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Citrus-Marinated Skirt Steak Recipe

Citrus-Marinated Skirt Steak Recipe

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Ingredients:

Serving

1/2 cup orange juice
1/4 cup fresh lime juice
3 cloves garlic, chopped
1/4 cup finely chopped fresh cilantro
1 tsp salt
1 tsp cumin
1/2 tsp dried oregano
1/4 tsp crushed red pepper
1 1/4 lb skirt steak

Directions:

Combine orange juice, lime juice, garlic, cilantro, salt, cumin, oregano and crushed red pepper in a large ziplock bag. Add steak, seal bag and turn to coat with marinade. Let stand at room temperature for 15 minutes.
Preheat a gas grill to high. Oil grill. Remove steak from bag, discarding excess marinade. Grill steak to desired doneness, about 2 minutes per side for medium-rare. Transfer steak to a cutting board and allow to stand for 5 minutes before slicing and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1200.1 Kcal (5025 kJ)
Calories from fat	668.75 Kcal
		% Daily Value*
Total Fat	74.31g	114%
Cholesterol	368.47mg	123%
Sodium	2703.45mg	113%
Potassium	1861.54mg	40%
Total Carbs	21.69g	7%
Sugars	11.35g	45%
Dietary Fiber	0.76g	3%
Protein	115.67g	231%
Vitamin C	85.2mg	142%
Iron	13.2mg	73%
Calcium	104.1mg	10%

Amount Per 100 g
Calories	155.1 Kcal (649 kJ)
Calories from fat	86.43 Kcal
		% Daily Value*
Total Fat	9.6g	114%
Cholesterol	47.62mg	123%
Sodium	349.4mg	113%
Potassium	240.59mg	40%
Total Carbs	2.8g	7%
Sugars	1.47g	45%
Dietary Fiber	0.1g	3%
Protein	14.95g	231%
Vitamin C	11mg	142%
Iron	1.7mg	73%
Calcium	13.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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