789 shrimp olive vinegar Recipes

  • Greek Salad with Shrimp
    olive oil, red wine vinegar or rice wine vinegar and
    6 More
    olive oil, red wine vinegar or rice wine vinegar, salt and pepper, tomatoes (about 1 3/4 lb.), chopped, shelled and deveined cooked shrimp, english cucumber , quartered lengthwise and chopped, loosely packed) cups flat-leaf parsley leaves, feta or goat cheese coarsely crumbled (about 1/2 cup)
    25 min, 8 ingredients
  • Shrimp with Romesco Sauce
    almonds, french bread (about 4x3x1/4 inches), garlic clove and
    5 More
    almonds, french bread (about 4x3x1/4 inches), garlic clove, roasted red peppers, drained, olive oil, sherry wine vinegar or red wine vinegar, cayenne pepper, cooked shrimp, peeled, deveined
    8 ingredients
  • Bet You Can't Eat Just One Shrimp
    shrimp, peeled and deveined, fresh parsley, finely chopped and
    9 More
    shrimp, peeled and deveined, fresh parsley, finely chopped, onion, finely chopped, celery, finely chopped, tarragon vinegar, white wine vinegar, olive oil, dijon mustard, crushed red pepper flakes (1 tsp for wimps), salt, pepper
    24 hour 15 min, 11 ingredients
  • Marinated Shrimp
    shrimp, cooked, green olives, black olives, sliced and
    7 More
    shrimp, cooked, green olives, black olives, sliced, celery ribs, diced, scallions, thinly sliced, red onion, thinly sliced, garlic cloves, minced (or to taste), dried thyme leaves, rice vinegar, olive oil
    30 min, 10 ingredients
  • Shrimp Bulgur Salad With Avocado Relish and Chipotle Dressing
    white wine vinegar, water and
    20 More
    white wine vinegar, water, shallots or 2 tbsp white onions, diced, dijon mustard, agave syrup or 2 tbsp agave nectar or 2 tbsp honey, egg yolk, chipotle peppers (in adobo) or 3 chipotle chiles in adobo, olive oil (not extra-virgin), coarse bulgur wheat or 1 cup cracked farro, water, green pepper (4 rings and rest chopped), frozen salad shrimp (thawed ) or 12 oz canned shrimp, chopped celery, salt (optional), cheddar cheese, shredded, avocados, diced, red onion, diced, roasted red peppers, drained, lime , juice of, cilantro, chopped, green onion, sliced, salt and pepper (to taste)
    35 min, 22 ingredients
  • Marinated Shrimp
    shrimp, peeled and deveined and
    11 More
    shrimp, peeled and deveined, lemon, sliced into thin rounds, red onion, sliced into thin rings, ripe olives, pitted, plum tomato, chopped, lemon juice, white wine vinegar, extra virgin olive oil, garlic cloves, minced, dry mustard, salt, ground red pepper
    2 hour 20 min, 12 ingredients
  • Shrimp Orzo Salad
    orzo pasta and
    15 More
    orzo pasta, cooked medium shrimp, peeled, deveined and cut into thirds, chopped green pepper, chopped sweet red pepper, water-packed artichoke hearts, rinsed, drained and quartered, chopped red onion, minced fresh parsley, chopped fresh dill, chopped pimiento-stuffed olives, white wine vinegar, garlic cloves, minced, salt, dried basil, dried oregano, pepper, olive oil
    30 min, 16 ingredients
  • Garden Shrimp Pasta
    olive oil, chopped fresh oregano, grated lemon rind and
    17 More
    olive oil, chopped fresh oregano, grated lemon rind, grated orange rind, crushed red pepper, salt, peeled and deveined shrimp, uncooked angel hair pasta, chopped seeded tomato (about 1 1/2 lb), sliced fresh basil, sliced fresh mint, red wine vinegar, olive oil, sugar, spicy brown mustard, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, crumbled feta cheese
    20 ingredients
  • Shrimp Wrapped in Ham
    tomatoes, peeled and seeded and
    9 More
    tomatoes, peeled and seeded, red onion, very finely chopped, very finely chopped fresh parsley, capers, drained,rinsed,chopped, fresh lemon rind , of finely grated, extra virgin olive oil, sherry wine vinegar, prosciutto, raw jumbo shrimp, shelled and deveined ,tails intact, extra virgin olive oil, extra
    30 min, 10 ingredients
  • Marinated Shrimp Bruschetta Marinated Shrimp Bruschetta
    shrimp (36 to 42 per lb.), shelled and deveined, olive oil and
    9 More
    shrimp (36 to 42 per lb.), shelled and deveined, olive oil, sherry vinegar or white wine vinegar, garlic, pressed or minced, drained capers, chopped, baguette (8 oz.), roma tomato (3 oz.), minced green bell pepper, minced green onion, salt, fresh chevre (goat) cheese
