69937 skorthalia greek potato spread Recipes

potatoes, peeled and par boiled, feta cheese, crumbles, all purpose greek seasoning, blend

potatoes, peeled and cubed, olive oil, garlic, minced, whole, pitted kalamata olives, chopped tomatoes, dried oregano, salt and pepper to taste

potatoes, fresh lemon juice, heads garlic, dried oregano, sugar, olive oil, salt, pepper, feta cheese (optional)

potatoes , scrubbed, olive oil, feta cheese, crumbled, oregano, basil, rosemary, garlic salt

potatoes, peeled and chopped, reduced-fat feta cheese, spring onions, finely chopped, chopped fresh dill, egg, beaten, lemon juice, ground black pepper, flour, for coating, olive oil , to shallow fry

potatoes, olive oil, lemon juice, very hot water, chicken bouillon, oregano leaves, salt

potatoes, peeled and quartered, thyme, garlic cloves, lightly crushed, tomatoes, salt & freshly ground black pepper, olive oil, white wine

potatoes , scrubbed, olive oil, butter, melted, all purpose greek seasoning (more if desired)

red potato , 1/4 inch slices, sun-dried tomato, cut into quarters, sliced seedless cucumber, sliced red onion, crumbled feta cheese, greek olive, olive oil, water, lemon juice, garlic clove, pressed, chopped fresh oregano or 1 tsp dried oregano, sugar, salt, pepper

red potatoes, lemon juice, greek olive, sliced, stalks celery, diagonally sliced, pimientos, green onion, minced, feta cheese, crumbled, lemon juice, oregano, salt, olive oil

russet potatoes (3-4 medium. large), garlic cloves, peeled (personal preference here), olive oil, red wine vinegar, salt, fresh ground black pepper

potatoes, for boiling, garlic cloves, minced (to taste, can use more or less garlic cloves), olive oil , extra virgin, white wine vinegar, salt, black pepper, freshly ground

potatoes cut into 1/4 slices, dried tomato halves, lemon dressing, olive oil, water, lemon juice, garlic clove pressed, chopped fresh oregano, salt, freshly ground black pepper, sliced seedless cucumbers, sliced red onion, crumbled feta cheese, greek olives

potatoes (i like red with skins ), onion (chopped fine ), canola oil, tomato sauce, water, parsley, minced garlic (i use the ready type in the jar), black pepper

potato, boiled, garlic cloves, crushed, salt, almonds, extra virgin olive oil, water, lemon juice, vinegar

potatoes peeled and quartered, fresh thyme, garlic cloves crushed, ripe tomatoes, salt, freshly ground black pepper, olive oil, white wine

greek or french feta cheese, extra-virgin olive oil, garlic clove, thinly sliced, minced fresh mint or 1 tsp. crumbled, dried mint, red pepper flakes , plus more as needed, italian peperoncini (pickled green peppers), chopped, plus more as needed

potatoes, cut in large pieces, kraft greek salad dressing , with feta and oregano