173309 sliced roasted spuds Recipes

  • Roast Beef With Cucumber-Corn Salsa
    cucumbers, cubed, corn (canned or frozen ) and
    7 More
    cucumbers, cubed, corn (canned or frozen ), chopped red onion, sweet chili sauce , for chicken, lemon juice or 1 tsp lime juice, salt, pepper, parsley or 1 tbsp coriander, sliced roast beef
    5 min, 9 ingredients
  • Roasted Peppers and Aubergine/Eggplant Sandwich
    eggplant (peeled and cut into 1 inch pieces) and
    5 More
    eggplant (peeled and cut into 1 inch pieces), onion (sliced ), roasted red peppers (cut in 1/2, mancini perferred), minced garlic, diced tomatoes (drained ), olive oil
    1 hour 20 min, 6 ingredients
  • Roast Beef Club
    whole-grain bread, cut into 3 1/4-inch circles and lightl... and
    6 More
    whole-grain bread, cut into 3 1/4-inch circles and lightly toasted, jarred tomato chutney, sliced roast beef, watercress sprigs, basil leaves, crumbled blue cheese, pickle spears
    7 ingredients
  • Roast Beef and Romaine Salad
    low-fat plain yogurt, light mayonnaise, lemon juice and
    5 More
    low-fat plain yogurt, light mayonnaise, lemon juice, salt and pepper, crumbled blue cheese, heads romaine lettuce , quartered lengthwise and cut crosswise into 1/2-inch strips (about 9 cups), sliced roast beef, cut into small pieces, croutons
    10 min, 8 ingredients
  • Tomatoes With Roasted Garlic, Pearl Onions and Mozzarella Cheese
    tomatoes or 5 large yellow , sliced and
    7 More
    tomatoes or 5 large yellow , sliced, mozzarella cheese, sliced, roasted garlic , with pearl onions and herbs ( & pearl onions with herbs-), basil leaves (green, purple & or baby ), olive oil, balsamic vinegar, fresh rosemary, chopped (two inch sprig), salt and pepper
    10 min, 8 ingredients
  • Artichoke & Roasted Red Pepper Salad With Roasted Red Pepper
    artichokes (prepared & cooked as directed for whole artic... and
    9 More
    artichokes (prepared & cooked as directed for whole artichokes), red bell peppers, red onion (sliced ), olive (sliced ), roasted red pepper, balsamic vinegar, white wine, garlic cloves (minced ), chopped basil, rosemary
    40 min, 10 ingredients
  • Roast Beef and Cheese Rollups Roast Beef and Cheese Rollups
    ricotta cheese, egg, garlic powder, onion powder and
    3 More
    ricotta cheese, egg, garlic powder, onion powder, shredded mozzarella cheese, divided, spaghetti sauce, deli sliced roast beef (about 1/4 inch thick )
    55 min, 8 ingredients
  • Roast Beef, Cucumber, and Avocado Wrap Roast Beef, Cucumber, and Avocado Wrap
    avocado, pitted,peeled and cut into 1/2 inch thick wedges and
    8 More
    avocado, pitted,peeled and cut into 1/2 inch thick wedges, fresh lime juice, salt, burrito-size flour tortillas , warmed according to package directions,if desired, sliced roast beef, shredded iceberg lettuce, seedless cucumber , cut into 6 inch strips, fresh cilantro leaves, green hot pepper sauce
    50 min, 9 ingredients
  • Roast Beef and Potato Salad With Blue Cheese Vinaigrette Roast Beef and Potato Salad With Blue Cheese Vinaigrette
    red potatoes, each cut into 8 wedges, water and
    10 More
    red potatoes, each cut into 8 wedges, water, red onion, thinly sliced, roast beef, grape tomatoes , cut in half lengthwise, romaine lettuce , torn, white wine vinegar, salt, fresh ground black pepper, dijon mustard, olive oil , extra virgin, blue cheese, crumbled
    38 min, 12 ingredients
  • Roast Beef Roll-Up Roast Beef Roll-Up
    whole wheat tortillas, lettuce leaf, sliced roast beef and
    5 More
    whole wheat tortillas, lettuce leaf, sliced roast beef, tomato, diced, red pepper, diced, green pepper, diced, mustard, horseradish sauce (optional)
    2 min, 8 ingredients
  • Roast Beef and Bleu Cheese Tea Sandwiches (Sandra Lee) Roast Beef and Bleu Cheese Tea Sandwiches (Sandra Lee)
