95866 slow cooking blade steak Recipes

  • Slow-Cooker Swiss Steak
    all-purpose flour, salt and pepper and
    4 More
    all-purpose flour, salt and pepper, beef round steak, cut into 6 pieces, onion , cut into 1/4 inch slices, celery rib, sliced 1/2 inch thick, tomato sauce
    6 hour , 6 ingredients
  • Slow Cooker Swiss Steak
    onion, sliced into thick rings, garlic clove, minced and
    9 More
    onion, sliced into thick rings, garlic clove, minced, beef round steak , cut into pieces, salt, pepper, flour, diced tomatoes, undrained, condensed tomato soup, undiluted, potatoes, unpeeled, diced, frozen peas and carrots, sliced celery
    4 hour 5 min, 11 ingredients
  • Blade Steaks with Mushrooms
    thick) top blade chuck steaks (1 1/4 lb total ), salt and
    9 More
    thick) top blade chuck steaks (1 1/4 lb total ), salt, black pepper, olive oil, unsalted butter, cremini or white mushrooms, cut into 3/4-inch-thick wedges, chopped shallot, balsamic vinegar, soy sauce, beef broth, cornstarch
    11 ingredients
  • Slow-Cooked Korean Beef
    beef broth, soy sauce, sesame oil, granulated sugar and
    5 More
    beef broth, soy sauce, sesame oil, granulated sugar, garlic cloves, minced, onion, thinly sliced, fresh ground black pepper, beef blade roast , 2-1/2 lb (or even slightly larger), dozen kaiser roll
    5 hour 5 min, 9 ingredients
  • Slow Cooked Pulled Pork
    onion, chopped, ketchup, cider vinegar, brown sugar and
    11 More
    onion, chopped, ketchup, cider vinegar, brown sugar, tomato paste, sweet paprika, worcestershire sauce, yellow mustard, salt, ground black pepper, boneless pork shoulder blade roast, cut into pieces (fresh pork butt ), soft sandwich buns or 12 ciabatta rolls, warmed, dill pickles (optional), potato chip (optional), hot sauce (optional)
    8 hour 20 min, 15 ingredients
  • Slow Cook Lamb Chops
    bacon strips, lamb shoulder blade chops, trimmed and
    11 More
    bacon strips, lamb shoulder blade chops, trimmed, sliced peeled potatoes, sliced carrots, dried rosemary, crushed, garlic powder, salt, pepper, chopped onion, garlic cloves, minced, condensed cream of mushroom soup, undiluted, milk, sliced mushrooms, drained
    10 min, 13 ingredients
  • Steak, Tomato, and Okra Kebabs
    chopped shallot, red-wine vinegar, dijon mustard, sugar and
    4 More
    chopped shallot, red-wine vinegar, dijon mustard, sugar, extra-virgin olive oil, divided, thick) boneless chuck blade steaks (sometimes called chicken steaks) or steak tips, gristle trimmed if necessary and meat cut into 2-inch pieces, tomatoes such as campari or baby roma (about 2 inches wide ), okra, trimmed , leaving tops intact
    2 hour 45 min, 8 ingredients
  • Pepper Steak
    blade steaks or 2 lbs round steaks, cut in strips and
    9 More
    blade steaks or 2 lbs round steaks, cut in strips, oil (i use olive ), flour, ketchup, water, soya sauce, black pepper, onion, cut into rings, canned mushrooms (i use fresh when possible), green pepper , cut into strips
    1 hour 10 min, 10 ingredients
  • Slow Cooked Mexican Style Shredded Flank Steak
    flank steaks, thinly sliced and all fat removed and
    11 More
    flank steaks, thinly sliced and all fat removed, green bell pepper, de-seeded , cut into long strips, cooking oil, onion, coarsely chopped, seasoning salt, cayenne pepper, chili powder, paprika, garlic powder, cumin, red pepper flakes, water (or stock, just enough to cover meat)
    9 hour 10 min, 12 ingredients
  • Blade Steaks with Rosemary White-Bean Purée Blade Steaks with Rosemary White-Bean Purée
