Directions:
- Make noodles
- Saute onion, pepper and celery in butter
- Stir in milk, sour cream and cream of mushroom soup
- Stir in noodles and shrimp
- Add bread crumbs to the top and bake at 350 for 25 - 35 mins
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2200.64 Kcal (9214 kJ) | ||
| Calories from fat | 1027.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 114.19g | 176% | |
|---|---|---|---|
| Cholesterol | 354.97mg | 118% | |
| Sodium | 6589.95mg | 275% | |
| Potassium | 2068.09mg | 44% | |
| Total Carbs | 236.33g | 79% | |
| Sugars | 15.99g | 64% | |
| Dietary Fiber | 15.87g | 63% | |
| Protein | 62.13g | 124% | |
| Vitamin C | 59mg | 98% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 10.7mg | 59% | |
| Calcium | 482.3mg | 48% | |
| Amount Per 100 g | |||
| Calories | 144.45 Kcal (605 kJ) | ||
| Calories from fat | 67.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.5g | 176% | |
|---|---|---|---|
| Cholesterol | 23.3mg | 118% | |
| Sodium | 432.58mg | 275% | |
| Potassium | 135.75mg | 44% | |
| Total Carbs | 15.51g | 79% | |
| Sugars | 1.05g | 64% | |
| Dietary Fiber | 1.04g | 63% | |
| Protein | 4.08g | 124% | |
| Vitamin C | 3.9mg | 98% | |
| Iron | 0.7mg | 59% | |
| Calcium | 31.7mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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