Directions:
- Combine the apple juice, sugar, cinnamon, and cloves. Cover and simmer 5 minutes.
- Do not bring to a hard boil. Add the orange juice and lemon juice. Heat just to serving temperature.
- Long exposure to heat reduces the vitamin content of citrus fruits.
- Serve immediately in mugs. Garnish with fruit slices that have been studded with cloves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.2 Kcal (474 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.54mg | 0% | |
| Potassium | 246.78mg | 5% | |
| Total Carbs | 27.8g | 9% | |
| Sugars | 24.7g | 99% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.83g | 2% | |
| Vitamin C | 65.4mg | 109% | |
| Iron | 0.1mg | 1% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 71.56 Kcal (300 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.14mg | 0% | |
| Potassium | 156mg | 5% | |
| Total Carbs | 17.57g | 9% | |
| Sugars | 15.61g | 99% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.53g | 2% | |
| Vitamin C | 41.3mg | 109% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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