5181 shrimp and tomatoes Recipes

balsamic vinegar, honey, dijon mustard, salt, divided, freshly ground black pepper, divided, olive oil, shrimp, peeled and deveined, garlic cloves, minced, olive oil, arugula or baby spinach, yellow tomatoes , cut into 1/4-inch-thick slices, seedless red watermelon, rind removed , cut into 1/4-inch-thick slices, red onion, halved and thinly sliced

shrimp (i use precooked just for ease), roma tomatoes, minced garlic clove, ground cinnamon, curry powder, fat-free chicken broth

shrimp, peeled and deveined (about 16), salt, freshly ground black pepper, olive oil, garlic cloves, uncooked linguine, canned diced tomatoes, undrained, clam juice, pitted kalamata olives, halved, capers, chopped italian parsley

white bread, log-shaped goat cheese, olive oil, coarsely chopped onion, garlic cloves, minced, chopped seeded peeled plum tomatoes (about 1 1/2 lb), water, sugar, crushed red pepper, shrimp, peeled and deveined, salt, hot cooked linguine (about 12 oz uncooked pasta), sliced fresh basil, basil sprigs (optional)

canola oil, bay leaf, onion, halved and thinly sliced, jalapeno peppers, seeded and very thinly sliced (to taste), garlic, minced, raw shrimp (16-21 per lb), tomatoes, diced, green olives , pittedthinly sliced, lime, cut into wedges

unsalted butter, chopped red bell pepper, chopped green bell pepper, minced onion, jalapeno pepper, minced garlic, oregano, salt, white pepper, red pepper, heavy cream, chicken broth, monterey jack cheese, shredded, sour cream, cleaned and deveined shrimp, tomatoes, seeded and chopped, chopped green onion, flour tortillas, monterey jack cheese, shredded

linguine, uncooked, uncooked deveined peeled medium shrimp, tomatoes, chopped, tub ) philadelphia cream cheese spread, torn fresh spinach

couscous, olive oil, apple cider vinegar, dijon mustard, ground cumin, garlic, red bell pepper, yellow bell pepper, shrimp, tomatoes, parsley

raw shrimp, tomato, stemmed and finely chopped, garlic, minced, cayenne, oil, salt and pepper, feta cheese, cooked pasta, cooled

shrimp (1/2 lb), tomatoes, finely diced, scallion, thinly sliced, garlic clove, minced, fresh lemon juice, fresh lime juice, salt, black pepper, california avocado, garnish: lime wedges

cooked medium (36 to 42 per lb.) shrimp , cut in half lengthwise, tomato, chopped, avocado, chopped, serrano chile, halved, seeded, and sliced, english cucumber, peeled and chopped, chopped red onion, chopped cilantro, dried oregano, juice of 1 lime, tostada shells, crumbled feta cheese

italian tomatoes, chopped garlic, olive oil, kosher salt, pepper, raw shrimp peeled and deveined, roasted bell peppers, chopped basil, feta cheese, lemon juice, pasta, capers, bread crumbs

shrimp (about 40), vine-ripened cherry tomatoes, garlic cloves, scallions, extra-virgin olive oil, chopped fresh basil leaves, crumbled feta (about 6 oz), dried linguine

salad shrimp, tomatoes, red onion, cilantro, juice of 4 limes, salt and pepper to taste, garlic

salad shrimp, tomatoes,diced, red onion,diced, minced cilantro, fresh lime juive, salt, fresh ground black pepper, garlic,minced

greek yogurt, plain, cucumber, diced, elbows macaroni, cooked shrimp, tomatoes, diced, celery, diced, shredded cheddar cheese, salt and pepper

precooked shrimp, tomato, dried linguine, pancetta or 1/4 lb bacon, mushroom, unsalted butter, eggs, grated romano cheese, light cream, salt and pepper

jumbo shrimp, tomato (cubed , remove excess liquid if really juicy), garlic cloves (chopped fine, divided ), zucchini (cubed 1/2 in or so), mushrooms (cut in thirds ), blue cheese (crumbled ), parmesan cheese (divided ), heavy cream (1/2 n 1/2 will do but reduce chicken stock), chicken stock, sauvignon blanc wine, red pepper flakes, fettuccine (thick home made style), olive oil, butter