44 shrimp tomatoes kitchens Recipes

  • Kitchen Sink Salad
    romaine lettuce, green pepper, sliced thinly and
    7 More
    romaine lettuce, green pepper, sliced thinly, oranges or 1 yellow pepper, sliced thinly, tomatoes, halved, cucumber, peeled, seeded, and sliced, white shoepeg corn, drained, frozen green peas, shell pasta, sliced red onions (optional) or cheddar cheese (optional) or canned baby shrimp (optional)
    30 min, 9 ingredients
  • Hell's Kitchen Shrimp
    olive oil, chopped onions, chopped fresh parsley and
    6 More
    olive oil, chopped onions, chopped fresh parsley, garlic, minced, white sugar, chopped fresh plum tomatoes (aboug 1 1/2 lbs), dry white wine , preferably greek retsina, shrimp, peeled and deveined, crumbled feta cheese
    55 min, 9 ingredients
  • Spicy Shrimp Orecchiette (Food Network Kitchens) Spicy Shrimp Orecchiette (Food Network Kitchens)
    kosher salt, orecchiette pasta and
    8 More
    kosher salt, orecchiette pasta, extra-virgin olive oil, plus more for drizzling, fennel, chopped , plus 1 tbsp chopped fennel fronds, garlic, thinly sliced, tomato paste, red pepper flakes, tomato, chopped, shrimp, peeled, deveined and roughly chopped 1/2 cup grated parmesan cheese, torn fresh basil
    30 min, 10 ingredients
  • Bucatini With Pesto and Shrimp (Food Network Kitchens) Bucatini With Pesto and Shrimp (Food Network Kitchens)
    kosher salt and
    11 More
    kosher salt, drained canned san marzano tomatoes (about 8 tomatoes), fresh basil leaves, fresh mint leaves, sliced almonds, lightly toasted, garlic, grated orange zest, extra-virgin olive oil, plus more for frying and drizzling, bucatini or spaghetti, instant flour (such as wondra), extra-large shrimp, peeled and deveined , halved lengthwise, grated parmesan cheese
    40 min, 12 ingredients
  • Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed (Food Network Kitchens) Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed (Food Network Kitchens)
    soy sauce, water, southeast asian fish sauce and
    14 More
    soy sauce, water, southeast asian fish sauce, light brown sugar, peanut oil, garlic, chopped, grated, peeled, fresh ginger, red chile flakes, shrimp, peeled and deveined, red onion, cut in 1-inch dice, yellow pepper, seeded, cut in 1-inch dice, jalapeno chile, thinly sliced into rounds, tomatoes, halved, torn fresh basil leaves, torn fresh mint leaves, freshly squeezed lime juice, suggestion : jasmine rice
    30 min, 17 ingredients
  • Chili Shrimp Chili Shrimp
    fresh ginger, peeled and sliced and
    11 More
    fresh ginger, peeled and sliced, garlic, peeled and lightly crushed, shallot, peeled and roughly chopped, red chilies (thai style peppers) or 2 serrano peppers, seeded, stemmed and sliced, grapeseed oil, tomato paste, fresh lime juice, fish sauce (such as thai kitchen), low-salt soy sauce, water, sugar, shrimp, peeled and deveined
    10 min, 12 ingredients
  • Popcorn Shrimp Salad (Food Network Kitchens) Popcorn Shrimp Salad (Food Network Kitchens)
    mayonnaise and
    15 More
    mayonnaise, chopped cornichons , plus 2 tbsp of the pickling liquid, whole-grain mustard, hot sauce, kosher salt and freshly ground pepper, shrimp, peeled and deveined, egg, instant flour (such as wondra), kosher salt, vegetable oil, for frying, romaine hearts , torn into bite-size pieces, tomato, chopped, red onion, thinly sliced, green bell pepper , cut into strips, freshly ground pepper
    30 min, 16 ingredients
  • Cajun Shrimp and Rice (Food Network Kitchens) Cajun Shrimp and Rice (Food Network Kitchens)
    unsalted butter, extra-virgin olive oil, garlic, minced and
    7 More
    unsalted butter, extra-virgin olive oil, garlic, minced, shrimp, peeled and deveined , tails intact, kosher salt and freshly ground pepper, tomatoes, chopped, scallions, chopped, cooked white rice, chopped fresh parsley, lemon wedges, for serving (optional)
    20 min, 11 ingredients
  • Home-Style Shrimp Curry (Food Network Kitchens) Home-Style Shrimp Curry (Food Network Kitchens)
    basmati rice, rinsed, madras-style curry powder and
    10 More
    basmati rice, rinsed, madras-style curry powder, kosher salt, vegetable oil, white onion, quartered, garlic, ginger, peeled, diced tomatoes, serrano chile peppers, halved (remove seeds for less heat), shrimp, peeled and deveined, whole or low-fat plain yogurt, chopped fresh cilantro
    46 min, 12 ingredients
  • Spanish Shrimp and Rice (Food Network Kitchens) Spanish Shrimp and Rice (Food Network Kitchens)
    vegetable oil, onion, chopped, garlic, chopped, turmeric and
    9 More
    vegetable oil, onion, chopped, garlic, chopped, turmeric, tomato, chopped, carrot, diced, red bell pepper, diced, kosher salt and freshly ground pepper, shrimp, peeled and deveined, converted white rice, chopped fresh parsley, frozen peas, thawed, hot sauce , for serving (optional)
    40 min, 13 ingredients
  • Greek Shrimp and Couscous (Food Network Kitchens) Greek Shrimp and Couscous (Food Network Kitchens)
    whole-wheat couscous, extra-virgin olive oil and
    10 More
    whole-wheat couscous, extra-virgin olive oil, shrimp, peeled and deveined, red pepper flakes, tomatoes, diced, fennel, halved, cored and sliced, garlic, finely chopped, dry white wine, no-salt-added chickpeas, drained and rinsed, scallions, sliced, chopped fresh dill, crumbled feta cheese (about 2 oz)
    30 min, 12 ingredients
  • Ribbony Shrimp and Pasta Scampi (Food Network Kitchens) Ribbony Shrimp and Pasta Scampi (Food Network Kitchens)
    kosher salt, whole wheat spaghetti, yellow squash and
    10 More
    kosher salt, whole wheat spaghetti, yellow squash, zucchini, peeled and deveined medium shrimp, tails removed, freshly ground black pepper, olive oil, tomatoes, halved, garlic, finely chopped, crushed red pepper flakes , optional, low-sodium vegetable or chicken broth, chopped fresh chives, copyright 2012 television food network , g.p. all rights reserved.
