Slow Cooker Beef Chili Recipe

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Slow Cooker Beef Chili
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Ingredients:

Directions:

  1. Sautee' the peppers and onion in olive oil for about 5-7 minutes.
  2. Add with all other ingredients into a slow cooker and mix thoroughly. Cook for 8-10 hours on low.
  3. Serve with a dollop of sour cream, shredded cheese, and tortilla chips!
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.99 Kcal (1005 kJ)
Calories from fat 68.45 Kcal
% Daily Value*
Total Fat 7.61g 12%
Cholesterol 93.72mg 31%
Sodium 217.45mg 9%
Potassium 703.36mg 15%
Total Carbs 5.89g 2%
Sugars 1.52g 6%
Dietary Fiber 1.6g 6%
Protein 34.13g 68%
Vitamin C 42mg 70%
Iron 3.4mg 19%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 97.88 Kcal (410 kJ)
Calories from fat 27.92 Kcal
% Daily Value*
Total Fat 3.1g 12%
Cholesterol 38.23mg 31%
Sodium 88.69mg 9%
Potassium 286.88mg 15%
Total Carbs 2.4g 2%
Sugars 0.62g 6%
Dietary Fiber 0.65g 6%
Protein 13.92g 68%
Vitamin C 17.1mg 70%
Iron 1.4mg 19%
Calcium 10.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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