315428 slow lamb pasta fresh tomato basil Recipes

non-stick olive oil-flavored cooking spray, refrigerated cheese ravioli, plain dry bread crumbs, grated parmesan cheese, dried basil leaves, dried oregano leaves, black pepper, egg whites, fresh tomato-basil salsa, fresh tomatoes, peeled and seeded, loosely packed fresh basil leaves, onion ( about 2 x 1-inch piece, red wine vinegar, salt

bow tie pasta, fresh asparagus, bottled lemon vinaigrette, fresh basil, chopped, grape tomatoes, halved, salt and pepper

fresh tomatoes, chopped, onion, diced, chicken broth, butter, flour, salt, sugar , to taste, fresh basil leaf, red wine

refrigerated four-cheese ravioli, sun-dried tomato alfredo sauce, white wine, fresh tomatoes, chopped, chopped fresh basil, grated parmesan cheese, garnish: fresh basil strips

tomatoes, dry pasta, garlic clove, dried basil, vegetable oil

tomato and basil pasta sauce, baby spinach, vegetable broth, crouton (optional)

tomatoes, basil leaves, water, sugar, salt, pepper, cayenne pepper, juice from 1 lime, approximately 1 1/2 cup. freshly grated parmesan cheese, basil leaves for garnish

tomatoes, seeded and diced, chopped fresh basil, onion, minced, garlic, minced, olive oil, salt and pepper to taste

fresh fettuccine, olive oil, red wine vinegar, grated parmesan cheese, fresh tomato, chopped, fresh basil, chopped, salt and pepper

fresh tomatoes, chopped & peeled, onions, chopped, garlic, chopped, fresh basil, chopped, olive oil, salt, parsley, sugar, grated parmesan cheese

olive oil, diced lamb, white wine, chicken stock or 2 -3 cups consomme, garlic clove, finely diced, onion, diced, cracked pepper, roma tomatoes, basil leaves, feta cheese

fresh tomato, diced (about 3 cups), green bell pepper, cut in strips, fresh basil , slivered, garlic cloves, minced, olive oil, salt, black pepper, spinach linguine, mozzarella cheese, cut in 1/2 inch cubes

boneless veal steaks, fat removed (i use butterfly, they are thicker), tomato and basil pasta sauce, and basil sauce (low fat), onion, sliced (or 1 leek), chicken stock, chicken stock, extra

salt, extra-virgin olive oil plus 2 tbsp, divided, chopped garlic, chopped fresh tomatoes, penne pasta, shredded basil, freshly ground black pepper, fresh salted mozzarella, sliced or cubed, grated parmigiano-reggiano

extra-virgin olive oil, divided, julienned red onion, minced garlic, peeled, seeded, and diced tomatoes, sliced olives , such as kalamata, golden raisins, dry white wine, drained capers, crushed red pepper flakes , or to taste, kosher salt and freshly ground black pepper, farfalle or other dry pasta, freshly chopped basil leaves, crumbled feta cheese, for garnish

bow tie pasta, olive oil, chicken breast tenders , cut into 1 inch pieces, bell pepper (green or red ), minced garlic, salt, black pepper, coarsely chopped fresh tomato, kalamata olive, freshly grated parmesan cheese (to garnish )

tomatoes, garlic, fresh squeezed lemon juice, balsamic vinegar, olive oil, fresh basil, salt and pepper, sugar

tomatoes, ripe, about 1 lb., finely chopped, garlic cloves, minced, basil leaves , torn into tiny bits, olive oil, old bay seasoning