96659 skewered grilled shrimp arugula salad dressing Recipes

  • Grilled Shrimp With Charmoula
    shrimp, fresh lemon juice, paprika, cayenne pepper and
    6 More
    shrimp, fresh lemon juice, paprika, cayenne pepper, ground cumin, garlic cloves, minced, fresh parsley, chopped (italian, flat-leaf is best ), fresh cilantro, chopped, extra virgin olive oil, salt and pepper, to taste
    11 min, 10 ingredients
  • Grilled Shrimp With Spicy Lime Cream
    shrimp, washed, peeled, deveined (extra large or jumbo ) and
    12 More
    shrimp, washed, peeled, deveined (extra large or jumbo ), olive oil, lime, halved, unsalted butter, green onions, sliced thin, garlic clove, minced, cayenne pepper, hot sauce (louisiana or frank s not tabasco brand), heavy whipping cream, salt, sliced green onion (to garnish ), lime (to garnish )
    40 min, 13 ingredients
  • Grilled Shrimp Rolls
    shrimp, peeled and deveined, olive oil and
    10 More
    shrimp, peeled and deveined, olive oil, lemon , juice and zest of, grated, salt, pepper, mayonnaise, celery, diced, scallions, sliced, green peppers, chopped (or pimentos ), tarragon leaf, chopped, hot dog buns, toasted and buttered, mixed sprouts (garnish )
    35 min, 12 ingredients
  • Grilled Shrimp Nam Prik
    shrimp, sugar, minced chili , to taste and
    3 More
    shrimp, sugar, minced chili , to taste, lime juice , to taste, nam pla (thai fish sauce), salt
    10 min, 6 ingredients
  • Grilled Shrimp With Portabellas
    shrimp, shelled and deveined and
    7 More
    shrimp, shelled and deveined, portabella mushroom caps (1 lb), olive oil, divided, lemon juice, salt, pepper, grape tomatoes or 1/2 cup cherry tomatoes, halved, basil leaves, sliced (or 1 tbsp dried basil)
    25 min, 8 ingredients
  • Grilled Shrimp Po’ Boy
    shrimp, peeled and deveined, extra-virgin olive oil and
    13 More
    shrimp, peeled and deveined, extra-virgin olive oil, creole seasoning or 1 tbsp cajun seasoning, spice, french baguette (i prefer mine lightly toasted), shredded lettuce, ripe tomato, thinly sliced, mayonnaise, stone ground mustard (preferably creole ), garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, red hot sauce
    36 min, 15 ingredients
  • Grilled Shrimp With Rosemary
    shrimp, large, deveined, extra virgin olive oil and
    2 More
    shrimp, large, deveined, extra virgin olive oil, fresh rosemary, chopped, plus whole, fresh rosemary, for garnish
    30 min, 4 ingredients
  • Grilled Shrimp With Mango, Lime and Radish Salsa Grilled Shrimp With Mango, Lime and Radish Salsa
    shrimp, extra virgin olive oil, lemon, juiced, kosher salt and
    10 More
    shrimp, extra virgin olive oil, lemon, juiced, kosher salt, fresh ground black pepper, limes, mangoes, diced, red radishes, diced, red onion, diced, chili powder, fresh cilantro leaves, chopped, extra virgin olive oil, kosher salt, fresh ground black pepper
    55 min, 14 ingredients
  • Grilled Shrimp Wrapped in Serrano Ham Grilled Shrimp Wrapped in Serrano Ham
    shrimp, peeled and deveined, serrano ham, olive oil and
    1 More
    shrimp, peeled and deveined, serrano ham, olive oil, salt and pepper
    15 min, 4 ingredients
  • Grilled Shrimp and Pitas With Chickpea Puree Grilled Shrimp and Pitas With Chickpea Puree
    shrimp, shelled, olive oil, dried oregano, salt and
    8 More
    shrimp, shelled, olive oil, dried oregano, salt, fresh ground black pepper, garlic cloves, minced, drained and rinsed canned chick-peas (two 19-oz cans), water, lemon juice, chopped flat leaf parsley, pita bread, butter, at room temperature
    45 min, 12 ingredients
  • Grilled Shrimp With Sangrita Grilled Shrimp With Sangrita
