88065 skewered shrimp arugula orange dressing Recipes
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wooden skewers, shrimp (about 1 lb), peeled and deveined and8 Morewooden skewers, shrimp (about 1 lb), peeled and deveined, olive oil, divided, chopped fresh oregano, divided, grated fresh lemon rind, fresh lemon juice, divided, garlic clove, minced, freshly ground black pepper, divided, crumbled reduced-fat feta cheese11 min, 10 ingredients
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Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds (Bobby Flay)wooden skewers (4-inch), shrimp, light soy sauce and8 Morewooden skewers (4-inch), shrimp, light soy sauce, garlic, finely chopped, grated fresh ginger, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds19 min, 11 ingredients
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Sugar Cane Skewered Shrimpwater, thai chili soy paste, sweet chili paste and5 Morewater, thai chili soy paste, sweet chili paste, chopped ginger, garlic, chopped chinese parsley leaves, shrimp, sugar cane stalk, cut into skewers14 min, 8 ingredients
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Sugarcane-Skewered Shrimp with Chile-Cilantro Rubcilantro, chopped coarsely, habanero chile, chopped and10 Morecilantro, chopped coarsely, habanero chile, chopped, shallots, chopped, lemons , zested, limes , zested and juiced to 1/4 cup (juice more if necessary), coconut milk, soy sauce, vegetable oil, jumbo shrimp, cleaned, deveined, sugarcane skewers, marinade, cilantro leaves , as garnish20 min, 12 ingredients
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Asian Salad With Tangy Orange Dressingtyson chicken tenders and17 Moretyson chicken tenders, baby spinach (washed, dried, and drained ), romaine lettuce (washed, dried, drained and chopped ), arugula (washed, dried, drained, and chopped ), shred carrots, red pepper seeded and thinly sliced, english cucumber (peeled and sliced ), button mushroom slices (canned works well also ), snow pea pods, water chesnut slices (drained ), soy sauce, evoo, orange marmalade, white wine vinegar, garlic powder, almonds, crispy chow mein noodles, salt and pepper to taste25 min, 18 ingredients
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Warm Shrimp and Orange Salad (Michele Urvater)olive oil, garlic , cut into thin slices and8 Moreolive oil, garlic , cut into thin slices, calamari cut into rings, peeled and deveined shrimp, cut in half , along the vein line, cooked great northern beans (if canned , get from health food store), sherry wine vinegar, salt and freshly ground black pepper, smoked mussels, navel oranges , cut into supremes, mixed greens such as frisee , bibb, red leaf lettuce washed, dried and torn into pieces lightly dressed with olive oil and sherry wine vinegar45 min, 10 ingredients
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Orecchiette with Shrimp, Arugula, and Cherry Tomatoessalt, divided, shrimp, peeled, quartered grape tomatoes and9 Moresalt, divided, shrimp, peeled, quartered grape tomatoes, fresh lemon juice, chopped pitted nicoise olives, crushed red pepper, freshly ground black pepper, garlic cloves, minced, uncooked orecchiette pasta, trimmed arugula, extravirgin olive oil, grated fresh parmigiano-reggiano cheese13 ingredients
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Radicchio, Orange Bell Pepper and Arugula Salad with a Citrus Vinaigrettehead radicchio, arugula and7 Morehead radicchio, arugula, orange bell pepper , roasted then skinned and seeded, grapefruit juice, orange juice, mustard, extra virgin olive oil, salt and pepper to taste, orange zest to garnish10 min, 9 ingredients
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Copycat Red Lobster's Peach Bourbon BBQ Shrimp & Bacon Wrappeeled jumbo shrimp, scallops and10 Morepeeled jumbo shrimp, scallops, bamboo skewers for shrimp (soaked in water for 10 - 15 minutes), two-prong metal skewer for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), peach bourbon barbecue sauce, your favorite barbecue sauce, ripe fresh peaches or 1/4 cup peach preserves, bourbon35 min, 12 ingredients
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Peach Bourbon BBQ Shrimp & Bacon Wrapped Scallopspeeled shrimp (26-30 count ), sea scallops and9 Morepeeled shrimp (26-30 count ), sea scallops, bamboo skewers for shrimp (soaked in water 10-15 minutes), two-prong metal skewers for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), your favorite barbecue sauce, substitute peach preserves, bourbon16 min, 11 ingredients
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Chicken Skewers Marinated with Salad Dressingred onion, medium dice, red pepper, medium dice and5 Morered onion, medium dice, red pepper, medium dice, yellow pepper, medium dice, green pepper, medium dice, boneless skinless chicken breasts , cut into medium sized cubes, bamboo skewers soaked for 30 to 60 minutes, vinaigrette or marinade of your choice29 min, 7 ingredients
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Garlic-Miso Pork Chops With Orange Bell Pepper and Arugulapork rib chops (3/4 inch thick ), garlic cloves, pressed and6 Morepork rib chops (3/4 inch thick ), garlic cloves, pressed, white miso (shiro miso), dry sherry, olive oil, divided (plus more for drizzling ), baby arugula (packed), orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar20 min, 8 ingredients
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Arugula Salad With Spicy Vinaigretteorange juice, red wine vinegar, jalepeno pepper sauce and10 Moreorange juice, red wine vinegar, jalepeno pepper sauce, olive oil, salt, sugar, pepper, arugula leaves, romaine lettuce , torn, tomatoes, sliced in half (red and or or yellow ), navel orange, peeled and sliced in half rounds, oil-cured black olives , slivered, red onion, thinly sliced15 min, 13 ingredients
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