4661 shrimps peppers sauce Recipes

clam juice, cream cheese, softened, tomato juice, frozen cooked salad shrimp, thawed, ripe avocado, peeled and diced, chopped cucumber, chopped green onions, red wine vinegar, sugar, dill weed, garlic clove, minced, salt, hot pepper sauce, pepper

olive oil, garlic cloves, crushed, vermouth, dry red, diced tomatoes, shrimp, shelled & deveined, fresh parsley, chopped, hot pepper sauce , several drops, salt & freshly ground black pepper, to taste, cooked rice (optional)

cream cheese, softened, shredded cheddar cheese, shrimp, rinsed and drained, mayonnaise, minced onion, prepared horseradish, dried dill weed, vinegar-based hot pepper sauce, lemon pepper, paprika

sliced celery, diced green peppers, onions, thinly sliced, butter or 4 tbsp margarine, divided, garlic clove, minced, cooked ham, 3/4-inch thick, cubed, shrimp, peeled and deveined, salt, hot pepper sauce, chili powder, sugar, whole tomatoes, hot cooked rice

shrimp, cooked, finely chopped, reduced-fat sour cream, horseradish , to taste, ketchup, low-fat mayonnaise, salt, fresh dill, snipped , plus more for garnish or 1 tsp dried dill weed, hot pepper sauce, black pepper, heads endive

grits, low-sodium chicken or vegetable stock (amount may vary, depending on grits package directions), divided, vegetable oil cooking spray, grated parmesan, unsalted butter, local shrimp, shelled and deveined, juice of 1 lemon, hot pepper sauce , such as tabasco, thick-cut bacon, cut in 1/2-inch dice, diced red bell pepper, chopped scallions, unbleached all-purpose flour, dry white wine or additional stock, chopped fresh parsley

dark brown sugar, dijon mustard, hot pepper sauce (to taste), curry powder, shrimp, peeled and deveined but tails left on, kielbasa , halved lengthwise and cut into 1-inch thick pieces, yellow onion , cut into eighths then separated into 2-layer pieces, bell pepper, cut into 1-inch squares (color of your choice)

shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce

eggs, mayonnaise, shrimp, rinsed and drained, chopped green onions, chopped fresh dill weed, lime juice, prepared dijon-style mustard, hot pepper sauce, ground black pepper, fresh dill weed

angel hair pasta, cubes chicken bouillon, boiling water, sun-dried tomatoes, butter, olive oil, minced garlic , or to taste, stewed tomatoes, artichoke hearts, drained and quartered, salt, dried oregano, dried basil, hot pepper sauce, ground black pepper, shrimp, peeled and deveined, shredded parmesan cheese , or to taste (optional)

clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream

fresh shrimp, cooked and cleaned, mayonnaise, anchovy fillets, finely chopped, english mustard powder, dry white wine, tarragon vinegar, minced fresh tarragon, garlic, finely chopped, freshly chopped parsely, ribs celery, finely chopped, drops hot pepper sauce, i like to use louisana magic or texas gold, sea salt, cracked black pepper, capers, drained, head lettuce, finely shredded, chopped scallions

water, fat-free half-and-half, butter, divided, salt, pepper, quick-cooking grits, ketchup, honey, lemon juice, hot pepper sauce, celery ribs, chopped, onion, chopped, uncooked medium shrimp, peeled and deveined, shredded reduced-fat cheddar cheese

lg ripe tomatoes, prepared horseradish, brown sugaer, tb extra virgin olive oil, tb fresh lemon juice, hot pepper sauce, salt and pepper, stalks celery ,thinly sliced on an angle,plus leaves for garnish, cooked ,shelled and deveined jumbo shrimp ,with tail part of shell left on

extra virgin olive oil, onion, finely chopped, garlic, minced, cannellini beans, drained and rinsed, italian plum tomatoes, crushed, salt, dried rosemary, fresh ground pepper, water, fish bouillon cube, clam juice, dry white wine, hot pepper sauce, shrimp, peeled and deveined, chopped italian parsley

shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour, cornstarch, salt, white pepper , to taste, olive oil, ice water, dried shredded coconut, vegetable oil, for frying, orange marmalade, dijon mustard, honey, hot pepper sauce , to taste (frank s or tapatio), garlic powder, chopped green onion

shrimp, buttermilk, cracker crumb (keebler export crackers or galletas work best), all-purpose flour, garlic salt, fresh ground pepper, hot pepper sauce (i use lousiana), unsalted butter, melted, vegetable oil (for frying ), bleu cheese salad dressing

cooked shrimp,peeled and deveined, crushed garlic, chopped red onion, fresh cilantro,chopped, tomato and clam juice cocktail or juice, ketchup, fresh lime juice, hot pepper sauce ,or to taste, salt and pepper to taste, ripe avocados,1 peeled and diced and the other sliced for garnish