63249 simple potato gnocchi fix Recipes

russet potato, carrots, peeled and diced, cucumber, peeled and diced (i leave the skin ), mayonnaise, salt, black pepper, fresh lemon juice

new potatoes, boiled and quartered (measured when cut), eggs, hard-boiled and shelled, radish, sliced (measured when sliced), mayonnaise, yoghurt, head lettuce, shredded (i use 4 little gem hearts instead of 1 larger lettuce), fresh parsley, chopped, black pepper , to taste

baking potatoes, peeled, cubed , and boiled until tender, bacon , crisped and crumbled, green onions, diced, ranch dressing, salt and pepper

red potatoes, kraft sun-dried tomato salad dressing, rosemary

baking potatoes (about 2 1/4 lb), onion, quartered, eggs, lightly beaten, all-purpose flour, salt, pepper, vegetable oil, applesauce

parsnips, peeled and cut into 1/2-inch pieces, carrots , cut into 1/2-inch slices, celery ribs, chopped, sweet potato, peeled and cut into 1-inch cubes, green onions, chopped, bone-in chicken thighs, skin removed, dried sage leaves, salt, pepper, chicken broth, water, cornstarch, cold water, potato gnocchi, hot pepper sauce , optional

butter, onion, thinly sliced, mushrooms, sliced, brown sugar, potato gnocchi, peeled and deveined large shrimp (21 to 30 per lb), reduced-fat sour cream, paprika, saffron, salt to taste, shredded fresh basil, grated parmesan cheese

olive oil, onion, diced, stalks celery, diced, garlic, minced, carrots, shredded, cooked, cubed chicken breast, chicken broth, potato gnocchi, baby spinach leaves, cornstarch (optional), cold water (optional), half-and-half cream, salt and ground black pepper to taste

olive oil, flank steak , cut into strips, onion, thinly sliced, minced garlic, fresh button mushrooms, sliced, red bell pepper , cut into strips, yellow bell pepper , cut into strips, diced tomatoes, smoked sweet paprika, potato gnocchi

chicken breasts, cooked and diced, chicken stock, half-and-half, stalk celery, diced, garlic clove, chopped, carrot, shredded, onion, diced, fresh spinach, chopped, olive oil, thyme, salt and pepper, potato gnocchi, cornstarch (optional)

grated parmesan cheese, flour, salt and pepper, russet potatoes, peeled and cubed, melted butter

potatoes (yukon gold preferred), green onions or 4 large scallions, chopped, radishes, diced small, carrots, peeled and diced small, celery ribs, diced small, mayonnaise (kraft miracle whip preferred), sour cream, salt, black pepper, freshly ground, hungarian paprika , for sprinkle on salad

onion, grated, potatoes, grated, egg, flour, baking powder, oil (for frying )

onion, chopped, stalk celery , veins removed & chopped, carrot chopped (optional), potatoes peeled & cubed, chicken broth (or vegetable broth), butter, flour, mixed mushrooms sliced, carraway seeds, celery salt (to taste), parsley chopped

sweet potatoes, idaho potatoes, eggs, all-purpose flour (plus more for rolling out gnocchi), salt, ground black pepper, olive oil, for sauteeing, pork butt , recipe follows, gnocchi, blanched, pearl onions, blanched and peeled, red bell peppers , roasted, peeled and julienned, braise liquid reduction , recipe follows, orange zest, salt and pepper, whole almonds, toasted, chopped parsley leaves

extra virgin olive oil, leeks, thinly sliced, stalks celery & tops, thinly sliced, bay leaf, salt , to taste, pepper , to taste, chicken broth, heavy cream, chicken tenders, cut into small chunks, potato gnocchi, spinach gnocchi, italian parsley, chopped, dry sherry, sweet smoked paprika

gnocchi , recipe follows, shelled hazelnuts, chicken stock , recipe follows, green apple, cored, peeled, roughly chopped, heavy cream, salt and pepper, parmigiano-reggiano , for grating, baking potatoes , like russets, all-purpose flour, extra-large egg, salt, canola oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)