24 skewers smoked sauce Recipes

lean pork tenderloin, cubed, red onion, quartered, fresh pineapple, cored and cut in slices, salt and pepper, to taste, olive oil , to taste, sugar, red curry paste (two if you dare), onion, finely diced, garlic cloves, chopped, fish sauce, fresh lime juice, honey

deli-smoked turkey, cut into 1-inch cubes, cheddar cheese cubes, pt. grape tomatoes, dill gherkin pickles, wooden skewers, honey mustard dipping sauce

wood or metal skewers, boned , skinned chicken breasts, cut into 1 1/2-in. cubes, chopped fresh cilantro, extra-virgin olive oil, divided, fresh lime juice, minced garlic, coarse kosher salt, smoked spanish paprika (pimenton; see notes), freshly ground black pepper, peeled roasted red peppers (canned or fresh ), whole almonds or hazelnuts, toasted, crusty bread, toasted and cut into cubes, sherry vinegar, green onions , root ends trimmed

bamboo skewers , soaked in water for 30 minutes, shrimp, peeled and deveined, olive oil, garlic, peeled and smashed, lemons, juiced, smoked paprika, cayenne pepper, worcestershire sauce, hot sauce, kosher salt and freshly ground black pepper, french baguette , sliced lengthwise in 1/2, butter sauce , recipe follows, sweet pickle mayonnaise , recipe follows, shredded lettuce , for serving, sliced tomato , for serving, salted butter, lemon, juiced, hot sauce, worcestershire sauce, mayonnaise, sweet pickle relish, shallot, minced, dijon mustard, chopped capers, hot sauce, kosher salt and freshly ground black pepper

skinless, boneless chicken breast halves, bamboo skewers and wooden toothpicks, soaked in water, prepared chili without beans, divided, shredded pepperjack cheese, divided, applewood smoked bacon, sweet barbecue sauce (such as sticky fingers carolina sweet), divided

wooden or metal skewers, fresh orange juice, olive oil, apple cider vinegar, minced chipotle peppers in adobo sauce, ground cumin, salt, black pepper, sea scallops, shrimp, peeled and deveined with tails intact, snapper or other firm-fleshed fish, cut into pieces, smoked sausage, sliced into pieces, red bell pepper and 1/2 green bell pepper, cut into pieces

barbecue sauce, bourbon whiskey, apple cider vinegar, chicken (boneless skinless breasts, cut into 1a x1a pieces), salt, pepper, sweet paprika, dark brown sugar, smoked paprika, bacon, chopped, wooden skewers (soaked in water for an hour)

sharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil

wooden skewer, boneless chicken breasts, cut into chunks, minced garlic, sliced green onion, chopped cilantro leaves, minced lemongrass, curry powder, soy sauce, honey, lime, juiced, smoked paprika, chicken stock, fresh coarse ground black pepper, canola oil, steamed white rice , for serving

wooden skewers, boneless chicken breast, cut into chunks, minced garlic, sliced green onions, chopped cilantro leaves, minced lemongrass, curry powder, soy sauce, honey, lime, juiced, smoked paprika, chicken stock, coarsely ground black pepper, canola oil, steamed white rice , for serving

soy sauce, teriyaki sauce, worcestershire sauce, liquid smoke, pineapple chunks in pineapple juice (with 1/4 cup. juice reserved), chicken breasts, cut into 1 inch cubes

wooden or metal skewers, smoked sausage , cut into 2-inch pieces, marinated cherry peppers, drained, sweet onions, quartered, barbecue sauce

cubes stale bread, marcona almonds, garlic cloves, chopped, tomato, seeded and coarsely chopped, drained roasted red bell peppers, sherry vinegar, fine sea salt, smoked paprika (piment3n), extra-virgin olive oil, extra-virgin olive oil, garlic, minced, sweet paprika, ground cumin, fine sea salt, cayenne or hot paprika, beef sirloin , trimmed of fat and cut into 1-inch cubes

baby red potatoes, kosher salt, crab boil seasoning , such as old bay, ear corn, shucked, cut into 1-inch rounds, butter, garlic, finely chopped, hot sauce, cider vinegar, shrimp, peeled and deveined, fully cooked smoked pork sausage, sliced into 1/2-inch-thick rounds, lemon wedges, for serving

extra virgin olive oil, hot pepper sauce, garlic cloves, finely chopped, lemon , juice of, grated lemon peel, sweet smoked paprika, jumbo shrimp, deveined and peeld with tail left on, chorizo sausage, casings removed , cut on an angle into 12 slices, chicken broth, frozen peas, scallions, finely chopped, saffron threads or 1 1/2 tsp turmeric, couscous, chopped cilantro, sliced almonds, toasted, pimiento stuffed green olive, chopped

wooden skewers, shrimp, chicken (tenderloin or boneless breast), andouille sausage (or skinless smoked sausage), olive oil, butter, teriyaki sauce, tabasco sauce, tony chacherie s cajun seasoning

boneless chicken breasts (trimmed of excess fat and cut into 1-inch cubes) or 2 lbs skinless chicken thighs (trimmed of excess fat and cut into 1-inch cubes), kosher salt, sweet paprika, sugar, smoked paprika, fresh ground black pepper (can sub chipotle powder), bacon , cut into 1/2-inch pieces, wooden skewers , soaked in water for 30 minutes before using, barbecue sauce, divided (sweet baby ray s hickory works well)

wooden skewers , soaked in cold water for 30 mins, aubergine, trimmed and cut into chunks, red pepper, cut into chunks, yellow pepper, cut into chunks, olive oil, garlic cloves, peeled and crushed, gingerroot, peeled and grated, light soy sauce, smoked tofu