193 sir anglesey welsh Recipes
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unsalted butter, all-purpose flour, beer (not dark ) and8 Moreunsalted butter, all-purpose flour, beer (not dark ), a 13 1/2- to 14 1/2-oz c n tom toes, dr ined in sieve, chopped, nd dr ined g in well, extra-sharp cheddar, grated coarse, english-style dry mustard, worcestershire sauce, tabasco , or to taste, eighteen 1-inch slices of italian bread or 12 english muffin halves, toasted, flat-leafed parsley sprigs for garnish, bacon as an accompaniment if desired11 ingredients
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grated caerphilly cheese or 150 g lancashire cheese and11 Moregrated caerphilly cheese or 150 g lancashire cheese, fresh white breadcrumbs, chopped leeks or 2 tbsp spring onions, egg yolks, parsley, chopped, thyme (optional), prepared english mustard (you could sub powdered mustard), salt , to taste, pepper , to taste, egg white, breadcrumbs, oil or lard20 min, 12 ingredients
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toasted bread, buttered, butter and7 Moretoasted bread, buttered, butter, extra-sharp cheddar cheese, shredded (see note ), yellow mustard (or more ), hot sauce, beer (or apple juice), rabbit, cooked, cubed (or chicken) (optional), eggs, beaten, tomato , cut into sixths (wedges)22 min, 9 ingredients
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Welsh Tea Cakesall purpose flour, sugar, ground mace, baking powder, salt and5 Moreall purpose flour, sugar, ground mace, baking powder, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening, dried currants, milk, egg10 ingredients
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Welsh Rarebit Rollsmulti-grain rolls , 10-12cm, butter or 1 tbsp margarine and9 Moremulti-grain rolls , 10-12cm, butter or 1 tbsp margarine, onion, halved and thinly sliced, garlic cloves, finely chopped, eggs, greek yogurt or 3/4 cup light sour cream, wholegrain dijon mustard , to taste, worcestershire sauce , to taste, dried chives, dried parsley, tasty cheese, grated35 min, 11 ingredients
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