40360 shrimp tropical chipotle salsa Recipes

wonton wrappers, shredded reduced-fat sharp cheddar cheese, chopped cooked shrimp, chopped bottled roasted red bell peppers, bottled chipotle salsa, chopped green onions

jumbo shrimp (about 1 1/2 lb), poblano chile, halved and seeded, jalapeno pepper, halved and seeded, chopped peeled mango, chopped peeled papaya, chopped red onion, chopped fresh cilantro, fresh lime juice, salt

shrimp (31 to 40 per lb.; see notes), deveined with shells on, rinsed, and drained, chipotle salsa, lime wedges

dried chipotle chiles (mora), vegetable oil, garlic cloves, peeled, salt , to taste

tropical fruit salad, drained and chopped, whole kernel corn, drained, chopped red onion, diced mild green chile peppers, chopped fresh cilantro, catfish fillets, lime juice, paprika

diced tropical fruit such as mango and papaya, fresh cilantro, chopped, red onion, finely chopped, fresh jalapeno, seeded and finely chopped, fresh lime juice

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), dried chipotle powder (made from dried , smoked jalapenos), shredded cabbage or 4 cups coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaf, lime wedge, for serving

garlic cloves, minced, fresh lime juice, sea salt & freshly ground black pepper, shrimp, extra virgin olive oil, chopped white onion, ripe tomatoes, about 1 1/2 lbs. chopped or 2 (14 1/2 oz) cans each chopped tomatoes, drained, canned chipotle chiles , en adobo with 1 tbsp sauce, coca-cola or 1/2 cup pepsi, dried oregano, preferably mexican

bow tie pasta, water, peeled and deveined shrimp, cornstarch, chipotle marinade (lawry s makes 1), mushrooms, fresh tomato, diced, green onion, chopped, butter, seasoning salt

tropical fruit cups, drained (about 1 cup), fresh cilantro leaves, finely chopped, scallion, finely chopped, lime, juiced, jalapeno , ribs removed, seeded and minced, kosher salt, shrimp, peeled and deveined, olive oil cooking spray, shredded coconut

shrimp, shelled and deveined, white onion, chopped, garlic cloves, finely chopped, unsalted butter, white mushrooms, sliced, roma tomatoes, chopped (about 2 cups), kosher salt, mexican crema or 1 cup creme fraiche, chipotle chile in adobo, salt and pepper, shrimp broth (optional)

diced tomatoes (muir glen fire roasted preferred), onion , chunked (or diced, see below), chopped fresh cilantro, canned chipotle chiles in adobo, garlic cloves, salt, cider vinegar

dried chipotle chiles or 3 cups canned chipotle chiles, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, salt, pepper

shrimp, peeled and butterflied with tail left on, sea salt , to taste, fresh ground pepper , to taste, lime juice, olive oil, white onion, sliced thin, tomatoes, chipotle chiles in adobo (more or less to taste, depending upon how hot you like it), garlic clove, minced, dry white wine, dried oregano , mexican if possible

raw unpeeled medium shrimp, ketchup, bottled prepared horseradish, lemon juice, chipotle chile pepper in adobo sauce, chopped and mashed with a fork, lemon, quartered

shrimp, peeled, with tails left on, lime juice, olive oil, onion, finely sliced, diced tomatoes, chipotle chiles in adobo, garlic cloves, chopped, dry white wine, dried mexican oregano (can use regular, if mexican is unavailable), salt and pepper, according to taste

fettuccine, uncooked, butter, divided, garlic cloves, minced, uncooked large shrimp, peeled and deveined, cream cheese, cubed (3/4 of an 8 oz package), milk, grated parmesan cheese, canned chipotle chiles in adobo, finely chopped (or to taste)

crushed tomatoes, chipotle peppers seeded and chopped, chipotle peppers chopped, garlic finely minced, chopped red onion, chopped cilantro, juice of 1 - 2 limes (depending on how juicy), salt & pepper to taste