81283 shrimp balls spicy lime dipping Recipes
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shrimp, lime , juice and zest of, garlic cloves, minced and9 Moreshrimp, lime , juice and zest of, garlic cloves, minced, fresh cilantro, chopped, olive oil, sea salt and freshly cracked pepper, to taste, lime , juice of, vegetable oil, honey, sea salt and freshly cracked pepper, to taste, garlic clove, minced, cayenne pepper25 min, 12 ingredients
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Shrimp Skewers With Mayonnaise Diplemon , juice and zest of, honey, fresh dill, chopped and7 Morelemon , juice and zest of, honey, fresh dill, chopped, salt, fresh ground black pepper, raw jumbo shrimp (defrosted and drained if frozen), mayonnaise, garlic clove, peeled and crushed, fresh dill, chopped, skewer (soaked in water if wooden )10 min, 10 ingredients
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Shrimp And Crab Party Dipbutter, milk, paprika, salt to taste and8 Morebutter, milk, paprika, salt to taste, cooked shrimp, cut in small pieces, parsley chopped, flour, pet milk, pepper, crab meat, mushrooms, cut up fine, green onions, cut up fine10 min, 12 ingredients
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Shrimp Artichoke And Spinach Dipfroxen spinach, frozen shrimp, artichokes and4 Morefroxen spinach, frozen shrimp, artichokes, italian breadcrumbs, sour cream, crumbled cooked bacon, parmesan cheese10 min, 7 ingredients
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Grilled Shrimp with Spicy Tomato Horseradish Dipshrimp, shells removed, deveined, olive oil and11 Moreshrimp, shells removed, deveined, olive oil, chopped garlic, chopped fresh thyme, salt and freshly ground pepper, tomatoes, cut in half , seeds removed and grilled, prepared ketchup, fresh horseradish, fresh lime juice, fresh lemon juice, hot pepper sauce, worcestershire sauce, salt and freshly pepper3 min, 13 ingredients
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Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice (Dave Lieberman)mango, peeled and finely diced, scallions, sliced and16 Moremango, peeled and finely diced, scallions, sliced, basil leaves , julienned, lime, juiced, kosher salt and freshly ground black pepper, fresh jalapenos, sliced, garlic, thinly sliced, ginger, peeled and grated, dark brown sugar, soy sauce, lime , zested, coconut milk, handful basil leaves , torn, vegetable oil, salt, grinds pepper, peeled, deveined shrimp, lime jasmine rice , recipe follows50 min, 18 ingredients
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Coconut Shrimp With Spicy Peanut Sauceshrimp, peeled, deveined , and butterflied and23 Moreshrimp, peeled, deveined , and butterflied, all-purpose flour, cornstarch, chinese five-spice powder, kosher salt, ground black pepper, cayenne pepper, beer (not dark ), sweetened shredded coconut, japanese panko bread crumbs, canola or peanut oil for frying, spicy peanut sauce (see below ), spicy peanut sauce, garlic clove, coarsely chopped, chopped fresh ginger, chicken stock, unsweetened coconut milk, zest of 1 lime, juice of 1 lime, soy sauce, asian fish sauce, sriracha chile sauce, creamy peanut butter, chopped fresh cilantro24 ingredients
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Spicy Dijon Dipcream cheese, softened, grey poupon dijon mustard and5 Morecream cheese, softened, grey poupon dijon mustard, sour cream, scallion, minced, baby shrimp, drained or 1/2 cup cooked shrimp, chopped, sliced scallion, for garnish, assorted fresh vegetable, for dipping10 min, 7 ingredients
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Crispy Shrimp Balls (Sara Moulton)shrimp, peeled , scored down the back, deveined, rinsed, ... and11 Moreshrimp, peeled , scored down the back, deveined, rinsed, and patted dry, water chestnuts , blanched in boiling water for 10 seconds, refreshed in cold water, drained, and patted dry, minced fresh ginger, minced scallions, chinese rice wine or sake, toasted sesame oil, salt, egg white, lightly beaten, cornstarch, rice stick noodles ( vermicelli), safflower or corn oil for deep-frying, plum or duck sauce and hot mustard for dipping12 ingredients
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Longhorn Steakhouse Grilled Lime Shrimp With Guacamole Ranch Dipshrimp, peeled with tails intact and14 Moreshrimp, peeled with tails intact, limes (2 for juice, 1 for wedges), bamboo skewers, salad oil, juice of 1 lime, salt, chili powder, cilantro, chopped, cumin, ranch dressing, ripe avocado, juice of 1 lime, chopped cilantro, cumin, salt41 min, 15 ingredients
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Cornmeal Crusted Shrimp with Spicy 3-2-1 Sauce and Chayote Salad (Ming Tsai)shrimp, peeled to the tail , de-veined, all-purpose flour and23 Moreshrimp, peeled to the tail , de-veined, all-purpose flour, black pepper (mixed with flour), eggs lightly beaten, cornmeal, salt and black pepper, sauce , recipe follows, chayote salad , recipe follows, canola oil, for sauteing, jalapenos, seeded and julienned, minced garlic, minced ginger, sugar, rice vinegar, soy sauce, tomatoes, 1/4-inch dice, butter, salt and black pepper, dijon mustard, limes, juiced, canola oil, limes, juiced and zested, salt and pepper, chayotes, peeled and fine julienned, scallions, 1/16-inch sliced, green part only30 min, 25 ingredients
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Spicy Edamame Dip (Trisha Yearwood)garlic , un-peeled, shelled edamame beans (about 2 cups) and7 Moregarlic , un-peeled, shelled edamame beans (about 2 cups), cayenne pepper, ground cumin, salt and pepper, olive oil, fresh lime juice (about 2 limes), chopped fresh cilantro, pita chips, for dipping1 hour 15 min, 9 ingredients
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Spicy Edamame Dipgarlic cloves, unpeeled and10 Moregarlic cloves, unpeeled, shelled edamame (fresh green soy beans), salt, ground coriander, cayenne powder, ground cumin, olive oil, fresh lime juice, chopped fresh cilantro, fresh cut vegetables, for dipping, pita bread, cut in wedges, for dipping30 min, 11 ingredients
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Baby Shrimp And Tarragon Mustard Dipspicy mustard, white wine vinegar, dried tarragon crushed and5 Morespicy mustard, white wine vinegar, dried tarragon crushed, baby shrimp, lemon juice, fresh tarragon chopped, mayonnaise, sour cream8 ingredients
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