127 shrimp sauce scallion noodles Recipes

rice vermicelli or 8 oz very thin chinese wheat noodles, soy sauce, sambal oelek (indonesian chili paste) or 1/2-1 tsp thai chili paste or 1/2-1 tsp hot sauce, molasses, rice wine vinegar, canola oil, curry powder, minced fresh ginger, garlic, minced, scallions, whites minced,greens cut in 1 inch pieces, lean pork loin , sliced thinly across the grain and cut into 1/4 inch strips, shrimp, peeled and deveined, red bell pepper, cut in 1/4 inch strips, bean sprouts (i used about 1 cup), salt and pepper

soy sauce, apple juice, water, fresh gingerroot, broccoli, cut in bite size pieces, soba noodles, sesame oil, lemon , juice of, garlic cloves, minced, shrimp, peeled and deveined (use uncooked shrimp), chopped scallion

sesame oil, soy sauce, asian red peppers (minced ), dashi (tsuyu, a cold noodle dipping sauce works best), lime juice (freshly squeezed , i used the juice of a local citrus, shikwasa), avocado (sliced ), cucumber (julienned), frozen shrimp (shells removed ), kamaboko (julienned), pickled ginger, scallions (chopped ), sheets nori (dried seaweed sheets, julienned), pasta (somen is best for this recipe), ice

broth & chicken, whole chicken (3 to 3.5 lbs), ginger , cut into 1/2 inch slices and lightly smashed, onion, cut in quarters, garlic , smashed, white peppercorns, crushed with mortar/pestle or side of knife, kosher salt, soup garnishes, udon noodles, shrimp (21-30), bok choy, scallions, chopped, chili/soy sauce, hot chilies, sliced thinly, soy sauce (use the good stuff!), sesame oil

rice noodles , soaked in cold water for 2 hours, and drained, shrimp, without shells, deveined, rinsed and drained, chicken breast , 1/4-inch strips, white wine, soy sauce, cornstarch, ground white pepper, canola oil, to cook, minced ginger, scallions, 1-inch lengths, minced garlic, bean sprout , picked, red bell pepper , julienned, onion , julienned, eggs, lightly scrambled, curry powder, salt, white pepper

rice stick noodles (vermicelli), low sodium chicken broth, soy sauce (to taste), rice wine or 1 tbsp dry sherry, peanut oil or 3 tbsp vegetable oil, minced garlic, minced ginger, red pepper flakes, shrimp, peeled and deveined, sliced green bell pepper, curry powder, salt , i omit, sugar, fresh ground black pepper, barbecued pork , julienned (about 1 cup), shredded scallion

fresh noodles (i use azumaya brand, found near the tofu at the grocery store), chicken broth, brown sugar, rice vinegar, tamari or 1 tbsp soy sauce, carrot, sliced, garlic clove, minced, ginger, minced, red pepper flakes (optional), broccoli, in long spears, baby bok choy, chopped, scallions , sliced on the diagonal, cooked chicken, chopped, shrimp, peeled (optional), cilantro, chopped (optional)

fine dried noodles (rice sticks), eggs, curry powder, oriental sesame oil, peanut oil or 5 tbsp vegetable oil, shrimp, shelled and deveined, raw lean pork, trimmed and cut into 1/4 inch julienne, boneless skinless chicken breasts , cut into 1/4 inch julienne, minced fresh ginger, garlic clove, minced, fresh hot chili pepper , partly seeded and slivered, chinese barbecue pork or 3 oz smoked ham, cut into 1/4 inch julienne, red bell pepper , cut into 1/4 inch julienne, green bell pepper , cut into 1/4 inch julienne, whole scallions, cut diagonally into 1 1/2 inch lengths, fresh bean sprouts or 1 1/2 cups shredded napa cabbage, chicken broth, soy sauce, dry sherry, salt, chopped fresh cilantro

