141 simple cream soup Recipes

butter, olive oil, sweet onion, chopped fine, sliced zucchini, chicken stock, fresh oregano, chopped fine, salt, black pepper, plain yogurt , for cold soup or 1/2 cup whipping cream, for hot soup, chopped fresh oregano (optional)

condensed cream of potato soup, condensed cream of shrimp soup, cooked shrimp, condensed oyster stew, half-and-half cream, milk, dried thyme, white pepper

reduced-sodium chicken broth, dried minced onion, frozen mixed vegetables, cubed cooked chicken breast, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted

green onions, sliced, garlic cloves, minced, zucchini, diced, carrots, diced, tomato, diced, flat leaf parsley, finely chopped, cream of mushroom soup (i used maggi ), chicken bouillon cubes, dried thyme, sesame seeds, pepper

chuck roast , trimmed of excess fat, french onion soup, cream of mushroom soup (use any cream soup that you like. we use chicken) or 1 (10 3/4 oz) can cream of chicken soup (use any cream soup that you like. we use chicken) or 1 (10 3/4 oz) can cream of celery soup (use any cream soup that you like. we use chicken), cajun seasoning, i use tony chatchery s, salt

frozen chopped broccoli, cream of chicken soup, cream of celery soup, half-and-half, garlic powder, black pepper

sliced carrot, broccoli floret (a little bit more than a cup is fine), half an onion, diced, worcestershire sauce (1 tsp. for veggie prep and 1 tsp for soup prep.), liquid, chicken bouillion concentrate (use 2 tbsp. for veggie prep and the other 2 tbsp. for soup prep.), whole cream (15% works good too), milk, water, butter or 2 tbsp margarine, flour, salt and pepper

artichoke hearts, chicken broth, salt, oregano, lemon juice, half-and-half cream

diced cooked turkey, cooked rice, carrots pared diced and cooked.. use the microwave.., carton of half and half or light cream, turkey or chicken broth. i use canned the whole thing., sage or poultry seasoning to taste.., salt and pepper to taste, parsley

yellow onions, sliced (about 10 onions), chicken stock or 4 cups vegetable stock, double cream (heavy ), unsalted butter, salt and pepper, to taste

butter, cream, heavy, light or, onion, chopped, half-n-half, russet potato, peeled and chop, nutmeg , to taste, canned chicken stock, warmed, salt, chopped broccoli florets and stems, pepper

butter, garlic cloves, minced, onion, chopped, peeled and diced tomatoes, dried dill weed, salt (optional), pepper, water, chicken base (better than bouillon), bay leaf, sour cream (optional)

potatoes, peeled and cubed, carrot, peeled and shredded, onion, chopped, chicken broth, cream of mushroom soup, salt, garlic powder, black pepper, onion salt or celery salt, parsley, shredded cheddar cheese (optional), cubed ham (optional), cooked bacon bits (optional), cooked chopped broccoli (optional)

cream of mushroom soup, milk, onion soup mix, ground beef, mushrooms, green beans, frozen, tater tots, frozen, sharp cheddar cheese, shredded

salmon fillets, salt, pepper, cream of celery soup, reduced-fat milk, dijon mustard, butter, melted, dried breadcrumbs

cream cheese, softened (2-8 oz packages), mayonnaise, albacore tuna, drained (1 large can or 2 regular sized cans), onion soup mix, parsley, chopped (or dill or basil, your preference), lemon juice, hot sauce (or to taste)

ground beef, onion , pureed in chopper, taco seasoning mix, chili hot beans, tomato juice, fritos corn chips, shredded cheese, sour cream

cream of mushroom soup, sliced white bread, melted butter (, you may need more )