67136 slow cooker southern beans ham Recipes

dried baby lima beans, water, onions, coarsely chopped, meaty ham bone, leftover ham meat from bone, chopped, water , or as needed to cover, freshly ground black pepper, garlic salt , or to taste, cayenne pepper

black beans go into the slow cooker with an army of flavorful ingredients. so why is the result so often a dull, muddied mess here s what we discovered, test kitchen discoveries, build assertive flavor , start by sauteing chopped onion, bell pepper, garlic, and jalapenos in a dutch oven; beginning the saute with bacon fat, rather than the usual oil, also helps amplify the meaty richness of the chili., test kitchen likes to saute spices to intensify their flavor. when the vegetables are tender, add 1/4 cup of chili powder, plus cumin and oregano, and let the spices bloom in the hot pan., while ham hocks traditionally add flavor and a few shreds of meat to the chili, we wanted enough meat to chew on. we opted for the salty richness a small smoked ham lent to the chili as it cooked; removing the ham at the end of cooking and chopping it provided plenty of meat., dried beans added to the slow cooker at the outset were still too hard by the time the chili was done. to speed up the cooking, we simmer the beans in the dutch oven for 15 minutes before transferring the contents to the slow cooker.

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

dried pinto beans, onion, chopped, green bell pepper, diced, celery ribs, chopped, garlic, chopped, black forest ham, cubed, ground cumin , or to taste, dried oregano , or to taste, bay leaves, lard, chicken broth , or as needed to cover

dry pinto beans, chili powder, dried oregano, ham hock, water, onion, chopped, salt, black pepper, garlic powder

dried navy beans, onion, chopped, brown sugar , packed, maple syrup, salt, water, ketchup, prepared mustard, ham hock (optional)

dried lima beans , soaked overnight, water, ham bone, celery, finely chopped, potatoes, finely chopped, carrot, finely chopped, onion, finely chopped, minced fresh parsley, salt, fresh ground pepper, bay leaf

dry pinto beans, chili powder, dried oregano, ham hocks , or 1/4 lb streak o lean, water, onion, chopped, house seasoning , recipe follows

canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker

dried lentils, chopped celery, chopped carrots, chopped onion, garlic, minced, diced cooked ham, dried basil, dried thyme, dried oregano, bay leaf, black pepper, chicken broth, water, tomato sauce

pinto beans, kidney beans, white beans, ranch style beans, baby lima beans, big butter beans, commercial barbecue sauce, extra hot rotel tomatoes, onion, coarsely chopped, bell pepper, diced, stalks celery, chopped, garlic, minced, hot pork sausage, steaks, cubed, butterfly pork chops, cubed

red kidney beans, ham (center-cut slice with bone), brown sugar, canned pineapple chunks (will be used only to season ham and not put in beans!), little smokies sausages, green bell pepper, garlic (minced ), seasoning salt (to taste), hot sauce (to taste), bay leaf, white onion, stalks celery

soybeans, ham hocks or 1 ham bone, onion, chopped, ketchup, molasses, salt, pepper, dry mustard, worcestershire sauce

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

bacon, chopped, onions, chopped fine, red bell peppers, seeded and chopped, jalapeno chiles, seeded and chopped fine, chili powder, ground cumin, dried oregano, garlic cloves, minced, water, low sodium chicken broth, salt, dried black beans, rinsed and picked over, boneless ham , 1 to 1 1/2 lb, diced tomatoes, black beans, drained and rinsed, fresh lime juice (2 limes)

dried black beans, diced ham, chicken broth, garlic powder, chili powder, ground cumin, black pepper, cornstarch

dried black beans, bacon slices, sweet onion, diced (about 2 cups), celery ribs, diced (about 1/2 cup), garlic cloves, chopped, diced cooked ham, ground cumin, coarsely ground black pepper, ground red pepper, low-sodium fat-free chicken broth