52 skirt orange Recipes

  • Skirt Steak with Hazelnut Picada and Wilted Escarole
    skirt steak, cut into 4 portions, head of escarole and
    10 More
    skirt steak, cut into 4 portions, head of escarole, sea salt and freshly ground black pepper, a little extra virgin olive oil, unsalted butter, thick slice of chewy peasant style bread, generous 3/4 cup (180ml) extra-virgin olive oil, shelled hazelnuts, grated or finely shredded zest of 1 orange, orange juice, garlic clove, peeled, oregano, leaves only
    12 ingredients
  • Skirt Steak Fajitas
    orange juice, lime juice, oil and
    5 More
    orange juice, lime juice, oil, cilantro, roughly chopped , do not pack down, ground cumin, salt, skirt steaks, seasoning (or any fajita , such as adobo )
    30 min, 8 ingredients
  • Grilled Skirt Steak
    skirt steaks , trimmed of membrane and excess fat, beer and
    9 More
    skirt steaks , trimmed of membrane and excess fat, beer, fresh orange juice, fresh lime juice, chipotle hot sauce , such as tabasco chipotle pepper sauce, plus more for serving, minced garlic, coarse kosher salt, ground cumin, red onions , cut into 1/2-in .-thick slices, flour tortillas, warmed, lime wedge
    20 min, 11 ingredients
  • Citrus-Marinated Skirt Steak
    orange juice, fresh lime juice, garlic, chopped and
    6 More
    orange juice, fresh lime juice, garlic, chopped, chopped fresh cilantro, salt, cumin, dried oregano, crushed red pepper, skirt steak
    9 min, 9 ingredients
  • Beer-Marinated Grilled Skirt Steak
    orange, thinly sliced with peel, onion, thinly sliced and
    6 More
    orange, thinly sliced with peel, onion, thinly sliced, garlic cloves, halved and smashed, skirt steaks, kosher salt, fresh ground black pepper, light colored beer (preferably lager style), soy sauce
    1 hour 10 min, 8 ingredients
  • Beer-Marinated Grilled Skirt Steak (Marcela Valladolid)
    orange, thinly sliced with peel, onion, thinly sliced and
    5 More
    orange, thinly sliced with peel, onion, thinly sliced, garlic cloves, halved and smashed, skirt steak, kosher salt and fresh ground black pepper, light-colored beer (preferably lager style), soy sauce
    20 min, 7 ingredients
  • Grilled Skirt Steak with Homemade Asian Barbeque Marinade
    orange, juiced, brown sugar, rice vinegar, soy sauce and
    4 More
    orange, juiced, brown sugar, rice vinegar, soy sauce, chile paste, fish sauce, garlic clove, mashed, trimmed skirt steaks
    13 min, 8 ingredients
  • Cuban Skirt Steak
    garlic cloves, minced, kosher salt, smoked paprika and
    16 More
    garlic cloves, minced, kosher salt, smoked paprika, fresh oregano, chopped, ground cumin, ground coriander, black pepper, chipotle chiles in adobo, minced, sour orange juice (mixed oj and lime juice can be subbed), onion, diced, olive oil, skirt steaks , each halved crosswise (2 steaks), grilled scallion, grilled bell pepper, lettuce, cheese, tortilla, salsa, avocado , slices
    26 min, 19 ingredients
  • Orange Chipotle Skirt Steaks Orange Chipotle Skirt Steaks
    skirt steaks , cut into 4 - 6-inch pieces and
    11 More
    skirt steaks , cut into 4 - 6-inch pieces, oranges, divided, chopped tomatillos (4 - 5 small to medium), chopped red onion, minced chipotle chiles in adobo, ground cumin, salt, orange , juice of, vegetable oil, adobo sauce (from chipotle peppers), ground cumin, ground black pepper
    4 hour 12 min, 12 ingredients
  • Orange Beef and Broccoli Stir-Fry Orange Beef and Broccoli Stir-Fry
    skirt steaks or 1 1/2 lbs flank steaks, orange marmalade and
    5 More
    skirt steaks or 1 1/2 lbs flank steaks, orange marmalade, hoisin sauce, teriyaki sauce, soy sauce, minced fresh garlic, fresh broccoli florets
    20 min, 7 ingredients
  • Orange-Soy Skirt Steaks Orange-Soy Skirt Steaks
    beef skirt steaks (2 1/2 lb. total), fat-trimmed and
    7 More
    beef skirt steaks (2 1/2 lb. total), fat-trimmed, orange juice, soy sauce, garlic, peeled, pressed or minced, coarse-ground pepper, dried oregano, ground cumin, salt and pepper
    8 ingredients
  • Skirt Steak With Orange and Fregola Salad Skirt Steak With Orange and Fregola Salad
    pasta (fregola), skirt steak, chili powder and
    10 More
