2312 shrimp lemon garlic pepper Recipes

water, stone-ground grits, salt, freshly ground black pepper, unsalted butter, uncooked medium shrimp - peeled and deveined , tails left intact, unsalted butter, garlic, minced, cayenne pepper (optional), water, lemon, juiced, coarsely chopped fresh parsley, lemon, cut into wedges

extra-virgin olive oil, divided, red bell peppers, diced, asparagus, trimmed and cut into 1-inch lengths, freshly grated lemon zest, salt, divided, garlic, minced, raw shrimp (26-30 per pound), peeled and deveined, reduced-sodium chicken broth, cornstarch, lemon juice, chopped fresh parsley

clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream

extra virgin olive oil, balsamic vinegar, lemon zest, finely grated, fresh lemon juice, kosher salt, fresh ground black pepper, garlic, minced, shrimp, peeled and deveined, lemons , sliced into 16 1/4 slices

linguine pasta, olive oil, garlic, minced, chicken broth, white wine, lemon, juiced, lemon zest, salt to taste, freshly ground black pepper, fresh shrimp, peeled and deveined, butter, chopped fresh parsley, chopped fresh basil

shrimp, peeled and deveined, 16-20 count size, vegetable oil cooking spray, fresh lemon juice, melted butter, worcestershire sauce, lemon pepper, ground red pepper, parsley, chopped

butter, melted, garlic clove, crushed, crusty italian bread, about 1 inch thick, butter, melted, olive oil, shrimp, peeled and deveined (about 12 large shrimp), flour, garlic salt, pepper, white wine (i used pinot grigio), lemon juice, butter, cut into 1tsp pieces, fresh basil, minced, tomato, seeded and diced

kosher salt, sugar, shrimp, peeled and deveined (12 to 15 shrimp per lb), olive oil, lemon peel, grated, fresh flat-leaf parsley, chopped, garlic cloves, peeled and minced to taste, fresh ground pepper

sea salt, sugar, peeled shrimp, olive oil, parsley, grated lemon peel, minced garlic cloves, fresh ground pepper , to taste

butter, garlic cloves, minced, shrimp, peeled, deveined, fresh lemon juice, cuop chopped fesh parsley, coarse salt and pepper

shrimp, lemon, thinly sliced, red onion, thinly sliced, chopped pimiento, olive oil, garlic cloves, minced, dry mustard, salt, lemon juice, red wine vinegar, bay leaf, crumbled, cayenne pepper, chopped parsley

dry white wine or 1/4 cup chicken broth, lemons or 1 lime, juice and zest of, garlic cloves, finely minced (depending on taste), a-1 steak sauce, coarse black pepper, crushed red pepper flakes (to taste), shrimp, peeled and deveined, dry bow tie pasta, flour, paprika, olive oil, for cooking, reserved shrimp marinade, butter, whole milk, parmesan cheese, freshly grated, fresh parsley, chopped

instant grits, kosher salt and freshly ground black pepper, grated parmesan cheese, unsalted butter, shrimp, peeled and deveined , tails intact, garlic, minced, cayenne pepper (optional), juice of 1/2 lemon , plus wedges for serving, roughly chopped fresh parsley

unpeeled shrimp (about 2 lb), fresh lemon juice, dry white wine, instant minced garlic (about 12 cloves), steak sauce, fresh coarse ground black pepper

butter, garlic cloves, minced, shrimp, peeled and deveined, fresh lemon juice, chopped fresh parsley, coarse salt and pepper

minced garlic, extra virgin olive oil, lemon juice, minced fresh parsley, kosher salt, pepper, cooked shrimp

whole wheat rotini or 12 oz rotelle pasta or 12 oz fusilli, peeled deveined shrimp, tails removed (30 to 35), olive oil, red onion, chopped, garlic cloves, minced, salt (taste and season slowly), red chili pepper flakes, ground cumin, loosely packed baby spinach leaves, chickpeas, drained and rinsed (garbanzos), strained low-fat greek yogurt (or whole-milk plain yogurt), chopped fresh mint leaves, fresh lemon juice, grated lemon zest

minced garlic, extra virgin olive oil, lemon juice, minced fresh parsley, kosher salt, pepper, cooked shrimp