    11 ingredients
  • Gazpacho Shrimp And Artichoke Salad Gazpacho Shrimp And Artichoke Salad
    vinegar, black peppercorns, artichokes rinsed and
    11 More
    vinegar, black peppercorns, artichokes rinsed, shelled cooked tiny shrimp, salt, cilantro dressing, olive oil, white wine vinegar, garlic clove minced and pressed, minced green onion, minced celery, firm ripe tomato finely chopped, avocado peeled pitted and diced, minced fresh cilantro
    30 min, 14 ingredients
  • Camarones Enchilados Cuban Shrimp In Sauce Camarones Enchilados Cuban Shrimp In Sauce
    shrimp, vinegar, olive oil, onion, garlic and
    8 More
    shrimp, vinegar, olive oil, onion, garlic, red pepper flakes, tomato sauce, vino seco (dry white wine), vinegar, salt, pepper, tabasco (or to taste), roasted red pepper, chopped
    20 min, 13 ingredients
  • Sauteed Shrimp with Chilled Gazpacho & Radish Salad Sauteed Shrimp with Chilled Gazpacho & Radish Salad
    shrimp, peeled & deveined, red pepper, yellow pepper and
    17 More
    shrimp, peeled & deveined, red pepper, yellow pepper, vine-ripened tomatoes, cucumber, red onion, tomato juice, white wine vinegar, lemon , juice of, worcestershire sauce, tabasco sauce, daikon radishes or 1/4 cup alfalfa sprout, chopped, radish , julienne, shiitake mushroom , julienne, snow peas , julienne, basil, rice wine vinegar, olive oil, fresh ginger, finely chopped, season with salt & pepper
    30 min, 20 ingredients
  • Shrimp with Parsnip Puree with Pickled Veggies (Paul Young) Shrimp with Parsnip Puree with Pickled Veggies (Paul Young)
    white wine vinegar, sugar, generous pinch of salt and
    16 More
    white wine vinegar, sugar, generous pinch of salt, cucumber , seeds removed, and julienned, red bell pepper, stemmed, seeded , and julienned, fresh lemon zest, white wine vinegar, granulated sugar, fresh ginger, peeled and thinly sliced, juice of 1 lemon, parsnips, peeled and chopped, potatoes, peeled and diced, chicken stock, heavy cream, unsalted butter, kosher salt, olive oil, garlic, minced, shrimp, peeled and deveined
    40 min, 19 ingredients
  • Bert's Marinated Shrimp Bert's Marinated Shrimp
    shrimp, cooked and thawed, lemon , juice of, red onion and
    6 More
    shrimp, cooked and thawed, lemon , juice of, red onion, honey, green olives, green olive juice, white vinegar, olive oil, tabasco sauce , to taste
    15 min, 9 ingredients
  • Shrimp And Black Bean Taco Salad Shrimp And Black Bean Taco Salad
    uncooked large shrimp, peeled and deveined and
    13 More
    uncooked large shrimp, peeled and deveined, taco seasoning, divided, olive oil , plus 3 tbsp , divided, onion, finely diced, red wine vinegar, diced red bell peppers, garlic, minced, ground coriander, sugar, corn tortillas , cut into 1/4 inch strips, ready to eat salad greens, tomato, chopped, black beans, rinsed and drained, shredded colby jack cheese
    14 ingredients
  • Shrimp, Avocado, and Grapefruit Salad Shrimp, Avocado, and Grapefruit Salad
    grapefruit (see notes ) and
    9 More
    grapefruit (see notes ), lemon juice , lime juice, or champagne vinegar, olive oil, head butter lettuce, separated into leaves , then washed and spun dry, fresh chervil leaves, fresh tarragon leaves, fresh chopped chives, kosher salt and freshly ground black pepper, avocado, sliced, cooked bay shrimp (also called salad shrimp)
    10 ingredients
  • Grilled Shrimp Escabeche Grilled Shrimp Escabeche
    shrimp, peeled and deveined (21 to 25 per lb) and
    16 More
    shrimp, peeled and deveined (21 to 25 per lb), olive oil , plus, olive oil, kosher salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes (2 pinches, to add to that extra zing) (optional), red onion, peeled, halved, and thinly sliced, garlic cloves, thinly sliced, serrano chilies, thinly sliced, cumin seed, mustard seeds (we didn tsp use, personal preference), white wine vinegar, bay leaves, fresh cilantro, sliced radish, torn cilantro leaves, potato bread (to sop up all the juices) or 1 italian baguette (to sop up all the juices)
    32 min, 17 ingredients




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