134695 slow red braised ribs test Recipes
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pork baby back ribs, salt, ground black pepper, ketchup and10 Morepork baby back ribs, salt, ground black pepper, ketchup, chili sauce (heinz brand preferred), brown sugar, vinegar, dried oregano, garlic powder, dried thyme, bay leaf, worcestershire sauce, tomato paste, hot sauce8 hour 30 min, 14 ingredients
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hoisin sauce, dark soy sauce, dry sherry and9 Morehoisin sauce, dark soy sauce, dry sherry, minced fresh ginger, honey, garlic cloves, minced, ground allspice, grated orange zest, crushed red pepper flakes, scallions, cut diagonally into 1-inch pieces, sliced water chestnuts, drained, country-style pork ribs , drained of fat10 hour 10 min, 12 ingredients
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red wine, beef short ribs, cut to 1 1/2 inch pieces and10 Morered wine, beef short ribs, cut to 1 1/2 inch pieces, vegetable oil, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, chopped, bay leaf, fresh thyme, beef stock, anchovy fillets (optional), salt and pepper4 hour 20 min, 12 ingredients
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canola oil or 2 tbsp vegetable oil and10 Morecanola oil or 2 tbsp vegetable oil, pork spareribs , cut in 2-inch by 1-inch pieces, soy sauce, hoisin sauce, rice wine or 1 cup dry white wine, shaoxing wine or 1/4 cup dry sherry, red pepper flakes , to taste, five-spice powder, garlic cloves, minced, grated ginger, golden syrup or 2 tbsp honey1 hour 10 min, 11 ingredients
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Slow Cooker Barbecue Ribspork baby back ribs, salt and pepper, ketchup, chili sauce and5 Morepork baby back ribs, salt and pepper, ketchup, chili sauce, brown sugar, vinegar, dried oregano, worcestershire sauce, hot sauce9 hour 15 min, 9 ingredients
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Slow Cooker Short Ribs (Sandra Lee)canola oil, bone-in beef chuck short ribs and12 Morecanola oil, bone-in beef chuck short ribs, onions, peeled and quartered, carrots, cut into large chunks, parsnips, cut into large chunks, turnips, peeled and cut into large chunks, fresh rosemary, fresh thyme, fresh parsley, stems and leaves separated, worcestershire sauce, spicy brown mustard, dark stout beer , such as guinness, kosher salt, black pepper8 hour , 14 ingredients
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Slow-Cooked Country Ribs in Gravycountry-style pork ribs, water, ketchup, onion, chopped and8 Morecountry-style pork ribs, water, ketchup, onion, chopped, white vinegar, sugar, worcestershire sauce, salt, ground mustard, beef bouillon cube, paprika, pepper4 hour 10 min, 12 ingredients
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Beer-braised Ribs in Barbecue Sauce (pressure Cooker)country-style pork ribs, beer , of your choice, water and2 Morecountry-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce45 min, 5 ingredients
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Mom's Barbecue Top-Of-Stove Braising Ribsbeef short ribs with bones, oil, onion soup mix, vinegar and6 Morebeef short ribs with bones, oil, onion soup mix, vinegar, brown sugar, ketchup, water, prepared mustard, celery, diced, salt1 hour 20 min, 10 ingredients
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Beer-Braised Ribs With Clams (Food Network Kitchens)racks baby back pork ribs (about 2 lb total ) and15 Moreracks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving2 hour 40 min, 16 ingredients
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