Seafood Kebabs Recipe

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Ingredients:

Serving

12 wooden or metal skewers
1/2 cup fresh orange juice
1/4 cup olive oil
2 tbsp apple cider vinegar
1 tsp minced chipotle peppers in adobo sauce
1/2 tsp ground cumin
1/4 tsp salt
1/4 tsp black pepper
12 large sea scallops
12 large shrimp, peeled and deveined with tails intact
12 oz snapper or other firm-fleshed fish , cut into pieces
12 oz smoked sausage, sliced into pieces
1/2 red bell pepper

Directions:

Soak wooden skewers in water 30 minutes.
Combine orange juice and next 6 ingredients in a bowl; set aside.
Thread seafood, sausage, and bell peppers on skewers; place in a shallow roasting pan. Pour half of the orange juice mixture over the skewers, and chill 30 minutes.
Preheat grill to medium-high heat (350° to 400°). Grill kebabs, turning and basting with remaining orange juice mixture, 12 minutes or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2599.73 Kcal (10885 kJ)
Calories from fat	1745.55 Kcal
		% Daily Value*
Total Fat	193.95g	298%
Cholesterol	451.64mg	151%
Sodium	6029.43mg	251%
Potassium	3567.9mg	76%
Total Carbs	77.71g	26%
Sugars	16.23g	65%
Dietary Fiber	3.71g	15%
Protein	130.36g	261%
Vitamin C	128.1mg	213%
Vitamin A	1.5mg	49%
Iron	31.7mg	176%
Calcium	234.7mg	23%

Amount Per 100 g
Calories	219.83 Kcal (920 kJ)
Calories from fat	147.6 Kcal
		% Daily Value*
Total Fat	16.4g	298%
Cholesterol	38.19mg	151%
Sodium	509.84mg	251%
Potassium	301.7mg	76%
Total Carbs	6.57g	26%
Sugars	1.37g	65%
Dietary Fiber	0.31g	15%
Protein	11.02g	261%
Vitamin C	10.8mg	213%
Vitamin A	0.1mg	49%
Iron	2.7mg	176%
Calcium	19.8mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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