdered sugar

apple brandy, powdered sugar, cinnamon stick, butter, cider, nutmeg, lemon twist

apple cider, orange juice, cranberry juice cocktail, spiced rum , optional, whiskey, dark brown sugar, pumpkin pie spice, orange, sliced, cinnamon stick

apple cider, fresh orange juice, black peppercorns, whole white cardamom pods, crushed, star anise, thick lemon slices, cinnamon sticks, peeled fresh ginger, thinly sliced

apple cider or juice, pineapple juice, orange juice, brown sugar, lemon juice, salt, unpeeled fresh orange slices (1/4 inch thick ), cinnamon sticks (3 inches), orange slices and cinnamon sticks

apple cider or juice, cinnamon sticks (3 inches), cherry gelatin

apple cider, lemon juice, tequila, orange-flavored liqueur, lemon slice

apple cider, dark brown sugar, whole nutmeg, cinnamon sticks, whole allspice, cardamom seed, orange wedges, cinnamon sticks

apple cider, grape juice or 2 cups dry red wine, crystallized ginger, chopped, orange peel (cut 3x1/2-inch), cinnamon stick, raisins, almonds

apple cider, brown sugar, orange, halved, unsalted butter, softened, pumpkin pie spice, brandy , for adults

apple cider, fresh lemon juice , plus 1 strip zest, fresh orange juice , plus 1 strip zest, cinnamon sticks, unsalted butter, softened, bourbon , rye or whiskey (optional), cinnamon candy sticks, for garnish (optional)

apple cider (use organic if you can), mount gay rum, raspberry syrup, chambord (a raspberry-flavored liqueur), grated orange zest, ground cinnamon, ground cardamom, cream, ground cinnamon

apple cider, cinnamon sticks, shots apple brandy, garnishes: mugs rimmed with sugar, orange twists, freshly grated nutmeg, or whipped cream

apple juice, brown sugar, ground cinnamon, orange juice, freshly squeezed lemon juice, fruit slices

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

apple juice, brown sugar, whole allspice, orange peel shredded, whole cinnamon sticks

apple cider, orange juice, fresh lemon juice, honey, whole allspice, cinnamon stick, lemon, sliced