Simple Potato Mushroom Soup Recipe

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Ingredients

Count

Nutrition

128

Calories

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Ingredients:

Serving

1 onion, chopped
1 stalk celery , veins removed & chopped
1 carrot chopped (optional)
2 large potatoes peeled & cubed
5 cup chicken broth
2 tbsp butter
2 tbsp flour
1/2 lb mixed mushrooms sliced
1/8 or 1/4 tsp carraway seeds
1 celery salt (to taste)
1 tbsp parsley chopped

Directions:

In soup pot, saute onion, celery and (optional) carrot til almost tender.
Add broth and potatoes, bring to boil, lower heat, cook til potatoes are about half-done.
In separate pan, melt butter & brown flour, add to soup pot stirring to combine
Add ingredients thru celery salt, simmer 30min or until veg are done.
Stir in parsley and serve

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.26 Kcal (537 kJ)
Calories from fat	47.21 Kcal
		% Daily Value*
Total Fat	5.25g	8%
Cholesterol	10.18mg	3%
Sodium	1001.27mg	42%
Potassium	432.61mg	9%
Total Carbs	16.66g	6%
Sugars	3.33g	13%
Dietary Fiber	2.68g	11%
Protein	2.18g	4%
Vitamin C	18mg	30%
Vitamin A	0.6mg	19%
Iron	0.7mg	4%
Calcium	52.7mg	5%

Amount Per 100 g
Calories	38.53 Kcal (161 kJ)
Calories from fat	14.18 Kcal
		% Daily Value*
Total Fat	1.58g	8%
Cholesterol	3.06mg	3%
Sodium	300.79mg	42%
Potassium	129.96mg	9%
Total Carbs	5g	6%
Sugars	1g	13%
Dietary Fiber	0.81g	11%
Protein	0.65g	4%
Vitamin C	5.4mg	30%
Vitamin A	0.2mg	19%
Iron	0.2mg	4%
Calcium	15.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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