    crumbled bleu cheese, mayonnaise, lemon juice and
    4 More
    crumbled bleu cheese, mayonnaise, lemon juice, whole wheat bread, white bread, watercress, sliced roast beef from deli
    10 min, 7 ingredients
  • Roast Beef and Couscous Salad (Food Network Kitchens) Roast Beef and Couscous Salad (Food Network Kitchens)
    carrots , cut into 1-inch pieces and
    10 More
    carrots , cut into 1-inch pieces, red onion , cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, israeli couscous, golden raisins, low-fat greek yogurt, harissa or other hot chile paste, apple cider vinegar, head escarole , torn into bite-size pieces, deli-sliced roast beef, cut into bite-size pieces
    40 min, 11 ingredients
  • Roasted Chicken Salad Roasted Chicken Salad
    boneless, skinless chicken breasts, salt and pepper and
    11 More
    boneless, skinless chicken breasts, salt and pepper, cayenne pepper, lavender, lemon, juiced, garlic, minced, sliced roasted almonds, onion, chopped, celery, chopped, dressing , recipe follows, chopped parsley leaves, chives, chopped tarragon leaves
    40 min, 13 ingredients
  • Roasted Garlic and Goat Cheese Flan (Emeril Lagasse) Roasted Garlic and Goat Cheese Flan (Emeril Lagasse)
    elephant garlic, thinly sliced, roasted garlic cloves and
    7 More
    elephant garlic, thinly sliced, roasted garlic cloves, good quality goat cheese , or chevre, eggs, cream, freshly grated pecorino, freshly chopped garlic chives, salt, black pepper
    1 hour 5 min, 9 ingredients
  • Roasted Red Pepper and Fresh Herb Frittata Roasted Red Pepper and Fresh Herb Frittata
    olive oil, salt and
    9 More
    olive oil, salt, generous pinch freshly ground black pepper, chopped fresh parsley leaves, chopped chives, chopped fresh basil leaves, chopped fresh oregano leaves, eggs, beaten, sliced roasted red peppers, crumbled goat cheese, fresh basil leaves, for garnish
    35 min, 11 ingredients
  • Roasted Chicken-Provolone Grilled Cheese Sandwiches Roasted Chicken-Provolone Grilled Cheese Sandwiches
    light mayonnaise and
    5 More
    light mayonnaise, crusty chicago-style italian bread (about 1/2 inch thick ), reduced-fat provolone cheese (such as sargento), fresh baby arugula, very thinly sliced roasted skinless , boneless chicken breast, olive oil-flavored cooking spray
    21 min, 6 ingredients
  • Roast Beef Banh Mi with Carrot, Daikon and Sriracha Aioli Roast Beef Banh Mi with Carrot, Daikon and Sriracha Aioli
    peeled daikon radish, total) carrots and
    11 More
    peeled daikon radish, total) carrots, unseasoned rice wine vinegar, sugar, generous 1/4 tsp kosher salt, cilantro, washed and torn into small sprigs, (discarding larger stems), whole-wheat baguette , cut into 4 equal sections, each section then cut in half horizontally, sliced roast beef , preferably medium-rare, low-fat mayonnaise, or more to taste, thai chili paste , such as sriracha, or more to taste, freshly squeezed lime juice, or more to taste, fish sauce, or more to taste, garlic, minced, or more to taste
    30 min, 13 ingredients
  • Baked Goat Cheese With Roasted Vegetable In Phyllo... Baked Goat Cheese With Roasted Vegetable In Phyllo...
    sheets of 18 x 12 inches phyllo dough and
    14 More
    sheets of 18 x 12 inches phyllo dough, melted butter or olive oil, red peppers cut up and roasted, yellow peppers cut up and roasted, white onion peeled and sliced and roasted, basil leaves cut into chiffonade, olive oil as needed, salt and cracked black pepper to taste, grape tomatoes roasted, goat cheese plain and sliced into equal 12 rounds, pine nuts toasted, capers, high quality balsamic vinegaer as needed, greens for garnish such as arugala
    20 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top