20 sirloin roast stew Recipes
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cubed winter vegetables (cut into 1/2-inch pieces), such ... and10 Morecubed winter vegetables (cut into 1/2-inch pieces), such as carrots , butternut squash, parsnips, or sweet potatoes, onion , cut into 1/2-inch pieces, olive oil, divided, boneless beef sirloin steak, cut into 1-inch cubes, chicken broth, mccormick bay leaves, mccormick thyme leaves, mccormick black pepper , coarse grind, salt, dry red wine or apple juice, prepared mashed potatoes55 min, 11 ingredients
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ground sirloin or 1/2 lb sliced roast beef, leftover and15 Moreground sirloin or 1/2 lb sliced roast beef, leftover, beef broth, fresh parsley, chopped, whole garlic cloves, carrots, peeled and in chunks, stewed tomatoes, green beans, sliced, red wine (optional), salt, yellow onions, coarsely chopped, potatoes, peeled and cubed, celery, diced, corn, garlic powder, basil, oregano , to taste2 hour 30 min, 16 ingredients
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Beef Stew, Burgundy Style
tri-tip roast or 3 lbs sirloin tip roast or 3 lbs outside... and15 Moretri-tip roast or 3 lbs sirloin tip roast or 3 lbs outside round roast, trimmed of excess fat and cut into 2-inch cubes, onion, sliced, fresh parsley , scissored finely, fresh thyme, bay leaves, crumbled, black peppercorns, crumbled, olive oil, burgundy wine, lard, salt pork, rind removed , blanched 3 minutes, drained and cut into cubes, cognac or 3 -4 tbsp brandy, flour, beef stock, garlic cloves, crushed, boiling onions, peeled, butter6 hour , 16 ingredients -
Slow-Cooker Pork Stew (Food Network Kitchens)
fingerling potatoes, carrots, cut into 2-inch chunks and10 Morefingerling potatoes, carrots, cut into 2-inch chunks, stalks celery, cut into 2-inch chunks, garlic , smashed, ginger, peeled and grated, all-purpose flour, kosher salt and freshly ground pepper, bay leaves, bone-in pork shoulder or pork sirloin roast (2 to 2 1/2 lb), dried thyme, ground allspice, diced tomatoes8 hour 20 min, 12 ingredients -
Beef Stew With Potatoes, Spanish Style
sirloin tip steak, trimmed and cut into 1 inch cubes and10 Moresirloin tip steak, trimmed and cut into 1 inch cubes, sweet paprika, green pepper, chopped, canned whole tomatoes, chopped, onion, chopped, olive oil, bay leaf, potatoes, peeled & cut in 1 1/2 inch chunks, garlic cloves, minced, pimientos (to garnish ) or roasted red pepper, strips (to garnish), cooked green peas (to garnish )55 min, 11 ingredients -
Beef Sirloin Stew Bourguignon
bacon , coarsley chopped and16 Morebacon , coarsley chopped, sirloin tip roast or 3 -4 lbs steak, cut into about 1-1/2-inch cubes, all-purpose flour, seasoning salt (can use white salt), black pepper, onion (can use a small bag of frozen), carrots, cut into about 1-inch chunks, baby onions (can use a small bag frozen), chopped fresh garlic (or to taste), beef broth, brandy, dry red wine, white button mushrooms, dried thyme, brown sugar (or to taste), tomato paste, salt and black pepper31 min, 17 ingredients -
Classic Pot Roast
beef sirloin tip roast or 1 bottom round roast (about 2 l... and7 Morebeef sirloin tip roast or 1 bottom round roast (about 2 lb), potatoes, cut into chunks, carrots, cut into 2-inch chunks, onion, cut into wedges, pepper, italian stewed tomatoes, undrained, condensed cream of mushroom soup, undiluted, water15 min, 8 ingredients -
Easy Beef Stew over Rice or Noodles
