62130 shrimp noodle asian vinaigrette dressing Recipes

cucumber, peeled and diced, oriental style baked tofu, diced, red pepper, seeded and diced, cooked shelled edamame, hot green wasabi peas, roasted soybeans, minced fresh ginger (to taste), toasted sesame seeds, asian-style dressing

cooked chicken, skin removed and cut into bite-size pieces, cabbage, shredded, mushroom, sliced, carrot, grated, cilantro, chopped, cucumber, thinly sliced, green onions, thinly sliced, orange , divided into sections, asian-style dressing, black pepper

romaine lettuce leaf (optional), shrimp, shelled, skewers, 10-12 inches (may need more if using smaller shrimp ), hoisin sauce, ketchup, fresh ginger, grated and peeled, chinese five spice powder, rice vinegar, water

shredded cooked chicken breasts, snow peas, chopped, green onions, thinly sliced and chopped with greens, peanuts, chopped, asian-style dressing (sesame or thai), mayonnaise

dijon mustard, egg yolk, safflower oil, sherry wine vinegar, fresh lemon juice, grated lemon zest, salt, pepper, shrimp, cooked, shelled (tails left on ), lemon slice, for garnish, fresh dill sprig, for garnish

jumbo shrimp, olive oil, for drizzling, aleppo pepper or 1/2 tsp crushed red pepper flakes, onion, cut into small dice and placed in small bowl of cold water (about 2 tbsp), beefsteak tomato, peeled and diced (about 3/4 lb or 1 1/3 cups), red bell pepper, diced (about 1/2 - 3/4 cup), cucumber, diced (about 3/4 cup), garlic clove, minced (about 1/2 tsp), sherry wine vinegar, extra virgin olive oil, salt & freshly ground black pepper

water-packed artichoke hearts, drained and quartered, cooked shrimp, egg, beaten, vegetable oil, olive oil, white wine vinegar or 1/2 cup red wine vinegar, dijon mustard, minced fresh chives, minced green onions, salt, sugar, black pepper, lettuce leaf, to serve

white wine vinegar, garlic clove, minced, sugar, grated orange peel, olive oil, navel oranges, peeled, cooked medium shrimp, peeled and deveined, diced pimientos, torn bibb or boston lettuce, torn leaf lettuce, sliced green onions

shrimp, peeled and deviened, italian dressing, enough to cover shrimp, egg, lightly beaten, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, manicotti, cooked and rinsed in cold water, butter, chopped garlic, flour, grated parmesan cheese, heavy cream, milk, roma tomatoes, diced, bacon, cut into small pieces, scallion

shrimp, drained, creamy salad dressing , e.g. miracle whip, minced onion, curry powder, paprika

rice noodles , soaked in hot water until soft, shrimp, cooked, red bell pepper, seeded cut into strips, cucumber , cut into strips, tomato , cut into strips, shallots, finely diced, salt , to taste, black pepper , to taste, rice vinegar, fish sauce, lime juice, ginger, grated, lemongrass, finely chopped, red chili pepper, seeded and finely chopped, mint, roughly chopped, tarragon, roughly chopped, chives, snipped

low-sodium chicken stock, frozen peas, frozen carrot slices, toasted sesame oil, soy sauce, szechuan stir-fry sauce (recommended : san-j), fresh yaki-soba or ramen noodles, cooked medium shrimp

bottled asian-style dressing, chopped fresh cilantro, chopped fresh ginger, baby spinach leaves, mixed sliced red, yellow and green bell peppers, rotisserie chicken , meat torn into bite-size pieces (about 4 cups), honey-roasted peanuts, mango, peeled, pitted, sliced

carrots, peeled and sliced, water, asian sesame dressing, orange juice

shrimp (approx.7/8 per lb), garlic cloves, salt, fresh lemon juice, black pepper, olive oil, chopped fresh oregano, lemons (cut into 6 wedges)

pasta, butter, onion, green pepper, celery stalks, cream of mushroom soup, milk, sour cream, sliced mushrooms, shrimp, bread crumbs

peeled, deveined shrimp, activa-tg (a kind of meat glue), salt, ground cayenne pepper, smoked yogurt paprika , recipe follows, prawn crackers , recipe follows

noodles (i used rice vermicelli, but spaghetti is probably better), blue cheese dressing, shredded cheddar cheese