64451 slow roasted harvest pork Recipes

pork roast, whole berry cranberry sauce, sugar, red wine or 1/2 cup cranberry juice, prepared mustard, cornstarch, water

pork shoulder roast, red bell peppers , julienned, minced garlic, low-sodium teriyaki sauce, rice wine vinegar, red pepper flakes, uncooked long grain white rice, water, unsalted peanut butter, chopped unsalted peanuts, green onions, sliced

pork roast, tomatillos- diced, garlic-minced, red cooking wine, vinegar, chili ancho powder, bay leaves, ground cumin, mexican oregano, dried cilantro, cracked pepper, tomato paste, chipotle chilies in adobo w/ sauce-minced, water, chicken bouillon, white onion minced, black beans, rinsed and drained, red beans, rinsed and drained, green onions- chopped, crumbles queso freso, limes, tortilla chips

pork loin chops, 1/2 inch thick or 6 pork chops, rib 1/2 inch thick, new potatoes , cut into eights, condensed cream of mushroom soup, mushroom stems and pieces, drained, dry white wine, dried thyme leaves, garlic powder, worcestershire sauce, gold medal all-purpose flour, frozen green peas, rinsed and drained

pork tenderloin, salt, ground black pepper, dried rubbed sage, crushed dried rosemary , or to taste, seedless blackberry jam, honey, dry red wine (such as cabernet sauvignon, merlot, or a blend), dry red wine (such as cabernet sauvignon, merlot, or a blend), honey, fresh blackberries

pork shoulder, water , or as needed, white vinegar , or as needed, kosher salt, onion, cut into 8 wedges, ground cumin, ground mustard, chili powder, brown sugar

pork loin chops with bone (1 inch thick ), fresh mushrooms, sliced, onion, chopped, garlic clove, minced, tomato sauce, lemon juice, salt, dried oregano, basil , and, parsley flakes, cornstarch, cold water, green pepper ring (optional)

pork belly, skin scored with a sharp knife, handful table salt, sage leaves, lemon, fresh ground black pepper , to taste, bramley apples, peeled, cored, chopped, butter, water, cider, soft dark brown sugar (to taste), butter (for the pan juices), cider (for the pan juices) (optional)

pork shoulder , boned and tied, salt and pepper to taste, vegetable oil, leek, white and pale green part only, cut into large dice, carrots, cut into large dice, stalks celery, cut into large dice, peeled garlic cloves, peeled shallots, fresh thyme, parsley, balsamic vinegar, ruby port, cabernet sauvignon, veal or chicken stock, or canned beef broth, tomato paste, unsalted butter

pork shoulder, skin scored (approximately 12 to 14 lb), garlic cloves, fresh ginger, fresh red chiles or 1 tsp dried red pepper flakes, olive oil (not extra-virgin), sherry or rice vinegar

farfalle (bowtie) pasta, cooked, slow roasted tomatoes, halved, calmata olives, pitted and chopped, roasted garlic, mashed, capers, drained, reduced balsamic vinegar, fresh basil , chiffonade, tomatoes, sliced in half , lengthwise, garlic, minced, chopped fresh thyme, chopped fresh parsley, chopped fresh rosemary, olive oil, salt and pepper, to taste

pork loin or pork tenderloin, root beer, bbq sauce, hamburger buns

pork chops, 1 inch thick, bone in, vegetable oil, garlic clove, minced, soy sauce, chicken broth, brown sugar, chili pepper flakes, crushed (sweet or red ), cornstarch, cold water

pork loin chops, bone-in, 3/4 inch thick, salt, pepper, cherry pie filling, canned, lemon juice, chicken bouillon granule, ground mace

pork chops , trimmed of fat, onion, sliced & rings separated, lemon, washed and sliced, olive oil, lemon juice, lemon pepper, adobo seasoning

pork chops, salt, pepper, cherry pie filling, pineapple tidbits, drained, teriyaki marinade, water, cornstarch

pork shoulder, water (or as needed), white vinegar (or as needed), kosher salt, onion, cut into 8 wedges, ground cumin, ground mustard, chili powder, brown sugar