Grilled Shrimp Catonsville (From Griot's Cookbook) Recipe

Posted by
Rate It!
Grilled Shrimp Catonsville (From Griot's Cookbook)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Season prepared shrimp with seasoned salt and pepper; let set at room temperature for 1 hour.
  2. Combine all other ingredients; blend and set over low heat for 30 minutes.
  3. Remove from heat and let thicken and cook. Place shrimp in a shallow pan; cover with the cooled sauce and refrigerate overnight.
  4. Set out at room temperature 2 hours prior to cooking. Grill shrimp over very HOT charcoal fire until done; turn and coat frequently with sauce while cooking.
  5. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.33 Kcal (977 kJ)
Calories from fat 87.66 Kcal
% Daily Value*
Total Fat 9.74g 15%
Cholesterol 29.58mg 10%
Sodium 1268.32mg 53%
Potassium 306.31mg 7%
Total Carbs 32.58g 11%
Sugars 14.22g 57%
Dietary Fiber 0.94g 4%
Protein 4.73g 9%
Vitamin C 13mg 22%
Iron 1.1mg 6%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 158.75 Kcal (665 kJ)
Calories from fat 59.64 Kcal
% Daily Value*
Total Fat 6.63g 15%
Cholesterol 20.13mg 10%
Sodium 862.93mg 53%
Potassium 208.41mg 7%
Total Carbs 22.16g 11%
Sugars 9.68g 57%
Dietary Fiber 0.64g 4%
Protein 3.22g 9%
Vitamin C 8.8mg 22%
Iron 0.8mg 6%
Calcium 28.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top