64186 simple wrapped stuffed breasts Recipes

mayonnaise, chopped seedless cucumber, honey, cayenne pepper, ground black pepper to taste, olive oil, skinless, boneless chicken breast halves - cut into thin strips, thick and chunky salsa, honey, cayenne pepper, flour tortillas, baby spinach leaves

chicken breasts, herb stuffing mix (i use sage and onion), chicken stock (concentrated, cube, powder, paste etc..), butter, bacon

chicken breasts (large ones ), bacon , rashers roughly chopped, onion, finely chopped, garlic cloves, crushed, breadcrumbs, butter, instant chicken bouillon granules, boiling water, grated lemon rind, lemon juice, bacon, extra to wrap round chicken, water, instant chicken bouillon granules, cornflour, basil leaves, cream, butter, egg yolks

water, dried cranberries, margarine or 2 tbsp butter, stove top for chicken flavor stuffing mix, walnut pieces, toasted

tortilla wraps, shredded iceberg lettuce, shredded cheese, chopped hot house tomato, chopped green bell pepper, cooked ground beef (preferably taco seasoned), sour cream, bacon bits

boneless chicken breast half (1/2 of a whole breast), pepperidge farm seasoned stuffing mix, minced celery, minced onion, melted margarine, chicken broth, salt and pepper

garlic salt, thyme, paprika, chili powder, black pepper, salt, flour or 6 oz, egg, oil (for frying ), chicken breasts (what ever you want to use) or 8 -9 pieces chicken thighs (what ever you want to use) or 8 -9 pieces chicken drumsticks (what ever you want to use)

instant seasoned stuffing mix (chicken flavor ), water, butter, boneless skinless chicken breasts, olive oil, salt and pepper, paprika

chicken breasts, chicken broth (from boulion is fine), milk, bread stuffing mix, onion, fresh mushrooms, olive oil, salt, pepper, paprika, dried parsley, chicken broth (from boulion is fine), milk, flour, butter, garlic powder

chicken breasts, herbed croutons (crushed ), parsley, pineapple tidbits (save juice and set aside), real butter, capers, sliced almonds, teriyaki sauce, olive oil, sliced mushrooms, grape tomatoes, parmesan cheese

boneless skinless chicken breasts , flattened to about 1/8-inch, butter, melted, feta cheese or 2 cups mozzarella cheese, mixed, sun-dried tomatoes packed in oil (drained and chopped ), white wine, baby spinach (fresh )

skinless chicken breasts, parma ham, sliced, links pork sausage, good quality with meat content not less than 80, peeled plum tomatoes, apple, leek, dried herbs, olive oil, brown sugar, red wine vinegar, smoked paprika, salt, pepper

boneless skinless chicken breasts, flour, egg, whole milk, favorite breadcrumbs (or saltines or cornflakes), shredded mozzarella cheese, melted butter, salt, pepper

butter, boneless chicken breasts, chicken flavor stuffing mix, cream of chicken soup, milk, shredded cheddar cheese

tuna in water, drained (i like albacore), mayonnaise (or more or less ), chopped onion, chopped celery, salt and pepper, hamburger buns, thousand island dressing, aluminum foil , to wrap the burgers in

egg roll wraps (you can find them in the produce section usually), carrot (about 2 s), celery (1 to 2 stalks), cabbage (about half a head), sugar, salt, sesame oil, pepper (or to taste), frying oil (vegetable, peanut, or sunflower oil works great), ginger (sauce), soy sauce (sauce), white vinegar (sauce)

boneless skinless chicken breast halves (6 oz each), salt and pepper to taste, chicken stuffing mix, chopped pecans, butter, condensed cream of mushroom soup, undiluted