167 slow cooker chops olive oil Recipes

olive oil, lamb stew meat, cut into 2-inch chunks, salt, onions, finely chopped, carrot, finely chopped, red wine, chopped tomatoes, garlic, chopped, dried rosemary, rigatoni, grated parmesan , optional

olive oil, pork tenderloin, teriyaki sauce, chicken broth, brown sugar, garlic, chopped, fresh red chile pepper, finely chopped, onion, sliced, black pepper

olive oil, onion, chopped, garlic, minced, boneless pork shoulder, cubed, green salsa, diced jalapeno peppers, diced tomatoes

olive oil, sugar pumpkin, seeded and cubed, onion, chopped, chicken stock , or as needed, fresh rosemary, fresh thyme, fresh sage, cinnamon sticks, bay leaves, heavy cream

olive oil, garlic, finely minced, beef stew meat or 2 1/2 lbs round steaks, cut into 1 inch chunks, flour, salt, freshly cracked black pepper, california garlic powder, fresh rosemary, snipped, fresh thyme, crushed, beef bouillon, beef consomme, burgundy wine or 3/4-1 cup merlot, sliced fresh mushrooms, cornstarch , mixed w/ (optional), water (optional), freshly chopped parsley (about) (optional)

olive oil, beef sirloin, sliced into strips, minced garlic, onion, chopped, soy sauce, salt, ground black pepper, white sugar, green bell peppers , cut into strips, cornstarch, cold water

olive oil, onion, sliced, boneless pork chops, pasta sauce, diced tomatoes, green bell pepper, seeded and sliced into strips, fresh mushrooms, sliced, garlic, minced, dried basil, dry white wine, mozzarella cheese

olive oil, onion, chopped, garlic cloves, minced, boneless pork shoulder, cubed, green enchilada sauce, diced jalapeno peppers, flour tortillas, cheese, sour cream, salsa

olive oil, bottom round pot roast, onions, quartered, celery ribs, thinly sliced (2 cups), carrots, peeled, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushroom (such as portobello or cremini), kosher salt (to taste, i use about 1/2 tbsp), dried oregano, chopped plum tomatoes , liquid reserved

olive oil, boneless skinless chicken breasts, cut into large chunks, onion, chopped, fresh mushrooms, thickly sliced, garlic, minced, flour, red wine (not cooking wine - something good enough to drink), chicken broth, italian style, tomato paste, diced tomatoes and green chilies (or plain if you want it less spicy), dried basil , to taste, dried oregano , to taste, dried thyme , to taste, black pepper , to taste, kosher salt , to taste

olive oil, whole chicken, salt and pepper to taste, lemons, onion, coarsely chopped, dried thyme, dry white wine, crushed garlic

olive oil, bottom-round pot roast, onions, quartered, celery stalks, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushrooms (such as portobello), kosher salt, dried oregano, whole plum tomatoes, chopped , liquid reserved

olive oil, chicken thighs, skin removed (about 3 lb), onion, chopped (1 cup), diced tomatoes with green chilies, undrained, crushed tomatoes, undrained, honey, ground cumin, ground cinnamon, creamy peanut butter, hot cooked couscous, dry roasted salted peanut

dry red beans, beef chuck, onion, coarsely chopped, olive oil, tomato, diced tomato, beef broth, reduced sodium, oregano, dried, crushed, cumin, bell pepper, red sweet, chopped, cilantro

olive oil, lean beef sausages, brown onion, chopped, garlic cloves, crushed, eggplants, chopped, chili flakes, diced tomatoes, chicken stock, flat leaf parsley, chopped

olive oil, squirrels - skinned , gutted, and cut into pieces, beef liver, sliced into thin strips, sweet onions, chopped, carrots, sliced, green bell pepper, seeded and sliced into strips, garlic, minced, tomato juice, salt, ground black pepper, dried oregano, crushed dried thyme, bay leaf

olive oil divided, chopped sweet onion or shallot, chardonnay divided, arborio rice, fat-free chicken stock, butter, mixed gourmet mushrooms sliced, half and half, fresh parmesan for garnish

italian sausage (i prefer mild , hot takes away from the other flavors), tomato sauce (make sure to rinse out the cans with a little water to get all that sauce), italian stewed tomatoes , san marzano is a great choice (lightly chop, using a pair of scissors right in the can works great), red bell peppers, diced, green peppers, diced, onions, diced, button mushrooms, sliced (cremini are a bit too woodsy for me), minced garlic cloves (i used 8, you can use more or less depending on your taste), heavy cream, brown sugar (you can use a bit less if you want. you could always had a bit more at the end if you want a bit mor), dried basil, dried oregano, chili powder, cayenne, fresh parsley, fine chopped, olive oil, salt, pepper