    30 min, 13 ingredients
  • Caribbean Pepper Pot with Chicken and Shrimp (Food Network Kitchens) Caribbean Pepper Pot with Chicken and Shrimp (Food Network Kitchens)
    vegetable oil and
    16 More
    vegetable oil, skinless, bone-in chicken thighs (about 1 lb), kosher salt, plus more to season chicken, freshly ground black pepper, onion, halved and sliced, garlic , smashed, ground allspice, canned chopped tomatoes, chicken broth, low-sodium canned or homemade, kale (about 1/2 lb), stemmed, leaves chopped, thick sweet potatoes (about 1 lb), halved lengthwise and sliced into 3/4-inch half-moons, fresh okra, trimmed , halved lengthwise, bay leaves, scotch bonnet chile , pierced (if you like it very spicy, mince it) *see cook s note, heaping tsp dried thyme, light coconut milk, shrimp, peeled
    55 min, 17 ingredients
  • 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce (Food Network Kitchens) 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce (Food Network Kitchens)
    whole wheat couscous and
    11 More
    whole wheat couscous, dried apricots, chopped (or golden raisins), olive oil, percent plain greek yogurt, prepared hummus, chopped fresh mint or dill, kosher salt, shrimp, peeled and deveined, tails removed, tomatoes, halved, hot paprika, juice of 1/2 lemon, copyright 2012 television food network , g.p. all rights reserved.
    15 min, 12 ingredients
  • San Francisco Cioppino (Food Network Kitchens) San Francisco Cioppino (Food Network Kitchens)
    extra-virgin olive oil, sliced onion, minced garlic and
    18 More
    extra-virgin olive oil, sliced onion, minced garlic, kosher salt and freshly ground pepper, tomato paste, dry white wine, vine-ripened tomatoes, peeled, seeded, and chopped, red bell pepper, trimmed, seeded, and diced, minced flat-leaf parsley leaves, minced fresh thyme leaves, bay leaf, fish stock or 1 cup bottled clam broth mixed with 2 cups chicken broth, homemade or low-sodium canned, julienned fresh basil leaves, little neck clams, cooked dungeness crab, chopped into large pieces, or 2 alaskan king crab claws, cracked and quartered, mussels, shrimp , butterflied in the shell, and deveined, cleaned squid, cut into rings, and tentacles halved, sea scallops, trimmed , or firm fleshed fish, like halibut, cut into 1-inch cubes, suggestion : hot crusty sourdough bread, copyright 2001 television food network , g.p. all rights reserved
    1 hour 55 min, 21 ingredients
  • Laissez Faire Shrimp Etouffee Laissez Faire Shrimp Etouffee
    onion, diced, stalks celery, sliced 1/2 inch thick and
    11 More
    onion, diced, stalks celery, sliced 1/2 inch thick, green bell pepper, diced, salted butter, cream of shrimp soup, condensed golden mushroom soup, kitchen bouquet , browning liquid, worcestershire sauce, rotel original diced tomatoes and green chilies, undrained, fresh ground black pepper, white wine, hot sauce
    30 min, 13 ingredients
  • Surf and Turf Gumbo (Food Network Kitchens) Surf and Turf Gumbo (Food Network Kitchens)
    vegetable oil, all-purpose flour and
    15 More
    vegetable oil, all-purpose flour, andouille sausage , cut into 1/2-inch pieces, boneless skinless chicken thighs, quartered, kosher salt and freshly ground black pepper, tomato paste, ribs celery, chopped (about 1 cup), onion, chopped (about 2 cups), green bell pepper, chopped (about 1 1/2 cups), cayenne pepper, garlic, finely chopped, chicken broth, pickling spice, shrimp, 21-25 count, peeled and deveined, tails removed, gumbo file, hot cooked white rice , for serving, special equipment : cheesecloth
    1 hour 50 min, 17 ingredients
  • Surf 'n Turf Paella (Food Network Kitchens) Surf 'n Turf Paella (Food Network Kitchens)
    uncooked basmati brown rice, rinsed, boneless strip steak and
    15 More
    uncooked basmati brown rice, rinsed, boneless strip steak, salt, freshly ground black pepper, olive oil, garlic cloves, minced, onion, sliced, bell pepper, seeded and chopped, tomatoes, coarsely chopped, broken whole-wheat spaghetti, chicken broth, crushed saffron threads, frozen peas, shrimp, shelled and deveined, chopped fresh cilantro leaves, olives, coarsely chopped
    1 hour 30 min, 17 ingredients




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