    shrimp, peeled and deveined, kosher wine and
    16 More
    shrimp, peeled and deveined, kosher wine, light brown sugar, cold water, extra virgin olive oil, chopped garlic, chopped fresh parsley, red pepper flakes, dry white wine, cuos tomato juice, fresh orange juice, fresh lime juice or 1 tbsp fresh lemon juice, brown sugar, worcestershire sauce, brine from jar green olives, hot sauce, sea salt , to tatse, fresh ground black pepper
    2 hour , 18 ingredients
  • Grilled Shrimp Catonsville (From Griot's Cookbook) Grilled Shrimp Catonsville (From Griot's Cookbook)
    shrimp , dehulled, deveined and drained and
    11 More
    shrimp , dehulled, deveined and drained, onion, finely diced, catsup, brown sugar, salt, malted vinegar, dry mustard, fresh lemon juice, worcestershire sauce, green pepper, chopped, seasoning salt, seasoned pepper
    47 min, 12 ingredients
  • Grilled Shrimp With Mango and Jalapeno Salsa Grilled Shrimp With Mango and Jalapeno Salsa
    shrimp, peeled and deveined, very ripe mango and
    7 More
    shrimp, peeled and deveined, very ripe mango, jalapeno peppers, limes , juice of, red onion, thai basil, sea salt, fresh ground black pepper, sugar (optional)
    50 min, 9 ingredients
  • Grilled Shrimp and Asparagus With Dill Butter Grilled Shrimp and Asparagus With Dill Butter
    shrimp (fresh or frozen ), fresh asparagus and
    8 More
    shrimp (fresh or frozen ), fresh asparagus, butter, softened, fresh dill, chopped or 1 tsp dried dill, dry white wine, lemon zest, salt, pepper, leek, thinly sliced (roots and tough, dark green leaves removed), cooked pasta or 3 cups cooked rice
    35 min, 10 ingredients
  • Grilled Shrimp With Black Bean Cakes and Salsa Grilled Shrimp With Black Bean Cakes and Salsa
    shrimp, black beans (drained ), seasoned bread crumbs, egg and
    12 More
    shrimp, black beans (drained ), seasoned bread crumbs, egg, cumin, salt and pepper, butter, old bay seasoning, honey, olive oil, white shoepeg corn, drained, whole tomatoes, chopped, green pepper, chopped, red onion, chopped, green onion, tops only, chopped, cilantro , amount to taste
    40 min, 16 ingredients
  • Grilled Shrimp in Wine Sauce Grilled Shrimp in Wine Sauce
    shrimp (deveined with tails still on), ziti pasta and
    5 More
    shrimp (deveined with tails still on), ziti pasta, red onion, garlic cloves, white wine, lemon juice, olive oil
    25 min, 7 ingredients
  • Grilled Shrimp Escabeche Grilled Shrimp Escabeche
    shrimp, peeled and deveined (21 to 25 per lb) and
    16 More
    shrimp, peeled and deveined (21 to 25 per lb), olive oil , plus, olive oil, kosher salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes (2 pinches, to add to that extra zing) (optional), red onion, peeled, halved, and thinly sliced, garlic cloves, thinly sliced, serrano chilies, thinly sliced, cumin seed, mustard seeds (we didn tsp use, personal preference), white wine vinegar, bay leaves, fresh cilantro, sliced radish, torn cilantro leaves, potato bread (to sop up all the juices) or 1 italian baguette (to sop up all the juices)
    32 min, 17 ingredients
  • Grilled Shrimp With Fennel and Lemon Grilled Shrimp With Fennel and Lemon
    shrimp, shelled and deveined, extra virgin olive oil and
    11 More
    shrimp, shelled and deveined, extra virgin olive oil, fennel bulb (halved lengthwise, cored and thinly sliced crosswise), chopped unsalted pistachios, fresh lemon juice, grated lemon zest, fennel seed, salt & freshly ground black pepper, sugar, chopped shallots, chopped peeled tomatoes, chopped watermelon, chopped basil, preferably purple
    25 min, 13 ingredients




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