707 slow roasted Recipes

sirloin tip roast, olive oil, red wine with rosemary and garlic sauce mix, cream of mushroom soup, onions, chopped, fresh mushrooms

vegetable oil, onion, finely chopped, garlic, minced, pork loin roast, ginger ale (use cola if preferred), ketchup, brown sugar, molasses, cider vinegar, raspberry vinegar (use another fruit vinegar flavour if preferred), worcestershire sauce, hot pepper sauce, apricot jam

boneless chuck roast, trimmed, tomato sauce, onion, chopped, water, cider vinegar, ketchup, paprika, beef bouillon granules, garlic powder, worcestershire sauce, prepared mustard

chuck roast, trimmed, salt, freshly ground black pepper, vegetable oil, baby carrots, petite diced tomatoes, chopped celery, beef broth, dry red wine, garlic cloves, chopped, dried thyme leaves, dried marjoram

beef rump roast or bottom round roast (3 lb), onion, sliced, reduced-sodium beef broth, au jus gravy mix, garlic cloves, halved, pepper

beef roast, onions, russet potato, carrots, beef broth, water (use can), salt, pepper, cornstarch

boneless venison roast, onion, sliced, soy sauce, worcestershire sauce, garlic salt, ground black pepper, dry onion soup mix, condensed cream of mushroom soup

vegetable oil, beef chuck roast, salt and pepper to taste, cube vegetable bouillon, boiling water, sliced pepperoni, onion, quartered and thinly sliced, whole black olives, drained, chopped fresh garlic, stewed tomatoes

bone-in beef pot roast, salt and pepper to taste, all-purpose flour , or as needed, vegetable oil, sliced mushrooms, onion, chopped, garlic, minced, butter, all-purpose flour, tomato paste, chicken broth, carrots, cut into chunks, stalks celery, cut into chunks, fresh rosemary, fresh thyme

onion, coarsely chopped, baby carrots, mushrooms, sliced, tiny new potatoes, halved, beef chuck roast, rinsed and patted dry, salt , to taste, pepper , to taste, canola oil, condensed cream of celery soup, onion soup mix, low sodium beef broth, steak sauce

onions, cut into 1/2-inch wedges, boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 3/4 cup reduced-sodium beef broth, tomato paste, balsamic vinegar or 3 tbsp cider, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces, quinces or 2 large cooking apples, cored and cut into 1/2-inch wedges, hot cooked couscous

presliced mushrooms, refrigerated prechopped green bell pepper, ketchup, water, worcestershire sauce, black pepper, salt, boneless shoulder pot roast

dry onion soup mix, beef chuck roast, jellied cranberry sauce, butter, all-purpose flour

garlic cloves, quartered, pork roast, boneless, salt, ground thyme, sage, fresh lemon rind, grated, water, cornstarch (optional), water (optional)

lean beef cubes cut into bite size, green pepper diced, red pepper diced, vidalia onion sliced thin, dark red kidney beans drained and rinsed, fire roasted tomatoes ( i like hunts), crushed tomatoes, low sodium beef broth (or stock if you like), pks. of chili seasoning ( i like mccormick), tblspn of olive oil

unsalted butter, sunflower oil or olive oil, onion, cut into wedges, boneless top round or rump roast, carrots, peeled and thinly sliced, white potatoes, cubed, bay leaves, salt, onion soup mix, cornstarch

boneless beef chuck roast (4 lb), trimmed and cut in half, tomato sauce, chopped onion, water, cider vinegar, ketchup, worcestershire sauce, paprika, prepared mustard, beef bouillon granules, garlic powder, cornstarch, cold water, salt and pepper

eye-of-round roast, trimmed, pepper, water, divided, brown gravy mix with onions, cornstarch