19753 sizzling country steak Recipes
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king arthur unbleached all-purpose flour, divided and15 Moreking arthur unbleached all-purpose flour, divided, cornmeal, salt, pepper, beef cubed steaks (4 oz each), egg white, water, canola oil, divided, butter, king arthur unbleached all-purpose flour, milk, beef bouillon granules, dried marjoram, dried thyme, pepper30 min, 16 ingredients
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refrigerated pie crusts , softened as directed on package and9 Morerefrigerated pie crusts , softened as directed on package, oil, boneless beef top sirloin steak, cut into 1/2-inch cubes, onion, chopped (1/2 cup), beef gravy, cornstarch, sugar, pepper, frozen mixed vegetables, frozen southern style hash brown potatoes (from 32-oz. package.)1 hour 15 min, 10 ingredients
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dried black beans, bacon, boneless pork loin steaks, flour and12 Moredried black beans, bacon, boneless pork loin steaks, flour, onions , small, balsamic vinegar , cider vinegar will also work well, pearl barley, celery, diced, carrot, sliced thin, broccoli floret, minced garlic, condensed vegetable broth, water, salt, fresh ground pepper, penne pasta7 hour 20 min, 16 ingredients
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Country-Fried Steak With Creamy Salsa Gravymilk, egg, all-purpose flour, chili seasoning mix and4 Moremilk, egg, all-purpose flour, chili seasoning mix, cubed sirloin steaks, vegetable oil, diced tomatoes and green chiles, 1 can drained and 1 can undrained, whipping cream34 min, 8 ingredients
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Country Fried Steakself-rising white cornmeal mix, chopped fresh oregano and8 Moreself-rising white cornmeal mix, chopped fresh oregano, pepper, cubed steaks (about 1 1/2 lb.), kosher salt, pepper, all-purpose flour, low-fat buttermilk (or whole milk), bacon, vegetable oil10 ingredients
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Country-Fried Steakcubed steaks, salt, divided, pepper, divided and3 Morecubed steaks, salt, divided, pepper, divided, milk, divided, all-purpose flour, divided, vegetable oil6 ingredients
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Country Style Braised Short Ribsbeef short ribs, onion, minced, tomato soup, water and11 Morebeef short ribs, onion, minced, tomato soup, water, vinegar, worcestershire sauce, ketchup, ground cinnamon, smoked paprika, ground black pepper, chili powder, cayenne pepper, steak sauce, brown sugar2 hour 30 min, 15 ingredients
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Country Brunch Breakfast Casserolefirm white bread, cubed cooked ham (i use a ham steak) and8 Morefirm white bread, cubed cooked ham (i use a ham steak), cheddar cheese, shredded, mozzarella cheese, shredded, eggs, whole milk, dry mustard, onion powder, uncrushed corn flakes, butter, melted1 hour 15 min, 10 ingredients
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Country Beef Stew With Herb Scones (Biscuits)chuck steak, cut into 3 cm cubes (1 1/4 inch) and13 Morechuck steak, cut into 3 cm cubes (1 1/4 inch), all-purpose flour, oil, onions, roughly chopped, garlic cloves, crushed, plum jam, apple cider vinegar, beef stock, sweet chili sauce, self raising flour, butter, chopped fresh chives, chopped fresh parsley, milk2 hour , 14 ingredients
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Country Ham with Red-Eyed Gravy and Creamy Grits (Emeril Lagasse)milk, butter, salt, freshly ground white pepper and4 Moremilk, butter, salt, freshly ground white pepper, quick white grits, fresh ham steak, (not cooked ) either 1 large steak or 2 (1/2 pound) steaks, strong coffee, white bread, toasted and brushed with butter35 min, 8 ingredients
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Country Tomato-Rice Soupbeef top round steak, cut into 1-inch cubes, vegetable oil and11 Morebeef top round steak, cut into 1-inch cubes, vegetable oil, water, diced tomatoes, undrained, beef bouillon cubes, dried thyme, dried marjoram, garlic salt, pepper, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, onion, chopped, uncooked long grain rice20 min, 13 ingredients
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