mushrooms (five shitake dry or fresh), shrimp, medium size, cleaned, squid, cleaned, rib bone pork (or other cuts of meat), chinese vegetables, cleaned (various vegetables can be used), firm tofu, fried (or fresh ), stock (wonton powder base or other types), yellow fresh noodles , 4 individual servings, peanut oil, soy sauce, salt (to taste), white pepper (to taste), sesame oil (to taste), scallions, cleaned or cilantro

dry rice noodles, preferably 1/4 inch wide, canola oil, garlic cloves, minced, cleaned and peeled shrimp , cut lengthwise in half, extra-firm tofu, cubed, eggs, lightly beaten, fish sauce, rice vinegar, brown sugar, paprika, scallions , cut into 2-inch pieces, bean sprouts, red bell pepper, seeded and slivered, peanuts, chopped, lime, cut into wedges

fresh lime juice, asian fish sauce, sugar, grapeseed oil, red thai chile, sliced paper -thin, kaffir lime leaf, minced , or 1/2 tsp grated lime zest, oyster sauce, shrimp, shelled , or small squid bodies, halved lengthwise, two 2-oz packages dried cellophane noodles, boiling water, salt and freshly ground pepper, scallions, thinly sliced, mint leaves, cilantro leaves, basil leaves, chopped salted roasted peanuts, lime wedges, for serving

egg noodles, eggs, salt and pepper, cooking oil, rock shrimp, sliced garlic, fresh chiles, minced, curry powder, calamari, cut into 1/2-inch rings, tofu, medium dice, shredded napa cabbage, bean sprouts, scallions, sliced, soy sauce, cilantro, chopped (reserve 4 sprigs for garnish), limes

soy sauce, mirin (sweet rice wine), sugar, vegetable oil , preferably grape seed, chopped fresh ginger, chopped fresh garlic, sliced shiitake mushrooms, broccoli florets, carrots , cut on the bias, snap peas, quartered tomatoes, soy-mirin base, vegetable broth or chicken broth, tofu, diced into 1/2-inch pieces (can substitute shrimp or chicken), sliced scallions, soba noodles, blanched in boiling , salted water (do not overcook)

pork, cubed, chicken breast, water, vegetables or 4 tbsp corn oil, minced garlic, chopped onion, salt, shrimp, shelled, deveined and cut lengthwise, pepper, salt, cauliflower , divided into flowerets, snow peas, cabbage, sliced into thin strips, carrot, diced, celery, sliced, scallion, diced (reserve for garnish), soy sauce, sesame oil, egg noodles

grapeseed oil, for cooking, chorizo sausages, casings removed, ground chicken, minced garlic, minced ginger, fermented black beans, rinsed, chopped, jalapenos, de-stemmed, chopped, yellow onions, sliced, fish sauce (recommended : 3-crab), white wine, chicken stock , or more as needed, salt and black pepper, u -15, large shrimp, peeled, de-veined, tail on, bay scallops, dried scallops , soaked in hot water until soft, shanghai noodles, blanched and refreshed (a little larger than spaghetti), heads broccoli, florets and stem peeled , julienned, red bell peppers , julienned, sliced scallions, limes, juiced, herb puree , recipe follows, thai basil, leaves removed, cilantro, leaves removed, mint, leaves removed, garlic, lime, juiced, sugar, grapeseed oil, salt and black pepper

ramen noodles, dried mushroom, chopped, raw shrimp, peeled and deveined, chopped onion, sliced scallion, red pepper flakes (optional), kosher salt, vegetable broth, mirin, soy sauce, sesame oil

ramen noodles, dried mushroom, shrimp, raw, peeled, onion, chopped, scallion , slicec, red pepper flakes, salt, vegetable broth, mirin, soy sauce, sesame oil

ramen noodles, dried mushroom, chopped, raw shrimp, peeled and deveined, onion, finely chopped, scallion, sliced, red pepper flakes, kosher salt, vegetable broth, mirin, soy sauce, sesame oil, aluminum foil