248 shrimp lump crabmeat Recipes

  • Shrimp And Crabmeat Boulettes
    peeled and deveined shrimp, lump crabmeat, celery, onion and
    11 More
    peeled and deveined shrimp, lump crabmeat, celery, onion, bell pepper, tabasco pepper sauce, lemon juice, mustard, season-all or tony chachere s, cayenne pepper, seasoned italian breadcrumbs, eggs, beaten, do not add to ingredients), vegetable oil for frying, seasoned italian breadcrumbs for coating boulettes
    1 hour , 15 ingredients
  • Shrimp and Crabmeat Au Gratin
    lump crabmeat, shrimp, deveined and cooked, sherry wine and
    11 More
    lump crabmeat, shrimp, deveined and cooked, sherry wine, butter, sharp cheddar cheese, salt, pepper, crushed cracker crumb, romano cheese, butter, paprika, butter, flour, milk or 3 cups half-and-half
    1 hour 30 min, 14 ingredients
  • Shrimp-Crab Gumbo
    vegetable oil, all-purpose flour, chicken broth and
    11 More
    vegetable oil, all-purpose flour, chicken broth, chopped onions, chopped green onion, chopped celery, garlic cloves, chopped, diced tomatoes and green chilies, tomato sauce, unpeeled medium raw shrimp, lump crabmeat, chopped fresh parsley, file powder (optional), hot cooked rice or grits
    33 min, 14 ingredients
  • Shrimp and Crab Gumbo
    all-purpose flour, bacon, diced, chopped onions and
    13 More
    all-purpose flour, bacon, diced, chopped onions, chopped green bell peppers (about 1 large), celery ribs, thinly sliced, garlic cloves, minced, water, fat-free low-sodium chicken broth, divided, salt, crushed red pepper flakes, frozen cut okra, thawed, peeled and deveined medium shrimp, lump crabmeat, drained (such as chicken of the sea), hot cooked long-grain rice, hot pepper sauce (optional)
    45 min, 16 ingredients
  • Shrimp And Crabmeat Mousse
    tomato juice, cream cheese, softened, onion juice and
    15 More
    tomato juice, cream cheese, softened, onion juice, lemon juice, salt, hot sauce, unflavored gelatin, cold water, cooked, chopped shrimp, lump crab meat, green pepper, chopped, mayonnaise, sliced pimiento-stuffed olives, chopped celery, chopped pimiento, whipping cream , whipped, lettuce leaves, chilled steamed asparagus (optional)
    18 ingredients
  • Baked Stuffed Shrimp with Crabmeat Stuffing
    fresh lump crabmeat, shells removed (or 2 cans of canned ... and
    17 More
    fresh lump crabmeat, shells removed (or 2 cans of canned crabmeat if fresh isn tsp available), cajun seasoning or 2 tsp old bay seasoning (or to taste) (optional), butter , plus, melted butter, onion, minced, celery, minced, green bell pepper, minced, chopped fresh parsley, garlic, minced, mayonnaise, egg, beaten, fresh lemon juice, worcestershire sauce, hot sauce, buttery cracker, crushed, salt, fresh ground black pepper, u- 12 shrimp or 2 lbs jumbo shrimp, shelled,deveined,and butterflied
    1 hour 25 min, 18 ingredients
  • Flounder Stuffed With Shrimp and Crabmeat
    olive oil, butter, onion, chopped fine and
    15 More
    olive oil, butter, onion, chopped fine, garlic cloves, minced, stalks celery, chopped fine, red bell pepper, chopped fine, shrimp, chopped fine (1/2 cup), salt (to taste), old bay seasoning , to taste or 1/2 tsp cayenne, lump crabmeat (or more if desired), italian seasoned breadcrumbs , more as needed, flounder (8 large fillets), butter, melted, lemon juice, kosher salt , to taste, black pepper , to taste, paprika, lemon, cut into wedges for garnish
    45 min, 18 ingredients
  • Shrimp And Crab Shu Mai
    shrimp, shelled and deveined, egg white and
    24 More
    shrimp, shelled and deveined, egg white, shiitake mushrooms, chopped, lump crabmeat, flaked, chopped onion, sliced water chestnuts, chopped, green onion, sliced, teriyaki sauce, grated fresh ginger, snipped fresh cilantro, oyster sauce, garlic, minced, crushed red pepper, salt, shu mai wrappers or thin wonton skins, cornstarch, water, cornstarch, sugar, rice wine vinegar, water, garlic, minced, minced shallots, chili pasta with garlic (sambal), salt, toasted brown sesame seed and/or black sesame seed