    top blade beef chuck steaks (1/2 to 1 inch thick; 1 1/2 l... and
    8 More
    top blade beef chuck steaks (1/2 to 1 inch thick; 1 1/2 lb total ), olive oil, divided, plus additional for drizzling, garlic cloves, white beans such as cannellini, rinsed and drained, reduced-sodium chicken broth, tomato paste, chopped rosemary, divided, dry white wine, chopped pitted kalamata olives, divided
    20 min, 9 ingredients
  • Blade Steaks with Mushroom-Madeira Sauce Blade Steaks with Mushroom-Madeira Sauce
    top blade beef chuck steaks, olive oil, divided and
    5 More
    top blade beef chuck steaks, olive oil, divided, shallot, chopped, sliced fresh mushrooms, madeira, water, cornstarch mixed with 1 tbsp water
    20 min, 7 ingredients
  • Blade Steaks with Lemon Herb Sauce Blade Steaks with Lemon Herb Sauce
    top blade beef chuck steaks (1/2 to 1 inch thick ), salt and
    7 More
    top blade beef chuck steaks (1/2 to 1 inch thick ), salt, black pepper, extra-virgin olive oil, coarsely chopped fresh oregano, coarsely chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, chopped garlic (1 clove)
    25 min, 9 ingredients
  • Slow-Cooked Super-Saucy Pot Roast Slow-Cooked Super-Saucy Pot Roast
    mushrooms, sliced, garlic cloves, coarsely chopped and
    12 More
    mushrooms, sliced, garlic cloves, coarsely chopped, carrots, thickly sliced, onion, coarsely chopped, stalk celery, thickly sliced, tomatoes, drained, tomato paste, dried basil, dried rosemary, dried oregano leaves, salt, pepper, sugar, beef roast (such as cross-rib or blade roast)
    5 hour 8 min, 14 ingredients
  • Slow Cooked Beef Stew Slow Cooked Beef Stew
    beef blade roast trimmed, onion chopped, celery chopped and
    7 More
    beef blade roast trimmed, onion chopped, celery chopped, baby carrots, leeks chopped, tomatoes crushed, garlic pressed, beef broth, salt, pepper
    10 ingredients
  • Slow-Cooked Italian Round Steak Slow-Cooked Italian Round Steak
    boneless beef bottom round steaks and
    13 More
    boneless beef bottom round steaks, carrots , cut into 1/2 inch pieces, celery ribs, cut into 1/2 inch pieces, quartered mushroom, sliced green onion, italian-style stewed tomatoes, beef broth, dry red wine or 1/2 cup white wine or 1/2 cup beef broth, quick-cooking tapioca, salt, pepper, bay leaf, hot cooked noodles
    10 hour 20 min, 14 ingredients
  • Steak ala Orange for BBQ Steak ala Orange for BBQ
    chuck or 2 lbs boneless blade steaks, cut 1 thick and
    6 More
    chuck or 2 lbs boneless blade steaks, cut 1 thick, soy sauce, white vinegar, fresh orange juice, orange marmalade, garlic, crushed, jalapeno pepper, chopped fine
    24 hour 10 min, 7 ingredients
  • Steak au Poivre (Aida Mollenkamp) Steak au Poivre (Aida Mollenkamp)
    black peppercorns and
    9 More
    black peppercorns, blade (aka flat iron) steaks, gristle removed, salt, unsalted butter, vegetable oil, shallots, thinly sliced, beef broth, brandy, heavy cream, white wine vinegar
    25 min, 10 ingredients
  • Steak With Blue-Cheese Butter and Celery Salad (Food Network Kitchens) Steak With Blue-Cheese Butter and Celery Salad (Food Network Kitchens)
    red onion, thinly sliced, top blade steaks and
    9 More
    red onion, thinly sliced, top blade steaks, kosher salt and freshly ground pepper, worcestershire sauce, hot sauce, unsalted butter, softened, crumbled blue cheese, chopped fresh parsley, stalks celery, thinly sliced, extra-virgin olive oil, lemon
    40 min, 11 ingredients




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