onion , chopped into strings and10 Moreonion , chopped into strings, fennel bulb, and stalk with leaves chopped, celery, stalks chopped, garlic cloves, coarsely chopped, olive oil, salt and pepper, beef steaks (i use pot roast cut into bite size chunks but sirloin or 3 lbs stew meat, work just as well), salt and pepper, and flour to coat, sherry wine, beef consomme or 1 (10 1/2 oz) can french onion soup, olive oil30 min, 11 ingredients -
Stove-Top Pot Roast
boneless sirloin tip roast and9 Moreboneless sirloin tip roast, stalks celery , cut into 2-inch pieces, salt, pepper, dry mustard, water, red potatoes, peeled and cubed, vegetable oil, onions, quartered, stewed tomatoes, drained10 ingredients -
Hearty Red Wine and Beef Stew
top sirloin steak, trimmed and cut into 1-inch cubes and13 Moretop sirloin steak, trimmed and cut into 1-inch cubes, salt, divided, black pepper, all-purpose flour, olive oil, divided, carrots, chopped, chopped onion, garlic cloves, minced, mushrooms, quartered, no-salt-added tomato paste, roasted red bell peppers, drained and chopped, water, dry red wine, less-sodium beef broth2 hour 49 min, 14 ingredients -
Don Fernando's Green Chile Stew
ground chuck, ground pork, boneless sirloin, cubed and17 Moreground chuck, ground pork, boneless sirloin, cubed, chicken broth, mexican beer (not dark ), poblano peppers , roasted, peeled, and chopped, tomato, chopped, butter, onion, chopped, garlic clove, minced, fresh cilantro, chopped, tabasco sauce, oregano, cumin, fresh parsley, chopped, salt, black pepper, flour, butter, flour3 hour 15 min, 20 ingredients -
Beef Stroganoff Ala John (Aka. 'drunk B**** Stew')
sliced sirloin steaks or 1 -2 lb round steaks or 1 -2 lb ... and14 Moresliced sirloin steaks or 1 -2 lb round steaks or 1 -2 lb beef tenderloin steaks or 1 -2 lb whatever kind steak, beef roast seasoning or 1 tbsp steak seasoning, gluten-free all-purpose flour (like bob s redmill- divided), peanut oil, red wine (divided ), beef broth (divided ), mushroom broth (divided ), sliced mushrooms (lots and lots... like at least 2 cups.), onion , sliced in slivers, garlic cloves, sliced, fresh thyme, balsamic vinegar , 1 extremely healthy splash (since i spilled it on the first go and have never measured since, i m assuming it was about 3-4 tbsp.), salt & pepper, butter, half-and-half (or 1 cup milk or sour cream )1 hour , 15 ingredients -
Family Friendly Vegetable Beef Soup
sirloin tip roast, garlic powder, mixed vegetables and8 Moresirloin tip roast, garlic powder, mixed vegetables, canned corn kernels, green beans, stewed tomatoes, water, beef bouillon cubes, olive oil, pizza sauce, salt and pepper1 hour , 12 ingredients -
Beef Pot Pie
purpletop turnips, peeled , cut in irregular 3/4-inch chu... and24 Morepurpletop turnips, peeled , cut in irregular 3/4-inch chunks 1/2 cup frozen green peas, chopped parsley, for garnish, carrots cut in irregular 3/4-inch chunks, lean stewing beef (rump, chuck roast, sirloin tip, top or bottom round), lean bacon, carrots, minced, onion, minced, stalk celery, minced, clarified butter, flour, cayenne, red wine ( chianti or burgundy are good choices), low salt beef bouillon (or other brown stock) (don tsp use bouillon made from cubes), tomato paste, garlic cloves, minced, herbs tied in cheesecloth : 3 to 4 parsley sprigs, 2 bay leaves, 2 tsp thyme, heavy fireproof casserole (10 inches across by 3 inches deep) or deep heavy soup pot, straight sided 4 1/2 inches round (or 1 (9 or 10-inch) tart pans with removable rings, food processor with steel blade., note: for single pie use 2/3 of quantities given ), all-purpose flour, cold butter, vegetable shortening, salt, ice water4 hour 15 min, 25 ingredients
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