106578 simple molasses cake orange topping Recipes

oranges , 1/4 inch of top and bottom cut off, sugar, divided, water

oranges , juice and zest of, grated, cointreau liqueur, raisins, sultanas, whole glace cherries, marzipan, soft butter, golden caster sugar, self raising flour, eggs, milk, blanched almonds, caster sugar, icing sugar, orange , zest of, orange juice

molasses , or honey or maple syrup, water, warmed, salted butter, egg, cinnamon, ginger, baking soda, unbleached all-purpose flour

molasses, egg, buttermilk, flour, baking soda, boiling water

sugar, brown sugar, shortening, egg, baking soda, vanilla, sour milk (or buttermilk), flour, rhubarb, chopped, cinnamon-sugar mixture , to sprinkle top of cake

yellow cake mix (regular size), topping mix (dream whip ), orange juice, fat-free mayonnaise, eggs, grated orange peel, sugar, orange juice

spice cake mix (i use duncan hines or betty crocker), milk, eggs, molasses, chopped walnuts (optional), raisins or 1 cup c or 1 cup dried fruit (optional), molasses

fresh orange juice, balsamic vinegar, mild-flavored (light) molasses, grated orange peel, garlic cloves, pressed, hot pepper sauce, skinless boneless chicken breast halves

white cake mix , for 2 layers, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), shredded coconut, milk, instant vanilla pudding, powdered sugar, cool whip, thawed

shortening, brown sugar, molasses, eggs, salt, ground cinnamon, ground ginger, all-purpose flour, baking soda, hot, brewed coffee

shortening, sugar, cake flour, baking powder, salt, milk, vanilla extract, egg whites

brown sugar, butter or 1/2 cup shortening, blackstrap molasses, baking soda, flour, allspice, water, egg (optional)

shortening, sugar, egg, molasses, flour, salt, baking powder, baking soda, cinnamon, very strong coffee (or 1/2 cup. water mixed with 1 tsp instant coffee), sugar or icing, of your choice

sugar, soft butter or 1/2 cup shortening, eggs, beaten, dark molasses, baking soda, ginger, cinnamon, flour, water, sugar

spice cake mix, milk, eggs, molasses, chopped walnuts (toasted ), dark raisin, orange zest, orange marmalade, freshly ground nutmeg

orange (seedless is best ), orange juice, starch, oil (or 1/4 cup of baker s prune butter (substitute for in chocolate cakes)), molasses, flour, oat bran, sugar, baking powder, baking soda

cake flour , sifted, double-acting baking powder, salt, sugar, grated zest of 3 lemons or 2 oranges, eggs, at room temperature, creme fraiche, homemade or storebought, or heavy cream, at room temperature, dark rum (for the lemon cake) or grand marnier (for the orange cake), unsalted butter, melted and cooled

butter, room temperature, light molasses, cinnamon, orange zest, chili powder, salt, cayenne pepper