    pasta (fregola), skirt steak, chili powder, fresh ground pepper, sea salt, red onions (1/4 inch slices), fresh lemon juice, extra virgin olive oil, fennel bulb, cored and thinly sliced crosswise, navel orange, peeled , quartered lengthwise and thinly sliced crosswise, baby arugula, radishes, thinly sliced, tapenade , black olive
    45 min, 13 ingredients
  • David's Favorite Argentina Skirt Steak David's Favorite Argentina Skirt Steak
    skirt steak , cut in long steak, heads garlic, minced and
    6 More
    skirt steak , cut in long steak, heads garlic, minced, salt, black peppercorns, orange juice (sour*), minced onion, oregano, spanish olive oil
    25 min, 8 ingredients
  • Cuban Skirt Steak With a Pineapple Salsa Cuban Skirt Steak With a Pineapple Salsa
    skirt steaks, soy sauce, vegetable oil, chili powder and
    13 More
    skirt steaks, soy sauce, vegetable oil, chili powder, ground cumin, minced garlic, kosher salt, ground black pepper, lime, cut in quarters, black beans, rinsed and drained, fresh pineapple, diced (you can used canned drained well, if you can not get fresh), jalapeno pepper, chopped fine (ribs and seeds removed, serrano will also work and if you want more heat, leave the seeds and ribs i), red onion, diced fine, rice wine vinegar, orange marmalade, fresh cilantro, scallions, chopped fine
    50 min, 17 ingredients
  • Skirt Steak Fajita Pita with Chimichurri (Jeff Mauro) Skirt Steak Fajita Pita with Chimichurri (Jeff Mauro)
    low-sodium soy sauce, lime juice (about 2 limes), honey and
    19 More
    low-sodium soy sauce, lime juice (about 2 limes), honey, ground cumin, cayenne pepper, garlic , smashed, salt and freshly cracked black pepper, skirt steak, extra-virgin olive oil, red wine vinegar, limes, juiced, garlic, grated, jalapeno , seeds and ribs removed, minced, red onion, minced, fresh cilantro with tender stems, chopped, fresh flat-leaf parsley with tender stems, chopped, orange pepper, seeded and 1/4-inch sliced, yellow pepper, seeded and 1/4-inch sliced, spanish onion , 1/4-inch sliced root to tip, canola oil, pita pockets, cut in half, havarti cheese
    25 min, 22 ingredients
  • Chipotle Skirt Steak Citrus Salad With Black Beans and Avocadoes Chipotle Skirt Steak Citrus Salad With Black Beans and Avocadoes
    skirt steaks, olive oil, diced chipotle chiles in adobo and
    12 More
    skirt steaks, olive oil, diced chipotle chiles in adobo, cumin, steak seasoning, baby lettuce, washed and dried, chopped fresh cilantro leaves, black beans, rinsed and drained, sliced cherry tomatoes, avocados, diced, red onion, sliced, mandarin oranges, drained, crumbled manchego cheese or 1 cup monterey jack cheese, corn tortilla strips (or crumbled tortilla chips), citrus vinaigrette or 1 cup other vinaigrette dressing
    1 hour 10 min, 15 ingredients
  • Grilled Skirt Steak with Sweet Roasted Tomato Sauce and Roasted Shrimp, Black Bean and Orzo Salad Grilled Skirt Steak with Sweet Roasted Tomato Sauce and Roasted Shrimp, Black Bean and Orzo Salad
    skirt steak (about 2 lb), salt and ground black pepper and
    30 More
    skirt steak (about 2 lb), salt and ground black pepper, fresh orange juice, extra-virgin olive oil, chopped fresh cilantro, chopped fresh parsley, ground cumin, garlic, sweet grape tomatoes, garlic, serrano chile pepper, halved, extra-virgin olive oil, salt, ground black pepper, ground cumin, chicken stock, agave nectar, shrimp, 31/40 size, peeled and deveined, extra-virgin olive oil, salt and ground black pepper, canned black beans, drained and rinsed, chopped cucumber, chopped red onion, chopped red bell pepper, crumbled feta, chopped fresh parsley, chopped fresh cilantro, fresh squeezed lime juice, chopped poblano chile pepper, serrano chile pepper, minced with seeds, garlic, minced, orzo, cooked to al dente
    1 hour 5 min, 32 ingredients
  • Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette
    four 10-oz skirt steaks, olive oil, worcestershire sauce and
    19 More
    four 10-oz skirt steaks, olive oil, worcestershire sauce, garlic, minced, orange juice, dijon mustard, shallot, minced, olive oil, shishito peppers, red onion, sliced and separated into rings, fresh tarragon, finely chopped, fresh rosemary, finely chopped, champagne vinegar, salt and ground black pepper, champagne vinegar, chopped red onions, orange juice, olive oil, salt and ground black pepper, arugula, tomatoes, halved, cheddar, sliced thin
    50 min, 22 ingredients




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