    2 min, 26 ingredients
  • Crawfish, Shrimp and Lump Crabmeat Etouffee Crawfish, Shrimp and Lump Crabmeat Etouffee
    butter, onions, chopped, stalks celery, finely chopped and
    12 More
    butter, onions, chopped, stalks celery, finely chopped, reduced-sodium chicken broth, flour, crawfish tail, lemon juice, salt, cayenne pepper, tabasco sauce, peeled and deveined shrimp, lump crabmeat, chopped green onion top, chopped fresh parsley, cooked rice
    1 hour 20 min, 15 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Shrimp, Crabmeat, and Wild Rice Salad Shrimp, Crabmeat, and Wild Rice Salad
    grain and wild rice mix, water and
    10 More
    grain and wild rice mix, water, unpeeled, medium-size fresh shrimp, lump crabmeat, drained, artichoke hearts, drained and halved, sliced green onions, fresh herb vinagrette, fresh lemon juice, heads bibb lettuce, asparagus, steamed and chilled, tomatoes, sliced, garnish: lemon wedges
    12 ingredients
  • Shrimp And Crabmeat Cream Cheese Wontons Shrimp And Crabmeat Cream Cheese Wontons
    cooked shimp, lump crabmeat drained, cream cheese . and
    4 More
    cooked shimp, lump crabmeat drained, cream cheese ., diced scallions, wonton wrappers, vegetable oil, water
    45 min, 7 ingredients
  • Shrimp-Crab Gumbo Shrimp-Crab Gumbo
    roux, chicken broth, chopped onions, chopped green onions and
    10 More
    roux, chicken broth, chopped onions, chopped green onions, chopped celery, garlic cloves, chopped, diced tomatoes with green chiles, tomato sauce, frozen sliced okra (optional), unpeeled, medium sized fresh shrimp, lump crabmeat, chopped fresh parsley, file powder (optional), hot cooked rice
    14 ingredients
  • Shrimp-Crab Gumbo Shrimp-Crab Gumbo
    vegetable oil, all-purpose flour, chicken broth and
    11 More
    vegetable oil, all-purpose flour, chicken broth, chopped onion, chopped green onions, chopped celery, garlic cloves, chopped, diced tomatoes with green chiles, tomato sauce, unpeeled, medium-size fresh shrimp, lump crabmeat, chopped fresh parsley, file powder (optional), hot cooked rice
    14 ingredients
  • Shrimp and Crab Rolls Shrimp and Crab Rolls
    light mayonnaise, dijon mustard and
    7 More
    light mayonnaise, dijon mustard, hot pepper sauce (such as tabasco), chopped celery, chopped red onion, chopped cooked medium shrimp, lump crabmeat, shell pieces removed, hot dog buns, toasted, curly leaf lettuce leaves
    9 ingredients
  • Shrimp & Crab Tomato Cream Pasta Shrimp & Crab Tomato Cream Pasta
    olive oil, onion, diced, garlic cloves, minced and
    12 More
    olive oil, onion, diced, garlic cloves, minced, italian-style diced tomatoes, undrained, dried basil leaves, white sugar, dried oregano, black pepper, heavy whipping cream, butter, salt, jumbo shrimp, lump crabmeat, frozen green pea, angel hair pasta
    50 min, 15 ingredients
  • Crawfish, Shrimp, and Crabmeat Etouffee Crawfish, Shrimp, and Crabmeat Etouffee
    butter, onions, chopped, celery stalks, chopped and
    12 More
    butter, onions, chopped, celery stalks, chopped, chicken broth, all-purpose flour, crawfish tail meat, lemon juice, salt to taste, cayenne pepper to taste, hot sauce to taste, shrimp, peeled and deveined, lump crabmeat, drained and picked, chopped green onion tops, chopped fresh parsley, hot cooked rice
    15 ingredients
  • Ma Ma's Mirliton, Shrimp and Crabmeat Casserole (Emeril Lagasse) Ma Ma's Mirliton, Shrimp and Crabmeat Casserole (Emeril Lagasse)
    unsalted butter and
    13 More
    unsalted butter, mirliton, peeled and cut into 1-inch thick slices or 1 (7 lb green pumpkin) *see note, vegetable oil, chopped yellow onions, chopped garlic, salt, freshly ground black pepper, shrimp, peeled and deveined, lump crabmeat , picked over for shells and cartilage, chopped green onions, chopped fresh parsley, gruyere , or mozzarella, finely grated, cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin., cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin.
    2 hour 15 min, 14 ingredients




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